Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Sweet soy reduction served with stir-fried vegetables and white steamed rice. Sub fried rice $2.00
Sweet soy reduction served with stir-fried vegetables and white steamed rice. Sub fried rice $2.00
Sweet soy reduction served with stir-fried vegetables and white steamed rice. Sub fried rice $2.00
Stir-fried seasonal vegetables in japanese worcestershire sauce with wheat noodles served with steam rice
Stir-fried seasonal vegetables in japanese worcestershire sauce with wheat noodles served with steam rice
Stir-fried seasonal vegetables in japanese worcestershire sauce with wheat noodles served with steam rice
Choice of pork loin or chicken breast, lightly fried in panko crumbs with stir-fried vegetables
Grilled and seasoned with cilantro-basil butter, served with wok tossed baby bok-choy and garlic mash
Wok tossed seasonal vegetables and egg with house soy sauce
Wok tossed seasonal vegetables and egg with house soy sauce
Wok tossed seasonal vegetables and egg with house soy sauce
Wok tossed seasonal vegetables and egg with house soy sauce
Japanese noodle soup served with shrimp and vegetable tempura
Tempura battered red snapper, togarashi, spicy yuzu tartar
Japanese ramen noodle with pork and vegetables in miso broth
Steaming bowl of white rice topped with seasonal vegetables, egg and katsu sauce
Steaming bowl of white rice topped with seasonal vegetables, egg and katsu sauce
Steaming bowl of white rice topped with seasonal vegetables, egg and katsu sauce
Bacon, blue berry nimono and togarashi with grilled asparagus and garlic mash
Asian BBQ marinade with wok fried greens and garlic fries
Pan fried chilean sea bass with sambal chili butter served with stir fried vegetables
Wasabi tomato sauce served with wok tossed spinach and garlic mash
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English cucumber, carrots and sesame seeds with ponzu sauce
Spring mix, cucumber, daikon and sesame seeds served with ginger dressing
Spicy crab, cucumber and daikon on top of spring mix with ginger dressing with king crab or snow crab add $4.00
Tuna, salmon, yellowtail, cucumber and daikon on spring mix with ginger-ponzu dressing and sesame oil
Spicy tuna, fresh spinach, masago and ponzu-aioli in wonton shells
Spicy tuna and chopped tomatoes with chipotle mayo and wonton chips
Five spice seared tuna with spring mix and ginger vinaigrette
Thinly sliced kobe beef, olive oil, parmesan, ponzu and lemon zest
Tuna (2), salmon (2), yellowtail(2), and albacore (2) with ponzu dipping sauce
Steamed soybean with sea salt
Delicately sauteed edamame with sea salt and garlic
Tofu, seaweed, and scallions
Egg drop with beef and vegetable dumplings with mixed vegetables
Lightly fried tofu, hot tentsuyu broth, bonito flakes and green onions
Lightly battered shrimps and vegetables
Lightly tempura battered with chipotle mayo and teriyaki glaze
Our own specialty of lightly fried calamari with sweet chili sauce
Pan fried beef and vegetable dumpling 6 pcs
Japanese style egg roll with kobe beef and vegetables
Broiled yellowtail collar with sesame-soy reduction
Pan seared chilean sea bass with sweet miso sauce
Asian coleslaw, panko crab cake and garlic parmesan aioli
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Big eye tuna
Yellowtail and scallions
Fresh salmon with cucumber, avocado and sesame seeds
Cucumber, avocado, daikon sprouts and grilled asparagus
Crab with cucumber, avocado and sesame seeds
Spicy tuna with cucumber, avocado and sesame seeds
Smoked salmon, cream cheese and avocado
Unagi with cucumber, avocado, sesame seeds
Shrimp tempura, avocado, cucumber, masago, daikon sprouts and teriyaki sauce
Soft shell crab with cucumber, avocado and masago
