Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Carrot, celery and ginger. 16 oz.
Carrot, kale, spinach and celery. 16 oz.
Kale, spinach, cucumber, celery and apple. 16 oz.
Kale, cucumber, celery, ginger and lemon. 16 oz.
Apple, carrot and orange. 16 oz.
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Strawberry and banana. 16 oz.
Strawberry, banana and blueberry. 16 oz.
Strawberry and mango. 16 oz.
Orange juice, mango and pineapple. 16 oz.
Pineapple and banana. 16 oz.
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Made with almond milk, served with seasonal berries and banana.
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With berries and banana.
Served with berries, banana and maple syrup.
Served with berries, banana, whipped cream and maple syrup.
Classic waffle with berries, banana, whipped cream and syrup.
Three scrambled egg with sauteed onion, mushroom, chopped salad and toast.
Greek yoga with seasonal fruit, almond granola and honey.
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Avocado, cheddar and mushroom.
Tomato, basil and mozzarella.
Spinach, feta and olive.
Sauteed onion, mushroom and pastrami.
Jalapeno, cheddar and avocado.
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Spinach, onion, mushroom and tomato.
Egg white, avocado, brie and tomato. Served with side of green salad.
Egg, smoked turkey, spinach and cheddar. Served with side of green salad.
Sliced Nova, cream cheese, romaine, caper and tomato. Served with side of green salad.
Egg, sauteed onion, home fries, and turkey bacon. Served with side of green salad.
Sauteed kale, mozzarella egg and tomato salsa. Served with side of green salad.
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Baked mini phyllo pie with feta cheese, spinach served with a side of Greek salad.
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Soup of the day choices are chicken soup, sweet potato with ginger & peanut butter, and lentil & vegetable
Garlic crouton, grilled chicken, parmigiano reggiano with homemade Caesar dressing.
Romaine, tomato, red onion, cucumber, olives, feta with Greek dressing.
Chopped tomato, cucumber, green pepper, red onion, parsley with virgin olive oil and lemon juice.
Spinach, cucumber, tomato, olive, sesame seed, feta with sesame vinegar dressing.
Spinach, tomato, cucumber, chickpea, boiled egg with chicken schnitzel with virgin olive oil and lemon juice.
Spinach, cranberry, sunflower seed with virgin olive oil and lemon juice.
Organic kale, cauliflower, sesame seed with garlic ailio dressing.
Tomato, basil, and roast pepper with balsamic vinegar on a baguette.
Avocado, lettuce, tomato and garlic alioli on a baguette.
Tomato, lettuce, honey mustard and brie on multigrain bread.
Turkey bacon, mayo, lettuce and tomato on a multigrain bread.
Tuna salad, tomato salsa and boiled egg on ciabatta.
Tuna salad, avocado and cheddar cheese on multigrain bread.
With mustard and pickle on ciabatta.
Romaine lettuce, garlic crouton and Parmesan cheese on a whole wheat wrap.
Hummus, pickle, tomato, romaine on a ciabatta.
Onion with hummus, romaine, cucumber, tomato, red onion on a whole wheat wrap.
With roasted pepper and spinach.
With tomato and basil.
With sauteed onion and mushroom.
Swiss cheese, tomato and spinach.
10oz freshly ground on a brioche bun. Served with french fries or chopped salad.
10oz freshly ground on a brioche bun. Served with french fries or chopped salad.
10oz freshly ground on a brioche bun. Served with french fries or chopped salad.
Served with mashed sweet potato and chopped salad.
Served with rice and mashed sweet potato.
Served with mashed sweet potato and sauteed kale.
Beer-battered red snapper fillet and french fries with malt vinegar. Served with chopped salad.
Served with rice and chopped salad.
Served with chopped salad and mashed sweet potato.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.