Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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garlic butter, parmesan and bread crumbs
prime beef tenderloin
cocktail or remoulade sauce
october 15 to may 15
shrimp, crabmeat, lobster tail, baked shrimp and crab bisque. stone crab addition available in season
By the slice served with Brooklyn French
lettuce, tomato, bacon and blue cheese crumbles with vinaigrette dressing (we also have imported bleu cheese and spicy Brooklyn French dressing)
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cajun style or broiled
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topped with sauteed onions
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add broiled or batter fried 9oz lobster tail to any steak
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with garlic butter, parmesan and bread crumbs
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october 15 to may 15
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table sized with ice cream
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from the carnegie deli in new york
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.