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Chez Joel Bistro Prices in Chicago, IL 60607

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Chez Joel Bistro Logo
1119 W Taylor St, Chicago, IL
(312) 226-6479
Chez Joel Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soupes

Soup Du Jour

ask your server

Soupe A L’Oignon Gratinee

french onion soup

Hors D’Oeuvres Froids

Pate De Maison

duck & chicken liver pate served with toast points

$7.95

Saumon Fume

scottish smoked salmon served with crème fraiche & toast points

$7.95

Assiette De Fromage

assortment of imported cheeses served with fruits & toast points

$10.00

Hors D’Oeuvres Chauds

Escargots Farci De Beurre A La Bourguignone

french snails with garlic herb butter, pernod & herbed crumbs

$7.95

Moules Marinieres

steamed mussels in a white wine, garlic, lemon juice & a fine herbs

$8.95

Moules Provencal

steamed mussels in fine herbs, white wine & fresh tomato sauce

$8.95

Salades

Salade Maison

mesclun mixed greens with vinaigrette maison

$4.50

Salade De Tomate Et Roquefort

slides vine ripened tomatoes with red onions, roquefort & balsamic vinaigrette

$7.00

Salade Chevrotin

mesclun mixed greens with vinaigrette maison & topped with warm goat cheese

$6.50

Salade Nicoise

mesclun mixed greens tossed in house vinaigrette served with french green beans boiled potatoes, sliced tomatoes, cucumber, topped with tuna fish & anchovies

$10.95

Sandwiches

Croque Monsieur

traditional ham & gruyère cheese toasted sandwich served on sourdough bread with pommes frites

$9.00

Croque Madame

traditional ham, gruyère cheese & hard boiled egg, toasted sandwich served on sour dough bread with pommes frites

$9.95

Sandwich Au Poulet

grilled & marinated chicken breast served on a baguette with pesto coulis and pommes frites

$9.95

Portobello South Water

grilled marinated portobello over roasted peppers, sun dried tomato paste, provolone cheese on a baguette & pommes frites

$8.50

Pates

Ravioli Pâtisson, Sauce Pignons

squash ravioli with sage butter sauce & pine nut

$13.00

Ravioli Ricotta, Sauce Tomate

fettuccine pasta tossed in pesto sauce & grilled chicken breast on the top

$12.00

Ravioli Ricotta, Sauce Tomate

ricotta ravioli tossed in basil tomato sauce fettuccine aux poulet et piston

$11.95

Farfalle Au Saumon Fume

farfalle pasta tossed in cream sauce with fresh & smoked salmon with touch of cream

$15.95

Conchilie Aux Aubergines

shell pasta tossed in basil, tomato sauce & eggplant

$10.00

Spaguetti Aux Fruits De Mer

spaghetti pasta tossed with tomato sauce & shellfish

$16.95

Fettuccine Aux Poulet Et Piston

fettuccine pasta tossed in pesto sauce and grilled chicken breast on top

$14.00

Rigatoni Mozzarella

rigatoni pasta tossed in basil tomato sauce & fresh mozzarella

$12.00

Penne CJ

penne tossed in a cream sauce with sundried tomato & mushrooms

$12.00

Les Viandes

Tournedos De Boeuf, Sauce Poivre Vert

beef tenderloin pan seared with green pepper sauce, touch of cream and legume du jour

$22.95

Steak Frites, Beurre Maitre D’Hotel

grilled sirloin steak served with garlic butter & pommes frites

$19.95

Steak Poele, Sauce Forestiere

steak pan seared wild mushroom, beef stock reduction, touch of cream & served with vegetables.

$19.95

Filet Mignon De Boeuf, Sauce Bordeaulaise

beef tenderloin grilled in a thyme, bordeaux wine sauce, mushroom fricassé & legumes du jour

$23.95

Steak Frites, Beurre Maitre D'hotel

grilled sirloin steak served with garlic butter & pommes frites

$21.95

Steak Grillé Au Poivre

grilled sirloin steak with crushed black pepper corn served with pommes frites

$21.95

Steak Grillé Au Jus

sirloin steak grilled served au jus & pommes frites

$21.95

Gigot D´Agneau Au Jus Et Romarin

braised lamb shank with wild mushroom fricassée, mashed potatoes and natural jus

$22.95

Volailles

Coq Au Vin A La Mode Rustique

20 min. half chicken roasted with lardons, pearl onions, mushrooms and served au jus & pommes frites

$15.00

Poulet Aux Champignons

6.0z chicken breast sautéed in white wine, mushrooms, touch of cream and served with vegetables

$14.00

Poulet Aux Romarin

20 min. roasted 1/2 chicken in a rosemary, white wine, pearl onions, garlic & served with vegetables du jour

$15.00

Poisson

Ask Your Server

No description available

Les Soupes

Soupe À L'Oignon Gratinée

french onion soup

Soupe Du Jour

ask your server

Soupe De Jour

please ask your server about today’s special soup.

