Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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House duck prosciutto, Smoking Goose salames, local artisanal cheeses, house ground mustard
In house smoked salmon, toasted crostinis, roasted tomatoes, eggs, radishes, fennel, caper puree and fried capers
Apple and brussel sprout slaw
Maple Leaf Farms Duck breast, caramelized onion, Capriole goat cheese, fresh guacamole and blackberry corn salsa on flour tortillas
Slow braised Gunthorp Farms pork, scallions, cotija cheese, fresh guacamole and salsa with blue corn tortilla chips
Bluefin crab meat mixed with avocado, herb relish, lemon curd, English cucumber, black radish and Artisano's lemon oil on house bread
Served with Parmesan pita crisps
Local Indiana heirloom tomatoes with Artisano's basil oil, crispy prosciutto and burrata
Fresh hand cut fries, Parmesan, parsley, lemon truffle oil, sea salt
Mixed greens, red onion, tomatoes, spiced pecans and bleu cheese crumbles in our housemade raspberry vinaigrette
Romaine heart, red onion, Parmesan, creamy Caesar dressing and house crostini
Boston Bibb iceberg lettuce served with roasted tomatoes, house smoked bacon lardons, chives, croutons and homemade bleu cheese dressing
No description available
House duck prosciutto, Smoking Goose salames, artisanal local cheese, house ground mustard
In house smoked salmon, toasted crostinis, roasted tomatoes, eggs, radishes, fennel, caper puree and fried capers
Apple and brussel sprout slaw
Slow braised Gunthorp Farms pork, scallions, cotija cheese, fresh guacamole and salsa with blue corn tortilla chips
Served with Parmesan pita crisps
Fresh hand cut fries, Parmesan, parsley, lemon truffle oil, sea salt
Local Indiana heirloom tomatoes with Artisano's basil oil, crispy prosciutto and burrata
All white meat chicken, celery, grapes, walnuts and scallions served over greens with a fresh baked muffin
Herb crème fraiche, candied walnuts, smoked bleu cheese
Mixed greens, cucumber, red onion, mixed cheese, carrots and tomatoes
Mixed greens, red onion, tomatoes, spiced pecans and bleu cheese crumbles in our housemade raspberry vinaigrette
romaine heart, red onion, Parmesan, creamy Caesar dressing and house crostini
Boston bibb lettuce served with roasted tomatoes, house smoked bacon lardons, chives, croutons and homemade bleu cheese dressing
Signature, Caesar or Wedge Salad with a Cup of Soup
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Served with arugula puree, roasted potato hash, chimichurri sauce
Gunthorp Farms pork medallions with port wine roasted peaches and roasted oyster mushrooms
Slow braised short ribs with celery, cilantro, grilled blood oranges and chili cumin oil
Oven roasted to medium with herb relish and fried capers
Pan seared Gunthorp Farms 10-ounce bone-in breast with grilled pearl onions, summer vegetables and roasted potatoes
Beer Battered fresh cod served with our hand cut truffle fries
Spinach, sun-dried tomatoes, pine nuts, feta cheese, parmesan, garlic and olive oil tossed with penne
Chive parmesan tagliatelle with apple cider braised pork cheeks and rainbow chard almond pesto
Clams, tiger shrimp, shallots, fresno chilies, tomatoes, Meyer lemon butter sauce
Your choice of two: cheddar, Swiss, bleu, pepper jack, sautéed onion, mushrooms or peppers
Grilled breast topped with pesto, roasted red pepper, arugula and burrata cheese on herbed ciabatta
Herb crème fraiche, candied walnuts, smoked bleu cheese
Mixed greens, cucumber, red onion, mixed cheese, carrots and tomatoes
Your choice of two: cheddar, Swiss, bleu, pepper jack, sautéed onion, mushrooms or peppers
Sautéed peppers and onions and pepper jack cheese on herbed ciabatta
Hand breaded Gunthorp Farms pork loin on brioche
Grilled chicken breast topped with pesto, roasted red pepper, arugula and burrata cheese on herbed ciabatta
Pulled pork with barbecue sauce topped with apple and brussel sprout slaw
Lightly breaded and fried, served with housemade tartar sauce
Smoked ham, turkey, bacon, Swiss, cheddar, tomato jam and frisee on Amelia's toast
Served with fresh fruit and a homemade muffin
Maple Leaf Farms duck breast, caramelized onion, Capriole goat cheese, fresh guacamole and blackberry corn salsa on flour tortillas
Spinach, sun-dried tomatoes, pine nuts, feta cheese, Parmesan, garlic and olive oil tossed with penne
6 ounces grilled to order served with steamed vegetables or fries
Beer battered fresh cod served with our hand cut truffle fries
Mixed mushrooms, spinach and capriole goat cheese
Housemade chorizo topped with fresh guacamole, salsa and cojita cheese
Jalapeno bacon sausage, potatoes, sweet peppers, onion and mixed cheese
Spinach, mushroom, roasted red pepper, onion and tomato with mixed cheese
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Zucchini, fennel, squash, mushrooms, peppers, tomatoes and onion
Stack of three served with warm maple syrup, sausage or bacon
Housemade with gunthorp farms sausage served with potato hash
Pan seared mashed potato cake with sour cream and hot sauce topped with two eggs over easy
Two eggs over easy, corn tortillas, beans, chorizo, guacamole, salsa and cojita cheese
Chorizo, caramelized onions, chihuahua cheese and scrambled eggs served with guacamole and salsa
A bowl layered with a biscuit, bacon or sausage, potato hash, sausage gravy and cheese topped with two eggs over medium
Served with fresh fruit and a homemade muffin
No description available
Apple and brussel sprout slaw
Served with parmesan pita crisps
Boston bibb iceberg lettuce served with roasted tomatoes, house smoked, bacon lardons, chives, croutons and housemade bleu cheese dressing
Mixed greens, red onion, tomatoes, spiced pecans and bleu cheese crumbles in our housemade raspberry vinaigrette
Spinach, sun-dried tomatoes, pine nuts, feta cheese, parmesan, garlic and olive oil tossed with penne
Your choice of two: cheddar, swiss, bleu, pepper jack, sautéed onion, mushrooms or peppers
Marinated grilled chicken breast with lettuce, tomato and mayo
Smoked ham, turkey, bacon, swiss, cheddar, tomato jam and frisee on amelia's toast
Lightly breaded and fried, served with housemade tartar sauce
Mixed greens, cucumber, red onion and mixed cheese
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.