Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Two golden fried flaky pastries filled with potatoes, peas served with chutneys.
Chick peas with cumin-crumb fried pakoras served with chutneys.
Tenderized, boneless chicken fritters served with chutneys.
Homemade cheese coated in our house batter, deep fried served with chutneys.
Assortment of vegetable and paneer pakoras and a samosa served with chutneys.
Your choice of meat individually marinated and grilled to tenderness, served with our special dipping sauce.
Crushed coriander-crumbed calamari deep fried served with yogurt dip.
Penn Cove mussels in a white wine curry sauce (garlic naan recommended).
Served with cucumber yogurt dip raita.
Made with fresh organic vegetables. Only 100% organic, USDA certified products are used.
Chunks of organic chicken grilled to tenderness. Served with our special dipping sauce. Only 100% organic, USDA certified products are used.
Made with organic cucumber, bell pepper, tomato, carrot and fresh mint. Only 100% organic, USDA certified products are used.
Chutneys own tumeric yellow lentil soup.
A chicken based soup with vegetables and apples.
Fresh tomatoes with a touch of spices and cream.
Crisp Romaine, tossed with Parmesan cheese, croutons and Caesar dressing.
Grilled chicken bites, served on a bed of Caesar salad.
English cucumber, tomatoes and red onions with seasonal greens and garnished with mint.
Diced cucumber, carrots, tomatoes, red onions and cilantro with lemon and sweet basil.
Leavened flour bread with cilantro.
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White bread stuffed with onion, cilantro and spices.
Whole wheat bread, deep fried and puffed to a crisp.
Flaky whole wheat-flour bread.
Flake whole wheat-flour bread, stuffed with mint.
Whole wheat bread.
Stuffed with delicately spiced potatoes and peas.
Stuffed with shredded homemade farmer cheese.
Stuffed with savory minced chicken.
Stuffed with mixed nuts, raisins and cherries.
Stuffed with sauteed spinach and seasoned onions.
Stuffed with minced lamb, onions and spices.
Includes naan, garlic and basil naan and your choice of stuffed naan.
Made with organic whole wheat flour.
Made with organic whole wheat flour.
Cubed farmer cheese and peas in one of the following mouth-watering choices.
A creamy spinach sauce in homemade cheese.
A creamy spinach sauce in your choice of chole or aloo.
Flame roasted eggplant puree, crackled with cumin, tomato and fresh herbs.
Braised russets, cauliflower, vine-ripened tomatoes, spiced perfectly.
Potatoes and garbanzo beans in a special blend of spices.
A combination of fresh vegetables, fruit and nuts in a tantalizing creamy sauce.
Cheese and vegetable rounds served in a cashew-saffron sauce.
Okra sauteed with onions and tomatoes in ginger and garlic paste.
Cubes of potatoes cooked with onion and cumin, then spiced to perfection.
A trio of vegetables in a simple yet tasty ginger cumin-curry sauce.
Gently simmered lentils delicately spiced and creamed.
Yellow daal.
Saffron flavored rice cooked with fresh vegetables, paneer, dried fruit and nuts, served with raita.
Fresh vegetables cooked in a spiced curry sauce with onions, paneer, garlic and ginger.
Garbanzo beans in a special blend of spices. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Green daal, gently simmered and delicately spiced. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Homemade farmer's cheese and peas in a delicious curry sauce with or without cream. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Homemade farmer's cheese in a creamy spinach sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Potatoes in a creamy spinach sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Fruit, vegetables and nuts in a tantalizingly cream sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Homemade farmer's cheese with onions, carrots and bell peppers cooked in a curry with garlic and ginger. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Flame roasted eggplant puree with cumin, tomato and fresh herbs. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Saffron flavored rice cooked with fresh vegetables, dried fruit and nuts. Served with raita and organic basmati rice. Only 100% organic, USDA certified products are used.
Our signature butter-cream sauce. White meat only.
Chicken with fresh tomato and onion based sauce, finished with ground cashew and saffron. White meat only.
Chicken simmered in our specially blended, tantalizing fresh herb sauce and coconut milk.
A traditional dish that is prepared with chicken, exotic spices, herbs and a yogurt based sauce. White meat only.
A quick tampering of cumin, fresh tomatoes and pureed spinach folded in our spicy curry sauce. White meat only.
Chicken and potatoes in a tangy onion and vinegar sauce. White meat only.