Soupe A L’Oignon Gratinee

french onion soup

$5.95

Hors D’Oeuvres Froids - Cold

Saumon Fumé

scottish smoked salmon served with crème fraiche & toast

$7.95

Pâté De Deux Sortes

duck & chicken liver pâté with traditional garnish & toast points

$8.95

Assiette De Fromage

assortment of imported cheeses served with fruits & toast points

$11.95

Hors D’Oeuvres Chauds - Hot

Escargots Farcis Au Beurre À La Bourguignonne

french snails with garlic butter, pernod & herbed crumbs

$8.95

Fricassée De Crevettes À La Provencale

shrimp stew with provincial style

$8.95

Tarte Aux Champignons

wild mushroom quiche served warm with porcine sauce

$7.95

Coquilles Saint Jacques Aux Poireaux, Sauce Beurre Blanc

sea scallops pan seared with leeks, dill, lemon beurre blanc and garnished with tobiko

$9.50

Moules Marinières

steamed californian mussels in herbs, shallots, white wine sauce & touch of cream

$8.95

Moules À La Provençale

steamed mussels in herbs and tomato sauce

$8.95

Les Salades

Salade Panaché

mixed greens with vinaigrette maison

$5.50

Salade Au Chevrotin

mixed greens with vinaigrette maison, warm goat cheese & pine nuts

$6.95

Salade Gourmande

arugula, belgian endive, chicore frisée, balsamic reduction, pecans, dried mission figs and served in a honey mustard dressing

$7.50

Salade De Tomate Et Au Roquefort

sliced vine ripened tomatoes, red onions, roquefort cheese served with balsamic vinaigrette

$7.50

Les Volailles

Coq Au Vin À La Mode Rustique

half chicken roasted with lardons, pearl onions, mushrooms served au jus & pommes frites or mashed potatoes

$18.95

Magret Et Confit De Canard, Sauce À L’Orange

pan seared duck breast & duck leg comfit, served with wild mushrooms fricassée, potato galette and orange sauce

$21.95

Les Poissons

Bouillabaisse Marseillaise

assortment of shellfish with daily fish combination over julienne of vegetables and bouillabaisse bouillon

$23.95

Spaghetti Aux Fruits De Mer

spaghetti tossed in olive oil, basil, fresh tomato sauce with mussels, clams, shrimp & scallops

$19.95

Poissons, Plats Du Jour

fresh fish daily -ask your server

Les Garnitures

Pommes Frites

french fries

$4.00

Patate Purée

mashed potatoes

$4.00

Galette De Pommes De Terre

galette

$4.00

Ratatouille

my own version of provincial vegetable stew

$5.00

Epinard A L'ail

garlic spinach

$4.00

Haricots Verts

french green beans

$5.00

Omelettes

Saumon Fume

three eggs with smoked salmon, dill, capers, shallots, tomato and home style potatoes.

$11.50

Spinards

three eggs, spinach, feta, fresh fruit and home style potatoes.

$9.75

Oeufs Benedictes $10.95

Benedicte Classic

two poached eggs, maple pepper bacon and hollandaise sauce, on an english muffin and pommes frites.

Benedicte Norvegienne

two poached eggs, smoked salmon, dill, hollandaise sauce and french green beans on an english muffin.

Petit Dejeuner

A Votre Sante

two eggs, prepared to your liking with pommes frites, french green beans, chicken sausage and toast.

$7.95

Pain Perdu Oui, Oui

the real french toast, chicken sausage or bacon, seasonal berries , served with pure maple syrup.

$9.50

Yaourt Parfait

vanilla yaourt, our own granola and seasonal berries

$6.95

Brunch Cocktails

Mimosa

champagne and chilled orange juice.

$8.50

Bellini Festival

champagne and your choice of peach or pear juice.

$8.50

Carla Bruni

champagne, pomegranate juice, pomegranate liquor, fresh pomegranate.

$8.50

Bloody Mary

vodka, dashes of worcestershire sauce, tabasco, horseradish, salt and pepper and garnished with celery and lemon wedge.

$8.50

Minthiny

vodka, casa blanca tea, nectar and lime juice.

$9.50

Wine By The Glass

NV Sparkling, Cremant de Bourgogne, Blanc de Blanc, France

No description available

$8.50

2008 Chardonnay Louis Latour D’Ardeche, France

No description available

$7.00

2009 Chardonnay Macon, Pays D’oc, France

No description available

$9.00

2008 Chardonnay, Hayes, Central Coast, California

No description available

$7.00

2010 Sauvignon Blanc And Semillion, Daniel Olivier, France

No description available

$8.00

2010 Rose Domaine Tariquet, Gascogne

No description available

$7.00

2009 Viognier, Chenin Pine Ridge, Valley, California

No description available

$7.50

2009 Pinot Gris, Kings Ridge, Oregon

No description available

$7.50

2009 Riesling, Hirscbach & Sohne, Germany

No description available

$7.00

2010 Picpoul, Val Grieux, Languedoc, France

No description available

$7.50

2010 Cotes De Rhone Blanc, Reserve Perin, France

No description available

$8.00

2010 Pinot Noir, Bouchard, Pays D’oc, France

No description available

$7.50

2010 Côtes Du Rhône, Domaine De La Guicharde, Rhône, France

No description available

$8.00

2007 Bordeaux Blend, Château Du La Bouyère, Bordeaux, France

No description available

$8.00

2009 Beaujolais-Villages (Bourgogne), France

No description available

$7.50

2009 Red Zinfandel, Shenandoah, Amador, California

No description available

$7.00

2009 Cabernet, Round Hill, California

No description available

$7.50

2009 Chinonquatre Tertoir, Loire, France

No description available

$8.00

Beer

Grimbergen Blonde Ale

belgium

$7.00

Amstel Light

No description available

$5.00

Heineken

No description available

$5.00

Becks

non-alcoholic

$5.00

Stella

belgium

$5.00

Bell's Amber

No description available

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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