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cream of maine lobster soup scented with cognac and tarragon.
with spanish white anchovies, shaved spanish manchego cheese, caesar dressing.
with chipotle sauce jicama, corn, and apple slaw.
big island marinade.
fresh peaches and goat's milk feta cheese.
5 poached gulf shrimp with tomato-horseradish concasse.
8 oz. cut with oxtail sauce and caramelized shallots.
with root vegetables in a red wine broth buttermilk mashed potatoes.
12 oz. cut with natural au jus.
with red wine, lamb reduction and minted chimichurri sauce.
12 oz. cut with oxtail sauce and carmelized shallots.
with saffron-fennel sauce sweet potato puree and crisp onion threads.
with braised swiss chard, star anise broth orange marmalade.
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