Hours may fluctuate. For detailed hours of operation, please contact the store directly.
aji amarillo, sukiyaki hearts of palm
macadamia green yuzu kosho chinese sausage
romesco, castelvetrano brassicas, colatura vin
charred allium marigold milk summer squash
labne, cucumber meyer lemon sake kasu
burrata, sunflower, nepitella, migas
salsa verde, dried black olive, pickled plum
sea buckthorn, spruce, nasturtium
maitake mushrooms arugula pesto bitter almond
poached apricot, chamomile, fingerlime, kefir
buttermilk water preserved meyer lemon chive blossom
lobster, sea urchin parsnip milk, candied lemon
sorrel emulsion green curry, xo nori croquant
calamansi "bbq", kai-lan thai herbs
hibiscus, aerated molasses cherry blossom, bee pollen
pioppinis, sweet onion vin jaune darbois
sake lees, fairytale eggplant grapefruit condiment
two chef selections toasted black rye
hibiscus, coconut linden blossom sour cream sorbet
chocolate cremeux maple, sumac white birch ice cream
sommelier selections for either 5 or 10 course menus.
hand carved, premium iberian ham
hibiscus, aerated molasses, cherry blossom, bee pollen
60 egg, crispy pork belly, pea puree, bitter almond, vadouvan
japanese prime beef
five chef selections, toasted black rye, modern and traditional garnishes
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.