Hours may fluctuate. For detailed hours of operation, please contact the store directly.
lobster tail meat smothered with cheese & lobster queso, served with salsa roja & sour cream.
(1) crab cake (1) cajun chicken egg roll, calamari & hummus served with marinara, mandarin orange sauce & salsa roja.
sauteed in marinara or white wine garlic sauce.
portobello mushroom marinated in white wine & garlic, stuffed with scallops, shrimp, crab & crawfish.
wilted spinach, diced tomatoes, spinach & artichoke dip, topped with diced bacon & spicy remoulade.
crab, shrimp, bay scallops & crawfish baked in a parmesan cream sauce, served with toast points.
served on a wonton crisp with grilled pineapple salsa & wasabi honey mustard.
our special recipe served with a spicy cajun remoulade.
fresh basil, buffalo mozzarella & tomatoes over field greens, with olive oil & balsamic vinegar.
served with tri color chips.
served with wasabi ranch.
lightly breaded, seasoned & then fried, served with marina sauce and lemon.
grilled chicken, bacon, tomato, & cheddar-jack cheese, served with salsa, sour cream & chives.
roasted red pepper, served with toasted pita points.
each chip is smothered with barbeque chicken and cheese, served with sour cream & bbq sauce.
blackened chicken, corn & gouda cheese served with asian dressing & salsa roja.
served buffalo, bbq, teriyaki or salt n pepper (all drums or all wings add $1.00).
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seared ahi tuna, pineapple salsa, carrots and wontons served over a bed of greens with cilantro honey-lime dressing.
avocado, apples, roasted red peppers, goat cheese & tortilla strips tossed with field greens in a chipotle mandarin dressing.
with tomatoes, choice of bison or angus beef.
field greens, grilled chicken, cheddar jack cheese, tomatoes, corn, cilantro & corn tortilla strips.
romaine mix with diced tomatoes, corn, cucumbers, egg, avocado, bacon, mixed cheese and blue cheese crumbles.
fresh spinach, with red onions, diced tomatoes, egg, mushrooms and bacon, served with a balsamic aioli.
mixed greens, red onion, feta cheese, olives, tomato, & cucumber, served with greek dressing.
fried and sliced white meat chicken atop salad mix with tomatoes, carrots, croutons & cheddar jack cheese.
romaine mix tossed with caesar dressing and croutons, topped with shaved parmesan cheese.
iceberg lettuce wedge w/ bacon, gorgonzola, tomatoes & blue cheese dressing (w/ buffalo tenders).
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roasted red pepper hummus, grilled chicken, spinach, goat cheese & cucumber in a multi grain wrap.
our special recipe served with remoulade on a sesame bun.
served with mushrooms, onions & provolone cheese.
sliced prime rib topped with sauteed spinach & provolone cheese on a hoagie bun.
slow-cooked prime rib, sauteed with mushrooms, onions, & provolone cheese on a hoagie bun.
cajun grilled chicken with sauteed mushrooms, onions, peppers, cheddar jack cheese, lettuce, tomato & ranch.
bacon, lettuce, tomato & blackened tilapia with a tarragon mayo on multi-grain bread.
blackened chicken & bacon with provolone cheese.
sliced chicken, peppers & onions with mozzarella cheese.
grilled asparagus, bell pepper, red onion & mozzarella, on grilled focaccia bread with salad greens (chicken)
buffalo chicken tenders topped with provolone cheese on a bun.
homemade recipe with grapes, candied pecans, sun-dried tomatoes and red onion, served on a bun.
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crab, shrimp, scallops & crawfish in a cajun cream sauce, served over angel hair pasta.
served in a roasted red pepper lobster sauce with fresh tomatoes.
served in a creamy alfredo sauce over bow tie pasta.
cheese tortellini tossed with mushrooms in a creamy garlic tomato sauce.
broccoli, spinach, carrots, zucchini & tomatoes sauteed in a light garlic sauce with mozzarella cheese.
cavatappi pasta baked with three cheeses.
8 oz. 21 day aged angus beef served with parmesan mashed potatoes & grilled asparagus.
fresh atlantic salmon topped with a creole mustard honey glaze, served with rice & veggies.
chicken, mushrooms, artichokes, sun-dried tomatoes & spinach in a white wine sauce, served with focaccia points.
seasoned & smothered in a cajun seafood cream sauce, served with rice & veggies (or plain $8.00)
a blend of seasoned buffalo, pork & veal piled atop parmesan mashed potatoes & veggies.
marinated & slow cooked, finished on the grill, piled high atop parmesan mashed potatoes & sauteed veggies.
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caesar, greek, cobb, spinach salad or blue cheese bacon wedge.
soup of the day.
chicken philly, steak in the grass, prime rib, filet, tilapia blt, chicken salad or buffalo chicken sandwich.
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