Tender chicken cooked in a spiced curry with onion peppers, garlic and ginger. White meat only.
Saffron flavored rice, cooked boneless chicken, dried fruit and nuts served with raita. White meat only.
Boneless chicken with our signature butter-cream sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Boneless chunks of organic chicken breast marinated in our special fresh herb yogurt paste. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Boneless chicken with quick tampering of cumin, fresh tomatoes and pureed spinach folded into our curry sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Boneless chicken with peppers, garlic and ginger in a spiced curry sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Saffron flavored rice cooked with boneless chicken, dried fruit and nuts. Served with raita. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Our signature butter-cream sauce.
A traditional dish that is prepared with exotic spices, herbs and a cream sauce.
A quick tampering of cumin, fresh tomatoes and pureed spinach folded into our spicy curry sauce.
Fresh tomato and onion based sauce, finished with ground cashews and saffron.
Simmered in our specially blended, tantalizing, fresh herb sauce and coconut milk.
Lamb and potatoes in a tangy onion and vinegar sauce.
Saffron flavored basmati rice cooked with spiced lamb, dried fruit and nuts, served with raita.
Boneless chunks of organic lamb in our signature butter cream sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Lamb in a tangy onion and vinegar sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Chunks of organic lamb in a creamy spinach sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
A traditional sauce that is prepared with exotic spices, herbs and a cream sauce. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Saffron flavored organic basmati rice cooked with spiced lamb, dry fruit, nuts and served with raita. Served with organic basmati rice. Only 100% organic, USDA certified products are used.
Vegetarian. Delicately spiced fresh homemade cottage cheese sauteed and cooked in a rich sauce served with saffron rice pilaf and vegetable.
Vegetarian. Cheese and vegetable rounds folded into a spinach curry sauce, served with saffron rice pilaf and fresh vegetables.
Boneless breast of chicken simmered in tangy, Alphonso mango curry sauced served with saffron rice pilaf and fresh vegetables.
Tandoori roasted breast of chicken smothered with pomegranate curry sauce, served with saffron rice and fresh vegetables.
Tender chops marinated overnight in chutneys special sauce, with saffron rice pilaf and fresh vegetables.
Boneless pieces of lamb marinated with mint pesto, flamed in our tandoor oven, served with saffron rice and fresh vegetables.
Succulent pieces of lamb cooked in a spicy masala sauce
Minced lamb marinated in fresh herbs and spices sauce, with saffron rice pilaf and fresh vegetables.
Tender pork chops cooked in our tandoor over and finished with a sweet and sour tamarind honey sauce with saffron rice pilaf and fresh vegetables.
Fresh Atlantic salmon grilled with crushed cilantro seeds served on tamarind coconut curry sauce with saffron rice pilaf and fresh vegetables.
Prawns, scallops and mussels cooked in coconut, mustard, and dried chili based Srilankan curry served with saffron rice pilaf and fresh vegetables.
Savory yogurt marinated chicken with ginger, garlic and a special blend of spices (with bone in).
Boneless chunks of breast marinated in our special fresh herb yogurt paste.
A sampling of barra kebab, boti kebab, chicken tikki, tandoori prawns and tandoori chicken.
Saffron marinated select chunks of lamb roasted to perfection in our tandoor oven.
Rack of lamb, marinated and done French style in our tandoor oven.
Fresh marinated shrimp cooked in our tandoor oven.
Marinated fillets of salmon, halibut and saffron shrimp served on a bed of caramelized onions and peppers.
A medley of fresh herbed, seasonal vegetables and paneer cooked in our tandoor oven.
Our signature butter-cream sauce.
Simmered in our specially blended, tantalizing fresh herb sauce and coconut milk.
Our signature butter-cream sauce.
Fresh tomato and onion based sauce, finished with ground cashews and saffron.
Basmati rice, cooked with seasonally fresh herbed shrimp, dried fruit and nuts, served with raita.
Wild salmon, shrimp and Penn Cove mussels poached in a coconut tomato-curry sauce, served over basmati rice and accompanied by raita.
Fettuccine with Chutney's own creamy ginger garlic sauce, topped with Parmesan cheese. Served with chicken, shrimp, or vegetables.
Chutney's signature spicy red cilantro sauce tossed with fettuccini and topped with Parmesan cheese. Served with chicken, shrimp, or vegetables.
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Rice pudding made from rice, milk, sugar, cardamom and nuts served cold.
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