Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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A flaky croissant stuffed with eggs, ham, tomatoes, cheddar and provolone. Served with house potatoes.
Griddled crab-crawfish cakes, tomatoes and poached eggs topped with Hollandaise, tomato garlic aioli and fresh cilantro. Served with house potatoes.
A classic dish of poached eggs over an English muffin with Canadian bacon. Topped with Hollandaise and served with house potatoes.
Thick sliced country style bread dipped in cinnamon egg wash and griddled. Topped with strawberry sauce and Chantilly cream.
Saute of fresh potatoes, corned beef, green and red bell peppers and red onions topped with poached eggs. Served with toast.
Cheddar and provolone with choice of two fillings. Served with house potatoes and toast.
Andouille smoked sausage, shrimp, bell peppers, onions, creole sauce, provolone and cheddar. Served with house potatoes and toast.
Spicy chorizo sausage, tomato, mozzarella, provolone, Romano, Asiago and feta. Served with house potatoes and toast.
Sauteed spinach, crisp bacon, goat cheese and mozzarella. Served with house potatoes and toast.
Fresh smoked salmon, spinach, roasted red bell peppers and mozzarella. Served with house potatoes and toast.
With house potatoes and toast.
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Large shrimp sauteed and simmered in Cajun beer and butter sauce. Served with herb rice and crostini.
With your choice of warm flat bread or tortilla chips.
Served over roasted corn salad and topped with remoulade sauce and fresh cilantro.
French bread sliced and topped with olive oil, artichoke hearts, sun dried tomato, Kalamata olives, garlic, feta and Asiago.
Served with feta crumbles and warm flatbread.
Tri-colored tortilla chips topped with cheddar and provolone cheese, black beans, sour cream, salsa, guacamole, scallions and blackened chicken.
One lb. of fresh chicken wings tossed in Louisiana hot sauce.
Sprinkled with Parmesan.
Loaded with cheddar, provolone, bacon and scallions. Served with sour cream dip.
Served with choice of bleu cheese, ranch, honey mustard, wing sauce or barbecue sauce.
With andouille smoked sausage, chicken, okra and rice.
With great northern white, red kidney and black turtle beans.
Please call restaurant for today's selection.
Romaine, iceberg and field greens with tomato, egg, cucumber, onion, cheddar, provolone and homemade croutons.
Crisp romaine, homemade croutons and Parmesan tossed in our Caesar dressing.
Romaine, iceberg and field greens with crisp bacon, smoked chicken, bleu cheese crumbles, tomato, avocado, sprouts and croutons.
Romaine, iceberg and field greens tossed with feta cheese, Parmesan, artichokes hearts, pepperoncini, onion, tomato, Kalamata olives, cucumber and our herb vinaigrette.
With Gorgonzola cheese, toasted walnuts, red onion, green beans, roasted red bell pepper and our strawberry vinaigrette.
Creamy chicken salad with walnuts and pineapple over a bed of greens, tomato, egg, sprouts and avocado.
A tortilla bowl stuffed with lettuce, cheddar, provolone, tomato, guacamole and sour cream. Topped with spicy sauteed chicken, bell peppers and red onions. Fresh salsa and ranch dressing on the side.
Choice sirloin, hot from the grill, sliced and served with a wedge of danish bleu cheese over field greens tossed with caramelized red onions, Al dente green beans and grilled tomatoes. Drizzled with
With red and green bell pepper, red onion, scallions, cheddar and provolone. Served with guacamole, lime sour cream and house made salsa.
Spanish chorizo, fresh tomato, mozzarella, provolone, Romano, Asiago and smoked Swiss cheeses.
Spice rubbed, smoked and pulled pork, caramelized red onion, cheddar and provolone cheeses.
Large shrimp sauteed and simmered in Cajun beer and butter sauce. Served with herb rice and crostini.
Topped with matchstick sweet potatoes and cranberry red wine reduction. Served with roasted potatoes and fresh vegetables.
Basted with sun dried tomato pesto, topped with balsamic reduction and served with roasted new potatoes and fresh vegetables.
House made and served over smashed Yukon gold potatoes with veal demi-glace and fresh buttermilk onion strings. Served with fresh vegetables.
Grilled pork rib chops topped with sweet onion marmalade cream sauce. Serves with smashed garlic Yukon potatoes and fresh vegetables.
Grilled 8 oz. tenderloin filet topped with brandy wild mushroom sauce. Served with smashed Yukon gold potatoes and fresh vegetables.
Pepper seared top sirloin topped with sweet onion bourbon sauce and fresh buttermilk onion strings. Served with smashed Yukon gold potatoes and fresh vegetables.
Jumbo boneless breast of chicken, pan roasted and simmered in rosemary white wine reduction with prosciutto, fresh green beans, tomatoes, garlic and mushrooms. Served over smashed garlic Yukon potato
Steaming risotto with shiitake, portabello and brown mushrooms, large shrimp, spinach, sun dried tomato and Asiago cheese.
Steaming risotto with grilled chicken, sun dried tomatoes, asparagus, mushrooms, scallions, Asiago cheese and fresh basil.
Steak or chicken with red onion and bell pepper. Served with warm flour tortillas, guacamole, sour cream, salsa, lettuce, cheddar and provolone.
