Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Crispy fried triangular patties stuffed with spicy potatoes and peas. Served with tamarind and mint sauce.
Crispy fried triangular patties stuffed with ground chicken or beef, ginger, garlic, cumin and coriander spices. Served with tamarind and mint sauce.
Crispy deep fried battered onions, potatoes, fenugreek leaves and spices. Served with tamarind and mint sauce.
Fried fritters, cauliflower and potato.
Cauliflower sweet and sour sauce.
Soft melted cottage cheese, dipped in spiced chick pea batter and deep fried.
Sliced chicken breast marinated, breaded, fried and served with sauces.
Potato slices, olive oil, garlic powder, salt and black pepper.
Spiced chicken strips, marinated, breaded, deep fried and served with special sauce.
Chicken wings marinated and cooked in the tandoori oven and served with special sauce.
Deep fried chicken marinated in spices and tempered with chilies, mustard seeds and curry leaves.
Goat. Slow cooked wheat, barley, meat, lentils and spices.
Cubes of goat meat marinated and cooked in the touch of garlic ginger paste and our special spices.
Lamb meat marinated and cooked in the touch of garlic ginger paste and our special spices.
Shrimp sauteed with garlic, herbs and spices.
Sweet chunks of mango cooked with jumbo shrimp.
2 pieces of samosa, 4 pieces of onion pakora, 4 pieces of vegetable pakora and cauliflower and potato pakoras. Served with green and tamarind chutney and papdum.
2 pieces of meat samosa, 4 pieces chicken pakora, 4 pieces of lamb kabob, 4 pieces of chicken kabob and 4 slices of keema naan bread.
Made with a naan, rolled and filled with chicken and salad.
Made out of lentils with our homemade seasonings.
Made out of mixed vegetables and homemade vegetable broth.
Made out of chicken and homemade chicken broth.
Made out of shrimp, celery, cream and special ingredients.
Cottage cheese cooked with fresh spinach. Served with basmati rice.
Cottage cheese cooked with fresh spinach. Served with basmati rice.
Green peas and ground fenugreek leaves seasoned in homemade cheese in curry. Served with basmati rice.
Homemade paneer cooked with garlic ginger paste, tomatoes, peppers, chili and special spices. Served with basmati rice.
Homemade paneer cooked with onion, green chili, green pepper, yogurt and special spices. Served with basmati rice.
Homemade paneer cooked with onion, tomato puree, cashew nuts and butter. Served with basmati rice.
Fresh chopped spinach cooked with potatoes. Served with basmati rice.
Fresh spinach and chickpeas cooked herbs and spices. Served with basmati rice.
Fresh mixed vegetables cooked in our special sauce. Served with basmati rice.
Fresh mixed vegetables cooked with fresh green chili, onions, tomatoes and peppers. Served with basmati rice.
Assorted vegetables small dumplings cooked in a sweet chili sauce in Indo Chinese style. Served with basmati rice.
Chickpeas cooked with ginger garlic tomato, onion and spices. Served with basmati rice.
Tangy medley of fresh okra simmered with various aromatic spices, mango powder and lemon juice. Served with basmati rice.
Fresh sliced mushroom cooked in blended spices. Served with basmati rice.
Sliced mushroom cooked with spinach and spices. Served with basmati rice.
Fresh cauliflower and potatoes cooked with ginger, tomatoes and spices. Served with basmati rice.
Punjab style eggplant sauteed with onions, tomatoes and green peas with a distinct charbroiled aroma. Served with basmati rice.
Balls of fresh minced vegetables and homemade cheese simmered in cardamom, saffron, garlic, cashews and cream sauce. Served with basmati rice.
Lentil tempered with whole red chili and cumin. Served with basmati rice.
Simmered black lentils and red kidney beans finished with tomatoes, ginger, cumin, onions and fresh garlic. Served with basmati rice.
3 boiled eggs gently spiced and cooked with tomato sauce and garlic ginger. Served with basmati rice.
Spiced and cooked with herbs, tomato sauce, garlic and ginger. Served with basmati rice.
Boneless tandoor meat sauteed with tomato sauce and exotic spices. Served with basmati rice.
Tender meat pieces marinated, gently roasted with cloves, peppercorns, cinnamon and stirred with butter. Served with basmati rice.
Meat, gently spiced sauce cooked with fenugreek (methi), garlic ginger paste, tomato sauce and spices. Served with basmati rice.
Tender meat of your choice gently spiced and cooked with mango and special curry sauce. Served with basmati rice.
Sliced mushroom with meat cooked in creamy and aromatic gravy. Served with basmati rice.
