Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Colby jack & cheddar cheese served with fresh jalapeno, pico de gallo, black olives, sour cream, and homemade salsa. Add chicken. $2. Add chipotle taco meat. $1.00
Mini pork shanks served with chipotle BBQ sauce and sweet potato fries.
Home made with asparagus, zucchini, shallots, and red peppers.
Melted Colby Jack cheese, pico de gallo, black olives, sour cream, and salsa.
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Crispy, crunchy, gourmet style drummies.
The real beer adds flavor to the crunchy tempura finish keeping the inside juicy.
Bourbon marinated steak bites sautéed with onion, mushroom and grape tomato. Served with spicy bourbon street sauce & horsey sauce.
Grilled and baked with basil pesto, bruschetta mix, and mozzarella cheese.
Grilled and baked with basil pesto, bruschetta mix, and mozzarella cheese.
Grilled and baked with basil pesto, bruschetta mix, and mozzarella cheese.
Lightly covered in home made breading and served with sweet peppers and home made honey mustard.
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Iceberg and romaine lettuce mixed with feta cheese, Greek olives, black olives, roma tomatoes, cucumbers, fresh chopped herbs and home made Greek dressing.
Grilled chicken on romaine and iceberg lettuce with dried cherries, toasted cashews, pepper jack cheese and a savory thai peanut sauce.
Mixed greens, eggs, cucumber, grilled chicken, bacon, blue cheese, diced tomato, cheddar jack cheese, and choice of dressing.
Iceberg and romaine lettuce, sliced ham, sliced turkey, cheddar & Swiss cheese, eggs, roma tomatoes, and cucumber.
Blackened walleye on romaine and iceberg with dried cherries, toasted cashews, and maple vinaigrette.
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Roasted turkey, mozzarella, bacon, avocado, and tomato on multigrain with cranberry mayo.
Grilled chicken topped with ham and swiss cheese and herb cheese sauce.
Thin sliced corn beef or turkey with swiss, 1,000 island, and sauerkraut on grilled marble rye.
Mushroom enclosing a filling of sweet bell peppers, herb cheese, green onions, and fresh thyme. A great knife and fork sandwich.
Homemade roast beef in au jus on a grilled hoagie bun with mozzarella cheese and sauteed onions.
Just like it sounds. Bacon, lettuce, tomato.
Choice of pork or chicken.
Toppings $1 each. Choose thin or regular crust. Artichokes, bacon, bell peppers, black olives, canadian bacon, chicken, green olives, jalapenos, mushrooms, onion, pepperoncinis, pepperoni, sausage, g
Buffalo, BBQ, cajun dry rub, spicy BBQ, szechuan
Five jumbo shrimp sauteed in garlic butter sauce.
Wild caught canadian walleye served almond crusted with lemon cream sauce.
One and a half pounds of wild caught crab legs steamed to perfection and served with drawn butter. Add a pound. $15.00
The best the ocean has to offer. 1 and ½ pounds with drawn butter.
Home made alfredo sauce with sauteed shrimp, smoked salmon, tomato, and capers topped with home made salmon meatballs.
Savory alaskan salmon grilled and topped with fresh mango salsa.
Fettuccini pasta in our home made carbonara sauce with italian bacon, peas, and mushroom.
Spaghetti in home made marinara sauce with two home made meat balls.
Grilled chicken, sweet bell peppers, red onions, and kielbasa in a home made buffalo alfredo sauce.
Five sauteed shrimp with diced roma tomatoes and fresh herbs in our home made garlic white wine sauce.
Gnocchi with choice of home made bolognese or pesto cream sauce.
Slow roasted and crusted in our signature herb rub.
12 oz. of house cut ribeye char broiled. Also available blackened
House cut 12 oz. strip topped with melted bleu cheese, bearnaise sauce, and bacon bits.
8 oz. filet grilled to your desire and topped with crispy bacon, portabella mushrooms, and demi glace.
Italian herb and seasoning over a perfectly roasted chicken.
14 oz. pork chop covered in home made apple chutney.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.