Menu With Price > Menu > Chart House > NV > Las Vegas > 129 E. Fremont St., Las Vegas, NV

Chart House Prices in Las Vegas, NV 89101

4.5 based on 369 votes
Chart House Logo
129 E. Fremont St., Las Vegas, NV
(702) 386-8364
Chart House Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cold Appetizers

East Meets West Tuna

zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips.

Crab, Avocado & Mango Stack

jumbo lump crabmeat tossed in remoulade, layered with avocado & mango.

Jumbo Shrimp Cocktail

oysters on the half shell. half dozen fresh oysters accompanied by cocktail sauce.

Hummus Trio

a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips.

Lobster & Shrimp Spring Rolls

hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce.

Hot Appetizers

Tempura Shrimp Kushi

skewered with avocado, drizzled with soy glaze, served with kim chee slaw & citrus chili dipping sauce.

Bruschetta Sliders

prosciutto & fontina cheese topped with diced tomato basil & balsamic drizzle.

Calamari & Friends

lightly fried calamari & more, served with citrus chili sauce & marinara.

Jumbo Lump Crab Cake

drizzled with a tangy mustard sauce.

Crab Stuffed Mushrooms

baked in a white wine sauce.

Fried Asparagus

jumbo spears, topped with fresh tomatoes & blue cheese butter.

Oysters Rockefeller

1/2 dozen, traditional style.

Steamed Mussels

with shallots, garlic & sherry wine or tomato basil, garlic & white wine.

Soups

Clam Chowder

award-winning, new england style chowder.

Lobster Bisque

laced with sherry.

Gazpacho

chilled tomato soup with crisp fresh vegetables & sour cream.

Best Of Soup

sampling of each: clam chowder, lobster bisque & gazpacho.

Salads

Chopped Salad

mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette.

Caesar Salad

crisp romaine, shaved parmesan, homemade croutons & our own caesar dressing.

Chopped Spinach Salad

with warm bacon dressing, chopped egg, bacon, radishes & mushrooms.

Asian Chicken Salad

ponzu chicken, mixed greens, cucumbers, tomatoes, carrots, mandarin oranges & tortilla strips tossed in a ginger soy dressing & topped with rice noodles.

Beefsteak Tomato Salad

on a bed of fresh spinach tossed in lemon vinaigrette with chopped smoked bacon, blue cheese crumbles, tempura fried onion rings & balsamic drizzle.

Today's Fresh Fish

Today's Fresh Fish

mahi, snapper, salmon, grouper, swordfish, chilean sea bass, ahi tuna, flounder, halibut.

Signature Fish

Bronzed Swordfish

pan seared, savory balance of sweet & spicy, topped with jumbo lump crab, diced fresh tomatoes & lemon shallot butter, served with fried rice.

Snapper Hemingway

parmesan encrusted, topped with jumbo lump crab & lemon shallot butter, served with fried rice.

Seared Chilean Sea Bass

topped with fresh lobster & jumbo lump crab, served with saffron risotto.

Spiced Yellowfin Ahi

seared to perfection with a ginger soy sauce, wasabi cream & saffron risotto.

Miso Glazed Salmon

wrapped in prosciutto with miso maple glaze, finished with a mango & balsamic glaze drizzle, served with lemon shallot butter & asian green beans.

Macadamia Crusted Mahi

warm peanut sauce with a hint of frangelico, mango relish, soy glaze drizzle & served with asian green beans.

Fish & Chips

hand dipped beer battered fish served with skinny fries & more.

Dynamite Grouper

crab encrusted with basil oil drizzle, served with fried rice.

Seafood

Pan Seared Scallops

ginger soy sauce & wasabi cream, served with saffron risotto & asian green beans.

Shrimp Scampi

with a garlic white wine butter sauce & angel hair pasta.

Best Of Shrimp

crab stuffed shrimp, shrimp scampi & coconut crunchy shrimp.

Coconut Crunchy Shrimp

crab fried rice & sweet plum sauce.

Mixed Seafood Grill

bronzed mahi, shrimp scampi & a jumbo lump crab cake, served with fried rice.

New Wave Surf & Turf

fork tender short ribs with cabernet demi-glace paired with your choice of seared scallops in ginger soy sauce or bronzed mahi, served with yukon gold mashed potatoes.

Baked Stuffed Shrimp

crab-stuffed shrimp served with saffron risotto.

Specialty Platter

tempura battered lobster tail, fish & chips, coconut shrimp & calamari, served with skinny fries & more.

Lobster Francese

lightly breaded lobster tail paillard, served with angel hair pasta tossed with spinach, mushrooms, asparagus & tomatoes.

Alaskan King Crab

steamed to perfection & served with a baked potato.

Lobster Tail 7 Oz

cold water lobster, served with fried rice & asparagus.

Live Maine Lobster

1 1/2 lbs & up, served steamed with a baked potato.

Steaks Poultry Prime Rib

Prime Rib

chart house cut 10 oz.

Prime Rib

chart house cut 16 oz.

Filet Mignon

8oz.

Blue Cheese Filet Mignon

No description available

NY Strip

14oz.

Filet 6 Oz. & Cold Water

lobster tail or shrimp.

Short Ribs

fork tender with cabernet demi glace, yukon gold mashed potatoes & asparagus.

Chicken Romano

pan-seared with a blend of romano cheese & panko breadcrumbs, with lemon shallot butter, tomatoes, asparagus & yukon gold mashed potatoes.

Brick Chicken

young hen seared thin & crispy in natural juices, served with yukon gold mashed potatoes.

Signature Sides

Sizzling Mushrooms

No description available

Asparagus

No description available

Yukon Gold Mashed Potatoes

No description available

Baked Potato

No description available

Creamed Spinach

No description available

Skinny Fries & More

No description available

Asian Green Beans

No description available

Signature Desserts

Hot Chocolate Lava Cake

a rich chocolate cake with molten center, made with godiva liqueur. served warm, topped with chocolate sauce, heath bar crunch and vanilla ice cream.

Chart House Souffle

light & fluffy grand marnier souffle with your choice of chocolate, raspberry or creme anglaise. perfect for sharing, serves 3 to 4.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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