Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Marinated, grilled chicken and chorizo. Served on small batch white corn tortillas from Pochitos Tortilla's in Sunnyside, NW Denver with chile sauce, onion, Mexican slaw, queso fresca, lime wedges an
Chile braised pork shoulder. Served on small batch white corn tortillas from Pochitos Tortilla's in Sunnyside, NW Denver with chile sauce, onion, Mexican slaw, queso fresca, lime wedges and sides of
Marinated and grilled. Served on small batch white corn tortillas from Pochitos Tortilla's in Sunnyside, NW Denver with chile sauce, onion, Mexican slaw, queso fresca, lime wedges and sides of salsa
Griddled sweet peppers, chiles and onion. Served on small batch white corn tortillas from Pochitos Tortilla's in Sunnyside, NW Denver with chile sauce, onion, Mexican slaw, queso fresca, lime wedges
With chile braised pulled pork, grilled ham, real Swiss, pickles, mustard and poblano Serrano aioli pressed in a hatch red chile tortilla. Includes a veggie or pork green chile side and fresh Mexican
With thin sliced rib eye, grilled sweet and hatch chiles, onion, three cheese, splash of green chile and pressed in a red hatch chile tortilla. Includes a veggie or pork green chile side and fresh Me
With Loraine's chipotle cherry sauce. Includes a veggie or pork green chile side and fresh Mexican slaw.
With adobo sauce. Includes a veggie or pork green chile side and fresh Mexican slaw.
With poblano Serrano sauce. Includes a veggie or pork green chile side and fresh Mexican slaw.
With choice of sauce. Includes a veggie or pork green chile side and fresh Mexican slaw.
Sausages are split, flipped, spanked, rubbed, grilled, cradled, counseled and then served in two warm flour tortillas with three cheese, pork green chile, a little diced onion and Mexican slaw.
Sausages are split, flipped, spanked, rubbed, grilled, cradled, counseled and then served in two warm flour tortillas with three cheese, pork green chile, a little diced onion and Mexican slaw.
Sausages are split, flipped, spanked, rubbed, grilled, cradled, counseled and then served in two warm flour tortillas with three cheese, pork green chile, a little diced onion and Mexican slaw.
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