Hours may fluctuate. For detailed hours of operation, please contact the store directly.
our take on the french classic, chipotle garlic butter grilled crostinis.
goat cheese filled dates, almond shavings, tamarind honey sauce.
seasonal fish, shrimp, cucumber, red onion, fresh sweet citrus juice, crispy tortilla chips.
fourme d'ambert blue cheese, buttermilk dressing, chow chow.
our take on the french classic, chipotle garlic butter grilled crostinis.
goat cheese filled dates, almond shavings, tamarind honey sauce.
fourme d'ambert blue cheese, buttermilk dressing, chow chow.
chunks of seasonal fish, shrimp, cucumber, red onion, fresh sweet citrus juice, crispy tortilla chips.
ask your server for today's selection.
american kobe, apple wood smoked bacon, aged white cheddar, caramelized onions, house aioli.
california squid, light & crispy, remoulade, deviled cocktail sauce.
ask your server for today's selection.
jumbo lump and claw meat, roasted bell pepper couile, spicy peach charred corn jam.
seasonal stone fruit, frisee lettuce blend, fresh mozzarella, pine nuts, lemon thyme vinaigrette.
chopped lettuce, roasted turkey, bacon, egg avocado, tomato and feta cheese, house ranch.
fresh mixed greens, red onions, grapes, julienned carrots, japanese cucumbers, ginger dressing.
mixed tender greens, fourme d'ambert blue cheese, walnuts, crisp apples, apple cider vinaigrette.
dried cranberries, candied walnuts, feta cheese, hibiscus vinaigrette.
crisp stacked romaine hearts, oregano croutons, shaved pecorino and cheese tuile, house crafted caesar dressing.
add grilled chicken, extra.
daily offerings of soup from seasonal ingredients.
smoked turkey breast, bacon, avocado, lettuce, tomato, dijon aioli, on toasted sourdough.
grilled eggplant, roasted red peppers, portobello mushrooms, hummus, french baguette.
albacore tuna, cheddar, lettuce, tomato on sourdough panini option available. also available in half portions with choice of soup or salad
thinly sliced rib eye, peppers, red onions, grafton cheddar on a amoroso roll.
roasted turkey breast, smoked bacon, avocado, lettuce, tomato, dijon aioli on toasted sourdough. also available in half portions with choice of soup or salad
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grilled farmers market veggies, balsamic glaze, mixed greens on a brioche bun panini option available. also available in half portions with choice of soup or salad
choice of grilled or crispy chicken breast, ranch, tomato, onion, butter lettuce on a brioche bun.
scrambled egg, roasted turkey, bacon, cheddar, lettuce, and tomato.
burrata cheese, pamplona chorizo, roasted red peppers, spinach, arrabiata sauce.
goat cheese, spinach, artichokes, roasted red peppers, eggplant, parmesan.
aged white cheddar, apple wood smoked bacon, lettuce, tomato, red onions, house spread.
ask your server for our burger of the week.
kobe beef, ground prosciutto bacon marinara, sauteed baby kale, oyster mushrooms.
green harissa, sauteed red quinoa, sauteed farmers market veggies.
guinness battered cod, potato wedges, malt vinegar, house remoulade, spicy ketchup.
10oz prime steak, balsamic barbecue, apple wood smoked bacon scalloped potatoes, grilled asparagus.
artichoke hearts, roasted red peppers, spinach, parmesan, feta, garlic cream.
add grilled chicken, extra.
6 hour braised boneless c.a.b. short ribs, butternut squash puree, stir fried asian pear, sweet soy reduction, curried tempura broccolini.
poached pears, parmesan spaetzle and winter vegetable.
hen jus, sweet herb roasted potatoes, braised kale and chinese 5 spice walnuts.
cranberry sage chutney, butternut squash puree, winter farmer's market veggies.
10oz prime steak, balsamic barbecue, apple wood smoked bacon scalloped potatoes, farmer's market veggies.
½ lb. american kobe beef patty, aged white cheddar, apple wood smoked bacon, lettuce, tomato, red onions, house aioli, garlic fries. ask your server for our burger of the week.
14oz herb roasted peewee potatoes, blue cheese red wine reduction, fried brussel sprouts.
green harissa, sauteed red quinoa, farmers market veggies.
pan seared, meyer lemon relish, crispy sweet potatoes, winter farmers market veggies.
granny smith and fuji apples, watercress, walnuts, honey cider vinaigrette and brie cheese.
crisp stacked romaine hearts, oregano croutons, house crafted caesar dressing, shaved pecorino and cheese tuile.
add grilled chicken, extra.
roasted duo colored beets, tender greens, pepitas, lemon thyme vinaigrette and feta cheese.
dried cranberries, candied walnuts, feta cheese, topped with hibiscus vinaigrette.
red wine poached pear, mixed greens, blue cheese crumbles, hazelnuts.
chopped lettuce, smoked turkey, bacon, egg avocado, tomato, feta cheese, house ranch.
daily offerings of soup from seasonal ingredients.
burrata cheese, pamplona chorizo, roasted red peppers, spinach, arrabiata sauce.
goat cheese, spinach, artichokes, roasted red peppers, eggplant, parmesan.
house crafted ravioli, bratwurst, ricotta pecorino, alfredo sauce, and spinach.
artichoke hearts, roasted red peppers, spinach, parmesan, feta, garlic cream
add grilled chicken, additional.
kobe beef, ground prosciutto and bacon marinara, sauteed baby kale, and oyster mushrooms.
pickled cabbage, cilantro and ginger sauce.
ask your server for our fresh selection.
tapatio, spicy apricot, bbq,
apple wood smoked bacon, cheddar and shoe string fries.
served with crispy tortilla chips.
seasonal fish, cucumber, red onion, citrus and jack fruit.
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served with pickles and ranch.
served with a cookie and candied pepitas.
red wine poached pear, frozen white chocolate mousse, pinot noir jam.
maple salted caramel, spiced streusel, cinnamon apples.
topped with ice cream, homemade cinnamon marshmallow and a cranberry.
a single scoop of ice cream or sorbet.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.