Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Dry aged Jonathan king beef.
Green meadow farm bibb lettuce, fresh basil, Jersey beefsteak tomaoto, fresh mozarella di bufala, served with fries.
Lemon mint gremulata, rosemary salad.
Caper berries, smoked salmon, pickled tomato sauce.
Duck Ragu, Spinach Pesto
Over radicchio, pine nuts, raisins.
Wild apple red onion pudding, cranberry port wine reduction.
French baguette crostini.
Portobello Parmesan Polenta.
Squid ink polenta frites, citrus aioli.
Truffled Trumpet Mushrooms, Roasted Asparagus
Citrus Marinated, Crispy Arlecchino Pasta
Cannellini beans, cherry tomatoes.
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Smoked paprika, cucumbers, cherry tomatoes, fresh basil, garlic and rosemary flatbread.
Jersey Beefsteak Tomatoes, Fresh Mozzarella di Bufala, Micro Basil
Membrillo, Mostarda di Pugne, Truffle Honey, Mixed Nuts, Water Crackers, Chevre, Piave Vecchio, Ora Italiano, Asiago Fresco, Montegrappa
Cornichons, Olives, Caper Berries, Cherry Tomatoes, Prosciutto, Mortadella, Chicken Liver P?t?, House Cured Duck Prosciutto, Coppa, Salame Toscana
Pine nuts, chevre, carrot, local raspberry vinaigrette.
Spicy Candied Walnuts, Goat Cheese, Watermelon Radish, Blood Orange Vinaigrette.
Green meadow farm mixed greens, tomatoes, red onion, carrots.
Roasted Portobello, Cherry Tomato, Radish, Shaved Parmesan, Truffle Balsamic Vinaigrette.
Fresh Seasonal Vegetables, Roasted Tomato Broth
Fried capers, aruguletta, horseradish aioli.
Aruguletta, shaved pecorino.
Micro salad, goat cheese, toasted walnuts.
Fresh pasta, white wine anchovy suace.
Fresh pasta, house curred pancetta, spciy marinara.
Fresh pasta, sauteed seasonal vegetables.
Fresh pasta, traditional sauteed littleneck clams, white wine garlic sauce.
Mussels, clams, squid, calamari, squid ink, ctirus aioli.
Traditional puree of peas, pancetta, shaved parmesan.
Oyster, shiitake, porcini, white truffle oil.
Fresh mozzarella di bufala, oven roasted tomato, micro basil & extra virgin olive oil
Tender baby spinach, shaved parmesan, soft egg.
Artichoke hearts, mushrooms, prosciutto.
Mozzrella, dry aged venetian meatballs, basil.
Mozzarella, mint, black mission figs, prosciutto.
Mushrooms truffle, shaved parmesam, arugula salad.
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