Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Jumbo wings served with carrots and your choice of blue cheese or ranch.
Housemade salsa served with warm tortilla chips.
Creamy and melty cheese. With or without jalapenos.
Smashed ripe avocados with tomatoes, onions and cilantro.
Cheese, pico, cilantro, sour cream and guacamole.
Served with warm tortilla chips.
Served with chiplote ranch.
Hand cut fries topped with our chili, melty cheese jalapenos, green onion, tomato and a fried egg.
Marinated portobello strips, hand breaded, deep fried and served with a white truffle aioli.
Fried goat cheese and mushroom risotto balls, served on top of melted tomatoes.
All white meat chicken, rice tomato, cilantro, onion, corn, jalapeno, avocado and lime.
Fresh Angus beef, kidney beans and traditional spices. Topped with cheese and onions.
Served with crisp romaine, house Caesar dressing, croutons and Parmesan cheese.
Mixed greens, cucumbers, tomato and croutons.
Fresh strawberries, mandarin oranges, goat cheese and spiced pecans.
Mixed greens, orange segments, crispy wonton pieces, cucumber, sesame seeds, cilantro, tomato and avocado.
Seasoned quinoa, kale, tomatoes, cucumber, red onion, parsley, olive oil and lemon juice.
Ginger coconut rice, sweet cucumbers and sesame.
Sauteed shrimp, smoked Gouda grits and melted tomatoes.
English peas, kale, Parmesan and white wine sauce.
Fried Gouda chipote mac and cheese and chicken gravy.
Rosemary roasted potato slices, portobello mushrooms and shallot red wine demi.
Certified Angus beef, served with lettuce, tomato, onion, pickles and hand cut fries.
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Braised brisket, pickled red onions, cotija cheese and cilantro.
Served with onions, cilantro and spicy pickled vegetables.
Served with lettuce, onion and hand cut fries.
Hand breaded chicken strips served with hand cut fries and honey mustard.
Our homemade chicken fingers tossed in a mild or hot Buffalo sauce. Served with hand cut fries.
French bread, fried shrimp, lettuce, pickles, tomato and Creole remoulade. Served with Cajun fries.
Marinated portobello cap, tomato, avocado, kale, cucumber and red onion. Served with fries.
Grilled tortilla with 2 types of melted cheese, pico and sour cream.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.