Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Homemade fresh mozzarella with juicy vine ripened tomatoes and roasted red peppers drizzled with basil and extra virgin olive oil.
Egg battered thin sliced eggplant with ricotta, Parmigiano Reggiano and fresh herb filling topped with plum tomato sauce.
Semolina crusted calamari fried and pan sauteed with fresh garlic, hot Italian cherry peppers, finished with a fresh plum tomato sauce
A dozen fresh whole littleneck clams topped with oregonata bread crumb stuffing in a lemon white wine butter sauce
Risotto rice ball filled with ground meat, peas and plum tomato sauce topped with melted mozzarella and fresh ricotta cheese
Pan sauteed jumbo shrimp in a garlic, white wine butter sauce accompanied by a garlic rubbed crouton
Sushi grade sesame seed crusted Yellow Fin tuna, pan seared served with pickled ginger vinaigrette and wasabi aioli
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.