Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Call restaurant for the daily soup selection.
Gluten free.
A southern tradition combining sweet pickles and egg. Gluten free.
A refreshing blend of Fuji apples and seedless grapes. Gluten free.
A mixture of dried, sweetened cranberries and slivered almonds. Gluten free.
Fuji apples, pecans and seedless grapes. Gluten free.
A tropical blend of pineapple and macadamia nuts. Gluten free.
Blend of Fuji apples and cashews. Gluten free.
Pecans and cashews. Gluten free.
A hickory smoked BBQ flavor. Gluten free.
For the onion lover. Gluten free.
A zesty blend of ranch, bacon and shredded cheddar cheese. Gluten free.
Spicy. Gluten free.
Diced jalapenos. Spicy. Gluten free.
Combination of Buffalo sauce, ranch, bacon, shredded cheddar cheese and jalapenos. Spicy. Gluten free.
A spicy mixture of cayenne pepper, bacon and shredded cheddar cheese. Spicy. Gluten free.
Blend of freshly grated sharp and pepper jack cheeses combined with just a smidge of our creamy house dressing. Vegetarian. Gluten free.
Oven roasted turkey on a New York style hoagie dressed with lettuce, tomato, mayo, honey mustard and provolone cheese.
Zesty Cajun roast beef on soft sourdough bread dressed with lettuce, tomato, mayo, mustard and provolone cheese.
Virginia ham on whole wheat bread dressed with lettuce, tomato, mayo, mustard and American cheese.
A blend of freshly grated sharp and pepper jack cheeses combined with just a smidge of our creamy house dressing.
Choice of any sandwich or scoop and 1 side item, pickle spear and the cookie of the day.
Choice of any sandwich or scoop and 2 side items, pickle spear and the cookie of the day.
Any 3 chicken salads served on a bed of lettuce, accompanied by a pickle spear and wheat cracker.
Any 3 side items served on a bed of lettuce, accompanied by a pickle spear and wheat cracker.
Includes a cup of the soup of the day and any 1/2 sandwich.
Fresh mixed greens, topped with sweetened dried cranberries, crisp Fuji apples, feta cheese and crunchy chow mein noodles. Served with our sweet poppyseed vinaigrette dressing. Vegetarian.
Fresh broccoli florets tossed in a sweet vinegar-based dressing with shredded mozzarella and cheddar cheeses, topped with crispy bacon.
Red and white seedless grapes covered in a sweet cream cheese \nmixture, topped with brown sugar and crushed pecans. Gluten free and vegetarian.
Tri color rotini pasta in an Italian based dressing with feta and Parmesan cheeses, black olives and artichoke hearts. Vegetarian.
Chilled, freshly cut strawberries, blueberries and red and white seedless grapes. Gluten free. Vegetarian.
Gluten free. Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.