Boneless meat mixed with stir fried green peppers, onion and garlic. Served with basmati rice.
Made of tender meat, fragrantly spiced and cooked in a creamy coconut sauce with ground almond. Served with basmati rice.
Meat, gently spiced sauce cooked with fresh onions, peppers, tomatoes and garlic ginger paste. Served with basmati rice.
Meat preserved in red vinegar and chili pepper and mixed with potatoes and ground spices. Served with basmati rice.
Meat, cooked in gravy with onions, tomatoes and yogurt with spices. Served with basmati rice.
Hot spicy South Indian curry cooked with hot chili. Served with basmati rice.
Boneless chicken cooked with curry leaves and traditional spices. Served with basmati rice.
Choice of meat, slow cooked with browned onion, ground cashew nuts, poppy seeds and saffron. Served with basmati rice.
Choice of meat, gently spiced sauce cooked with spinach, spring onions and fresh cilantro. Served with basmati rice.
Choice of meat, spicy pickled sauce cooked with fresh tomato and coriander. Served with basmati rice.
Cooked with fresh coconut milk, onions, lime juice and homemade spices. Served with basmati rice.
Jumbo shrimp cooked in a blend onions, tomatoes and homemade spices. Served with basmati rice.
Jumbo shrimp cooked with almond cream sauce. Served with basmati rice.
Jumbo shrimp gently spiced and dry cooked with peppers, tomatoes, onion and garlic ginger paste. Served with basmati rice.
Jumbo shrimp sauteed with onion, green pepper, red bell pepper, and fresh cilantro with herbs and spices. Served with basmati rice.
Shrimp cooked with garlic-ginger paste, tomatoes, peppers and our special spices. Served with basmati rice.
Shrimp or salmon cooked in tomato cream sauce. Served with basmati rice.
Diced boneless chicken seasoned and marinated in yogurt, ground spices and cooked in the clay tandoori oven. Served with basmati rice.
Tender pieces of lamb seasoned and marinated in yogurt, ground spices and cooked in the clay tandoori oven. Served with basmati rice.
Made with small pieces of chicken breast marinated with malai or cream and mixed with Indian herbs and spices. Served with basmati rice.
Chicken marinated in yogurt, garlic, ginger, lemon juice and cooked on a skewer. Served with basmati rice.
Skewered ground chicken or lamb with garlic, green chilies, peppers, cilantro and spices and cooked in a tandoori oven. Served with basmati rice.
Jumbo shrimp seasoned with garlic, yogurt, red chili and cooked over charcoal grill. Served with basmati rice.
Fish marinated in our special ingredients and cooked over the tandoori flame. Served with basmati rice.
Mixed of chicken tikka, lamb tikka and tandoori chicken. Served with basmati rice.
Mixed of chicken tikka, lamb tikka, tandoori chicken, malai tikka, sheek kabab, tandoori shrimp, tandoori salmon and tandoori mushroom. Served with basmati rice.
Boneless chicken, 2 boiled eggs marinated and cooked. Served with basmati rice.
Tilapia cooked in delicately spices sauce to enhance the flavor. Served with basmati rice.
Bone in hilsha fish cooked in BD style. Served with basmati rice.
Paneer in a thick gravy made up of cream, tomatoes and spices. Served with basmati rice.
Medium spiced dry chicken cubes prepared with onions and bell pepper cooked with chef's special sauce. Served with basmati rice.
Lamb shank slowly cooked with garlic cloves, onions, carrots and our special spices. Served with basmati rice.
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Veggie. Basmati rice cooked with fresh vegetables and saffron. Sprinkled with exotic nuts.
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Pieces of chicken steamed with rice, spices, fresh coriander and mint.
Basmati rice with goat meat cooked with herbs and spices.
Basmati rice with beef cooked with herbs and spices.
Lamb cooked with spicy aromatic rice and garnished with nuts and raisins.
Basmati rice with shrimp cooked with herbs and spices.
Basmati rice with chicken cooked with herbs and spices in the style of hyderabadi nawabs.
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Crispy samosa topped with chana masala gravy and yoghurt, mint chutney and sweet chutney.
Mixture of potatoes topped with dried green peas gravy, 2 chutneys, onions and served with chole.
Served with chilled yogurt and chutneys.
Strips of crispy bread layered with tri-color sauce topped with cilantro.
Puffed rice with tangy tamarind sauce.
Crispy mini puris stuffed with a mixture of potatoes, black channa and chick peas. Served with mint water.
Made out of the fresh lettuce, cherry tomatoes, cucumbers and red onions and served with a salad dressing.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.