Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled chicken skewers marinated in fresh coconut milk and spices served with peanut sauce and cucumber salad.
Fresh lettuce, carrots, shrimp, glass noodles, and bean sprouts.
Deep fried mix vegetables and ground chicken in posticker style paper.
Canapes covered with shrimp spread then deep fried served with cucumber salad.
Deep fried wonton stuffed with ground pork.
Deep fried chicken wings spun in special spicy sweet and sour sauce.
Pick your 4 favorites: summer roll, spring roll, cheese roll, crispy dumpling, shrimp toast, shrimp blankets or fried wonton.
Deep fried mixed vegetables and glass noodles wrapped in rice paper.
Deep fried cream cheese stuffed in rice paper.
Grilled thai sausage served with ginger.
Deep fried shrimp wrapped in rice paper.
Deep fried fresh tofu.
Thai style beef jerky (great pair with sticky rice).
Spicy soup with galanga, kaffir lime leaves, lemon grass, mushrooms, and coconut milk.
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(Veggie).
Spicy soup with lemon grass, kaffir lime leaves, lemon grass, and mushrooms.
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Mix of lettuce, tomatoes, cucumber, and red onions, with peanut dressing.
Tasty glass noodles mixed with ground chicken, shrimp, onions, lime juice, fish sauce and chaba thai seasoning. (traditional flavoring).
Slice charbroiled tender beef mixed with lettuce, cucumbers, tomatoes, and red onions in special lime juices and fish sauce. (traditional flavoring).
Shrimp, mussels, and calamari mixed with lemon grass, onions, lime juice, fish sauce and chaba Thai seasoning (traditional flavoring).
Your choice of vermicilli, rice or egg noodles with beef, bean sprouts, green onions, and cilantro in broth soup (add meat ball $1 extra).
Your choice of vermicilli, rice or egg noodles with duck, bean sprouts, green onions, and cilantro in duck soup.
Your choice of vermicilli, rice or egg noodles with shrimp, mussels, calamari, bean sprouts, green onions, and cilantro in pink broth.
Your choice of vermicilli, rice or egg noodles with chicken, bean sprouts, green onions, and cilantro in broth soup.
Your choice of vermicilli, rice or egg noodles with shrimp, mussels, calamari, bean sprouts, green onions, and cilantro in tom yum broth.
Glass noodles with shrimp, mussels, calamari, egg, napa, onions and cilantro in sukiyaki broth.
Stir fried jasmine rice with egg, tomatoes, and onions.
Stir fried jasmine rice with egg, pineapple and cashews nuts.
Stir fried jasmine rice with fresh basil, jalapeno, bell pepper, and onions.
Stir fried jasmine rice with egg, carrot, bell pepper, onions and light curry.
Stir fried eggplant, basil, onions, and bell pepper. Add tofu, chicken, beef or pork $ 9.99. Add shrimp $10.99.
Glass noodles pot roasted with shrimp, fresh ginger, napa, and shitake mushrooms cooked in baked clay pot.
Shrimp, mussles, and calamari in red curry steamed in clay pot.
Minced chicken mixed with crunchy rice, ginger, and peanut served with fresh romaine lettuce.
Stir fried jasmine rice with combination of chicken and shrimp, pineapple, onions, raisins and cashews nuts.
Baked salmon in green curry paste.
Stir fried thai rice noodles with bean sprouts, green onions, egg, fried tofu and ground peanuts.
Stir fried flat noodles with broccoli and egg in sweet soy sauce.
Stir fried flat noodles with basil, onions, bean sprouts, and tomatoes in chili sauce.
Stir fried glass noodles with onions, napa and egg.
Stir fried flat noodles with green onions, bean sprouts, and egg in special sauce.
Stir fried flat noodles with basil, onions, jalapeno and bell peppers.
Stir fried with fresh basil leaves, onions, jalapeno and bell peppers.
Stir fried in fresh garlic, green onions and black pepper.
Stir fried with fresh cucumber, onions, tomatoes, pineapple, and bell pepper in chaba thai sweet and sour sauce.
Stir fried mixed vegetables.
Sauteed tofu with broccoli, onions, carrot, and mushrooms.
Stir fried with fresh ginger, onions, and black mushrooms.
Stir fried with cashew nuts, onions, and roasted red chili pepper.
Stir fried with snow peas, onions and shitake mushrooms.
Stir fried with bamboo shoots, mushrooms, snow peas, and onions.
Green chili paste with coconut milk, bamboo shoots, peas, carrots, and basil.
Panang paste with coconut milk.
Red curry paste with coconut milk, bamboo shoots, green pepper, and jalapeno.
Potatoes and onions stewed in yellow curry paste (chicken only).
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With side order of jasmine rice or french fries, with soda, apple juice, orange juice or lemonade.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.