Grilled chicken, scallions, roasted corn, red bell peppers and mushrooms sauteed and simmered with tri-colored bowtie noodles in a jalapeno cream sauce with tequila, fresh lime and cilantro.
Fresh salmon, shrimp, crawfish tails, clams and mussels sauteed with garlic, mushrooms and scallions. Tossed with linguine in a light tomato seafood broth.
Fresh salmon, shrimp, crawfish tails, clams and mussels sauteed with garlic, mushrooms and scallions. Tossed with linguine in a sun dried tomato pesto cream sauce.
Andouille smoked sausage, shrimp and chicken sauteed with mushrooms, bell pepper and red onion. Tossed with penne noodles and our Cajun roasted tomato cream sauce.
Sauteed seasonal squash, mushrooms, scallions, garlic, asparagus, broccoli and tomato tossed with penne noodles in a light sun dried tomato pesto sauce.
Sauteed seasonal squash, mushrooms, scallions, garlic, asparagus, broccoli and tomato tossed with penne noodles in a light sun dried tomato pesto sauce.
A traditional spicy Thai stir fry with broccoli, lemongrass, baby corn, carrots, green onions, bell peppers tossed with rice stick noodles in a spicy ginger peanut sauce. Topped with bean sprouts, fr
A traditional spicy Thai stir fry with broccoli, lemon grass, baby corn, carrots, green onions, bell peppers tossed with rice stick noodles in a spicy ginger peanut sauce. Topped with bean sprouts, f
A traditional spicy Thai stir fry with broccoli, lemon grass, baby corn, carrots, green onions, bell peppers tossed with rice stick noodles in a spicy ginger peanut sauce. Topped with bean sprouts, f
Olive oil, fresh tomato, basil, mozzarella, provolone, Romano, Asiago and smoked Swiss. Prepared with fresh hand tossed dough.
Olive oil, caramelized red onion, bacon, goat cheese, provolone and mozzarella. Drizzled with balsamic syrup. Prepared with fresh hand tossed dough.
Traditional sauce with sliced Italian sausage, roasted red and yellow peppers, caramelized red onion, mozzarella, provolone and fresh oregano. Prepared with fresh hand tossed dough.
Fresh mushroom pesto topped with roasted portabello, shiitake and brown mushrooms, caramelized red onions, mozzarella, provolone and goat cheese. Prepared with fresh hand tossed dough.
House barbecue sauce topped with grilled chicken, red onion, fresh oregano, mozzarella and provolone. Prepared with fresh hand tossed dough.
Spicy Creole tomato mustard sauce with andouille smoked sausage, blackened chicken, fresh oregano, mozzarella and provolone. Prepared with fresh hand tossed dough.
Traditional sauce and our hand tossed dough with mozzarella, provolone, Romano and fresh oregano. Topped with your choice of two toppings.
Traditional sauce and our hand tossed dough with mozzarella, provolone, Romano and fresh oregano.
One 1/2 lb. of lean USDA Choice ground beef, charbroiled to your liking and served on kaiser roll. Served with your choice of side.
Served with choice of cheese and choice of side.
Burger with fresh bleu cheese crumbles and crisp bacon. Served with your choice of side.
Prepared in house, grilled and served on kaiser with your choice of side.
Topped with pepper jack cheese, grilled onions and barbecued sauce. Served with your choice of side.
Spice rubbed pork roast smoked in-house, hand pulled and finished with a light basting of barbecue sauce. Topped with cheddar and grilled onions and served on a kaiser with your choice of side.
Grilled chicken breast on a kaiser with Havarti cheese, crisp bacon and tomato garlic aioli. Served with your choice of side.
Blackened chicken breast topped with provolone and grilled bell pepper and onion. Served on a kaiser with a side of Creole mayonnaise.
Breaded chicken tenders tossed in our Louisiana hot sauce and topped with provolone cheese and sauteed red onions. Served on a kaiser with your choice of side.
House smoked turkey breast, smoked Gouda cheese, caramelized red onion, roasted red and yellow bell peppers and tomato-garlic aioli on grilled peasant bread. Served with your choice of side.
Thinly sliced and mounded on crusty french bread. Served with hot au jus and your choice of side.
One 1/2 lb. of sirloin filet charbroiled and served on crusty french bread with your choice of side.
Homemade olive salad, salami, ham, pastrami, provolone and pepper jack cheese on muffalato bread. Served with your choice of side.
A flaky croissant stuffed with our creamy chicken walnut salad. Served with your choice of side.
Hardwood smoked turkey breast with bacon, Swiss cheese, lettuce and tomato on a fresh croissant with a side of mayonnaise. Served with your choice of side.
Lean corned beef, Swiss cheese, sauerkraut and horseradish sauce on grilled marble rye. Served with your choice of side.
Tuna salad, crisp bacon, cheddar and provolone mounded between grilled sourdough. Served with your choice of side.
Grilled portabella mushroom slices, caramelized red onion, tomatoes, Havarti cheese, mushroom pesto and tomato-garlic aioli on grilled peasant bread. Served with your choice of side.
Served straight from the oven and drizzled with raspberry coulis. Served a la mode.
House made with fresh apples, streusel topping and a scoop of vanilla ice cream.
House made with vanilla ice cream, Snickers, caramel, fudge and an Oreo cookie crust.
Vanilla ice cream with your choice of hot fudge or fresh strawberry sauce. Topped with whipped cream and honey roasted nuts.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.