Shrimp tempura, cream cheese and grilled asparagus with salmon and spicy mayo
Tuna, cucumber, avocado with spicy crab and masago
Shrimp tempura, avocado, cilantro and jalapenos with spicy mayo
Spicy scallop, spicy crab, avocado, wrapped in salmon with habanero masago
Albacore, avocado and shrimp tempura with spicy tuna, spicy mayo and eel sauce
Tempura eel and spicy crab with tuna, serranos and teriyaki
Tempura veggies topped with teriyaki sauce
Blue fin toro and green onions
Cucumber and sesame seeds
Tuna, salmon, yellowtail, masago, cucumber and avocado with sweet miso
Shrimp tempura, spicy tuna and avocado with eel and eel sauce on top
Smoked salmon, tempura asparagus and cream cheese with strawberries
Snow crab, cucumber and avocado topped with masago
Spicy tuna and tempura asparagus with escolar and roasted garlic oil with ponzu
Blackened tuna and crab wrapped in soy paper with extra spicy tuna and chili paste
Fried roll of white fish topped with masago and eel sauce
Smoked salmon, cream cheese and jalapenos wrapped with soy paper and masago
Spicy tuna and avocado with salmon and spicy mayo
Deep fried spicy tuna, spicy crab, avocado and creame cheese wrapped in soy paper
Spicy crab and jalapenos topped with albacore and salmon with bourbon and tobiko
Deep fried roll of tuna, salmon, yellowtail and cream cheese with aioli and eel sauce
Shrimp tempura, spicy tuna and asparagus with salmon, spicy sauces and tobiko
Fatty tuna, spicy crab and cucumber with seared kobe beef and honey-bourbon glaze
Soft shell crab, jalapeno, spicy tuna, masago and crunches
Tempura crab and spicy tuna topped with avocado and wasabi aioli
Salmon sushi (3), salmon sashimi (3), spicy salmon hand roll, boston roll and pickled cucumber salad
Assorted variety of sashimi (9 pcs) on sushi rice
Tuna (1), salmon (1), albacore (1), white fish (1), eel (1), shrimp (1), escolar (1) and california roll
Tuna (2), salmon (2), albacore (2), white fish (1), eel (1), shrimp (1), escolar (1) and spicy tuna roll
Tuna (3), salmon (3), yellowtail (3), albacore (3), escolar (3), red snapper (3) and white fish (3)
Tuna (4), salmon (3), yellowtail (3), albacore (3), escolar (3), white fish (3), red snapper (3), scallop (3), and octopus (3)
ChefÂ’s choice of four courses. Per person
Goat cheese, fuji apple, serranos, smoked sea salt and cilantro with yuzu-mirin
Asian pear, scallions, red onions, sweet soy, and sesame oil
White fish of the day thinly sliced, ponzu and scallions
Assorted sashimi, scallions, cilantro and lemon vinaigrette
Serrano peppers, cilantro and yuzu-ponzu
Serrano peppers, cilantro and yuzu-ponzu
Serrano peppers, cilantro and yuzu-ponzu
Ligthly seared escolar with asian pear, cilantro and garlic ponzu aioli
Thinly sliced sashimi with cilantro, sriracha and sea salt in a japanese citrus juice
Thinly sliced sashimi with cilantro, sriracha and sea salt in a japanese citrus juice
Thinly sliced sashimi with cilantro, sriracha and sea salt in a japanese citrus juice
Steamed or brown
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Asparagus, squash or yam 4pcs
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Hand-cut or sweet potato
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Tempura crusted chicken breast
Hibachi grilled chicken breast and stir-fried vegetables
Hibachi grilled steak and stir-fried vegetables
Shrimp and vegetables
Stir-fried udon noodles with chicken and vegetables
With white chocolate and berries
With graham cracker crust
With caramel and vanilla ice cream
Sweet rice cake filled with flavored ice cream
A la mode
With dueling sauces
Japanese green tea ice cream with powder sugar
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.