Menu With Price > Menu > City Cafe New American Cuisine > MN > Rochester > 216 1st Ave SW, Rochester, MN

City Cafe New American Cuisine Prices in Rochester, MN 55902

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City Cafe New American Cuisine Logo
216 1st Ave SW, Rochester, MN
(507) 289-1949
City Cafe New American Cuisine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Fresh Mussels

we fly in mediterranean mussels, originally only a European connoisseur's delight, direct and fresh from puget sound. The rope cultured growing methods of the mediterranean mussels make a clean, fres

$9.95

Tuna Tartare

fresh ahi tuna flown from hawali prepared in a traditional style tartare with lemon, parsley vinaigrette, capers and shallots.

$7.95

Pan Seared Seafood Cakes

with shrimp, crab, scallops, and a tomato ginger jam

$8.95

Corn Meal Breaded Calamari

with cherry peppers and parmesan cheese with a basil caper aioli.

$7.95

Lettuce Wrapped Chicken Satays

with a fresh Asian inspired slaw and a spicy Thai peanut sauce.

$7.95

Crispy Jamaican Coconut-Fried Shrimp

with sour cream lime dressing

$7.95

Entrees

Mediterranean Quiche

prepared with green peppers, chopped onions, garlic, parsley, grated Swiss and monterey jack cheeses and sliced tomatoes. Served with fresh fruit

$6.95

Chili Rubbed Pork Tenderloin

with spicy pineapple salsa garnished with plantain chips. Served with garlic mashed potatoes/

$7.95

City Cafe Beef Medallions

grilled with a pink center and topped with a sun dried tomato butter seasoned with dijon mustard, plenty of garlic, parmesan cheese, and bacon. Served with bleu cheese mashed potatoes.

$8.50

Panko Crusted Stuffed Chicken Breast

stuffed with lemon, thyme, and goat cheese. Served with a fresh thyme butter sauce and garlic mashed potatoes.

$8.95

Chicken Enchiladas

thin crepes stuffed with chicken, cream cheeses, chilies and served with salsa, monterey jack cheese and scallions. Served with fresh fruit

$7.70

City Cafe Beef Medallions

grilled with a pink center and topped with a sun dried tomato butter seasoned with dijon mustard, plenty of garlic, parmesan cheese, and bacon. Served with our bleu cheese garlic mashed potatoes.

$16.95

Grilled Flank Steak

a half-pound of beef served medium rare, sliced thin, with a truffle mushroom brandy cream sauce. Served with garlic mashed potatoes.

$16.95

Lemon Caper Grouper

pan seared and served with a lemon caper vinaigrette and house white rice. Meals that can be made without dairy, fats, or oils; perfect for your pre-examination or a healthy meal. Ask your server for

$19.95

Parmesan Crusted Fresh Grouper with Basil Cream Sauce

flown in fresh from the docks of destin, Florida, coated in parmesan and panko bread crumbs, surrounded with a creamy basil sauce with fresh diced tomatoes, served with garlic mashed potatoes. Meals

$19.95

Sesame Crusted Seared Rare Tuna

drizzled with a spicy lime sauce. Served with wasabi, pickled ginger, julienne cucumber, red pepper and sweet white rice. Meals that can be made without dairy, fats, or oils; perfect for your pre-exa

$16.95

Grilled Fresh Scallops with Apple Cider Beurre Blanc

grilled fresh sea scallops served with sauteed sweetened apple slices, blue cheese mash potatoes, and drizzled with apple cider beurre blanc. Meals that can be made without dairy, fats, or oils; perf

$17.95

Salads & Soups

Grilled Romaine Caesar Salad

with fresh avocado, a parmesan tuile & classic caesar dressing

$5.95

Mixed Greens

with granny smith apples, toasted walnuts, gorgonzola cheese and a fig balsamic vinaigrette

$4.95

Spinach Salad

with bacon, gorgonzola, parmesan, red onion, sunflower seeds, cafe croutons, and an Asian sesame dressing

$4.95

Simple Green Salad

baby greens, tomato, cucumber, egg, cafe croutons, served with our chunky blue cheese, house pepper parmesan, creamy ranch, French, or 1000 Island

$3.95

French Onion Gratinee

No description available

$4.95

Salad or Soups

Southwest Chicken Chop Salad

of fresh vegetables including, tomatillos, jicama, avocados, onions and roasted bell peppers are tossed with crispy romaine lettuce and a cilantro vinaigrette. Topped with grilled chicken breast slic

$8.95

Seared Scallop Salad

on butter lettuce tossed with a balsamic vinaigrette, crispy prosciutto and fresh strawberries.

$11.95

Grilled Salmon and Orzo Pasta

with a light lemon dressing, roasted zucchini, yellow squash, red onion, red bell peppers and garlic. Topped with feta and parmesan cheeses, kalamata olives and capers.

$10.95

Asian Noodle Salad

linguine with shrimp, cucumbers, snow peas and cilantro. Hints of garlic and ginger tossed with a sweet sesame dressing.

$11.95

French Onion Gratinee

topped with a crunchy crouton and plenty of Swiss and parmesan cheeses

$4.95

Tomato Basil

No description available

$3.45 - $4.45

Seasonal Entrees

Maple Roasted Chicken Breast

served a top sharp vermont white cheddar fondue and topped with fresh greens, red onions, cranberries, pecans, garlic mashed potatoes and a warm bacon vinaigrette.

