Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A selection of our best offerings vegetable spring roll, spareribs, teriyaki beef, cheese wontons and coconut fantail shrimp
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Squid rolled with salmon, caviar, cucumber
Sliced octopus
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Soy beans
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Crab stick, cucumber, avocado, caviar
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With asparagus
With asparagus
Smoked salmon, avocado, caviar
Smoked salmon, cream cheese, avocado
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Tuna, yellowtail
Asparagus, cucumber, squash, osinko
Shrimp, avocado, cucumber
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Roll with gourd, crab, cucumber, caviar, pickled radish and egg
Salmon, tuna and california rolls
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Spicy california roll topped with mango and avocado
Eel, smoked salmon, avocado, cucumber, caviar
Spicy california roll topped and eel and avocado
Shrimp tempura roll topped with spicy tuna and wasabi mayo
Spicy california roll topped with tuna, salmon, red snapper, white fish, shrimp, avocado
Soft shell crab roll topped with eel sauce
Spicy salmon and tempura flake roll topped with salmon and avocado
Spicy tuna and tempura flake roll topped with red and white tuna
Spicy tuna and tempura flake roll topped with avocado and black pepper tuna and sprinkled with black caviar
White tuna seaweed salad and cucumber roll topped with salmon
Eel, avocado, cucumber roll topped with white tuna ikura and sprinkled with crushed peanuts with spicy mayo and eel sauce
Eel, cucumber, spicy mayo rolled in soy paper, opped with avocado and eel sauce
Cucumber roll with tuna or salmon or eel
Shrimp tempura, eel, crab stick, avocado, cucumber rolled in soy paper topped with spicy tuna and pineapple
5 oz Canadian cold water tail
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Slow cooked with five flavorful chinese spices
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Stuffed with minced shrimp, scallop, crabmeat steamed topped with ginger & scallion sauce
Served with ginger scallion sauce
Lightly breaded floundzr filet stir fried with vegetables on top of crsirpy whole fish boat
With choice of sauce: garlic, black bean, ginger & scallions
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Peking duck is a well-known popular chinese dish. The tender crisp, delicious flavor is irresistible. We proudly present impeccably prepared duckling. Our chef will slice the duck table side. Serve w
Shrimp and chicken sauteed with mushrooms, chinese cabbage, baby corn, red peppers and snow peas in a delicious brown sauce
A combination of fresh seafood with sliced white meat chicken in a beautiful noodle flower basket
Expertly seared crispy chunks of steak cooked with dried orange peel in a spicy honey sauce
Tender shrimp, scallops, beef, chicken and pork with fresh mushrooms, snow peas and bamboo shoots wrapped and baked in an aluminum jacket
Fresh filet of fish marinated and fried crispy, sauteed with mushrooms, broccoli and red peppers in the chef's special spicy sauce
Tender beef, scallop and fried chicken filet sauteed with mixed vegetables in a brown sauce, surrounded by seven fried fantail shrimp
Boneless chunks of chicken, marinated and fried crispy, then combined with scorched red chili peppers in our chef's special sweet sauce
Succulent battered shrimp stir-fried with pineapple, snow peas, red peppers and napa in a grand marnier sauce. Topped with pine nuts
Large shrimp marinated in a fresh pineapple juice stir fried with vegeatbles and served in a whole pineapple
Sliced beef cooked with snow peas, bamboo shoots, water chesnuts and mushrooms in a stew pot
Tender chicken, breaded and deep fried with orange peel and enhanced by a honey sauce
Combination of lemon chicken. General tso's chicken and chicken with vegetables
Chunks of marinated lobster tail stir-fried with your choice of black bean sauce or chili sauce or garlic sauce
Shredded chicken and beef specially prepared by our chef, and served in a noodle bird's nest
Succulent shrimp stir fried and quickly sauteed with crispy snow peas, strips of ginger and baby corn in a light peking sauce
Pan-fried duck breast with baby bok choy in a black pepper sauce
Our famous chicken cutlet marinated in egg whites and quickly fried with fresh vegetables in a lemon sauce. A dish you must try
Tender pieces of sirloin beef, stir fried and sprinkled with roasted sesame seeds in a brown sauce
Fresh scallops and shrimp marinated in a white sauce, then sauteed with crispy vegetables
Tender chicken stir fried with snow peas, bamboo shoots and baby corn in a chef's sauce
Fresh salmon, steamed with mixed vegetables covered in a brown sauce and served on a sizzling platter
Succulent lobster tail sauteed with crispy water chesnuts and fresh green peas in a chef's special sauce
Slices of chicken, fresh pineapple, carrots and chinese cabbage stir-fried in a white sauce
Fresh shrimp breaded and deep-fried until crispy, then combined with snow peas, red peppers, and water chesnuts in a spicy red chili flavored sauce with crispy walnuts sprinkled on top
Lobster meat and tender pieces of sirloin beef sauteed with chinese cabbage and snow peas in a brown sauce
Beef, chicken and shrimp sauteed with broccoli, onions, red peppers and baby corn in a special sauce. Served on a sizzling platter
Fresh tender fish filet marinated and fried crispy in a chef's sweet and spicy sauce with sliced almonds on top
A combination of shrimp, beef and chicken sauteed in a spicy sauce
Tender chicken stir fried and sprinkled with roasted sesame seeds in a brown sauce. Served on a bed of steamed broccoli
Succulent shrimp, scallops and beef stir-fried with mixed vegetables in a brown sauce. Served on a sizzling platter
Pork, chicken and beef sauteed with broccoli, chinese cabbage, red peppers and fresh mushrooms in a rich brown sauce
Lightly breaded chicken breast, fried in a delicate honey sauce
Chinese eggplant stuffed with minced shrimp and scallop, lightly fried. Topped with garlic sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.