$17.95

Pan Seared Duck Breast

with butternut squash, toasted pecans and a fladeira cream sauce. Served with garlic mashed potatoes. Chef recommends medium.

$19.95

Tamarind Glazed Salmon

served with a sweet pineapple ponzu sauce, our house white rice and grilled baby bok choy. Meals that can be made without dairy, fats, or oils; perfect for your pre-examination or a healthy meal. Ask

$18.95

Grilled Portabella Pasta

fresh shiitake and white button mushrooms, garlic and fusilli pasta topped with fresh parmesan.

$13.95

Pan Seared Pork Tenderloin

with whole grain mustard vinaigrette and red wine and apple braised red cabbage. Served with bleu cheese garlic mashed potatoes. Chef recommends medium. Meals that can be made without dairy, fats, or

$14.95

Thai Noodle Bowl

fresh scallops, gulf shrimp and julienned fresh vegetables in a Thai inspired sauce, lemon grass, ginger, garlic and Thai red curry paste. Served over rice noodles.

$15.95

Espresso, Cappuccino, & Latte

Espresso

No description available

$1.95

Cappuccino or Latte

No description available

$2.55

Flavored Cappuccino or Latte

mocha, almond, vanilla, hazelnut, irish cream, chocolate macadamia nut, toasted marshmallow

$2.75

Iced Latte

No description available

$2.55

Double Espresso

No description available

$2.95

Double Cappuccino or Latte

No description available

$3.50

Double Flavored Capp or Latte

No description available

$3.75

Beverages

Large San Pellegrino

No description available

$4.65

Medium San Pellegrino

No description available

$3.50

Fonti Bauda (Non Sparkling)

No description available

$3.50

Henry Weinhard's Root Beer

No description available

$3.00

Orangina

No description available

$3.50

Apple Sparkler

No description available

$3.00

Hot Chocolate or Hot Apple Cider

No description available

$3.00

Juice

No description available

$2.00

Pepsi, Diet Pepsi, Sierra Mist

No description available

$2.00

Mountain Dew, Squirt

No description available

$2.00

Coffee, Iced Tea, or Hot Tea

No description available

$2.00

Lemonade

No description available

$2.00

Dessert Menu

Chocolate Diablo Cake

layers of moist chocolate cake and butter cream whipped with meyers dark rum, topped with rich ganache and a chocolate fudge sauce

$7.00

Madagascar Vanilla Creme Brulee

our creamy custard made with vanilla from the bean

$5.00

Chocolate Truffle Torte

a rich, almost flourless torte topped with a creamy fudge and homemade whipped cream.

$7.00

Sandwiches

Hickory Smoked Ham and Swiss Melt

with fresh tomato slices, and honey mustard sauce on parmesan French bread. Served with our seasoned fries

$6.95

Cafe Gorgonzola Burger

sun-dried tomatoes, gorgonzola and cream cheese and topped with caramelized onions and bacon on a kaiser. Served medium with a basil garlic aioli and seasoned fries

$7.75

Grilled Burger

a half-pound burger, char-grilled and served on a kaiser with lettuce, tomato, and onion, and seasoned fries.

$6.75 - $0.75

Salmon Burger

fresh salmon chopped and mixed with scallions, panko bread crumbs, and cilantro. Topped with ginger lime aioli sauce, fresh sprouts & cucumbers served with seasoned fries

$7.95

Roasted Chicken Sandwich

topped with melted monterey jack cheese, mixed greens, colorful roasted peppers, and chipotle mayonnaise. Served on French bread and with seasoned fries

$6.95

Portobella Mushroom Sandwich

charbroiled with olive oil, rosemary and garlic. Topped with mozzarella and provolone cheeses, & herbed mayonnaise, served on focaccia bread, with seasoned fries

$6.95

Fresh Fish Specials

Fresh Salmon with Thai Curry Sauce

northern California coast grilled salmon served with a spicy Thai sauce, crisp Asian inspired slaw, & house white rice

$9.95

Sesame Crusted Tuna

served rare and drizzled with a spicy lime sauce. Served with wasabi, pickled ginger, julienne cucumber, red pepper and sweet white rice.

$12.50

Fresh Mussels

Thai Curry

No description available

$5.95

White Wine and Garlic

No description available

$5.95

Live Life To The Fullest Order Dessert First

Bittersweet Chocolate Lava Cake

spoon into this callebaut chocolate cake for the still warm molten center. Served with vanilla ice cream. Only avilable after 3 p.m.

$6.75

Key Lime Tartlet

the real deal mini key lime pie. Topped with a fresh lime spiked whip cream and sweet toasted macadamia nuts. Served with passion fruit ginger ice cream.

$6.50

Vanilla Creme Brulee

real vanilla from the bean added to rich cream with a taste of banana brulee to make this dessert the king of custards.

$6.00

Madagascar Vanilla Cheesecake

broadstreet baking company's New York style cheesecake served up with your choice of hot fudge sauce or hot caramel rum sauce.

$6.50

Vanilla or Ginger Passion Fruit Ice Cream

No description available

$5.75

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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