Menu With Price > Menu > Chang Thai Bistro > CA > Monrovia > 614 S Myrtle Ave, Monrovia, CA

Chang Thai Bistro Prices in Monrovia, CA 91016

4.4 based on 128 votes
Chang Thai Bistro Logo
614 S Myrtle Ave, Monrovia, CA
(626) 537-2168
Chang Thai Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks

Thai Iced Tea

No description available

$2.50

Thai Iced Coffee

100% Thai Arabica.

$2.50

Thai Iced Green Tea

No description available

$2.50

Fresh Squeezed Lemonade

No description available

$3.50

Fresh Young Coconut

No description available

$3.50

Iced Tea

No description available

$2.25

Sodas

No description available

$1.75

Sparkling Water

No description available

$1.95

Spring Water

No description available

$1.50

Hot Tea

No description available

$1.50

Hot Coffee

No description available

$1.50

Espresso

No description available

$3.50

Cappuccino

No description available

$3.50

Appetizers

Satay

Chicken, beef or tofu on skewer marinated in coconut milk, blended in yellow curry, grilled to perfection, served with famous Thai peanut sauce and cucumber salad.

$5.95 - $7.95

Fresh Salad Wrap

Fresh salad wrapped with rice paper, served with peanut sauce and mustard. Light and refreshing.

$5.95

Crispy Avocado Rolls

Chunks of avocado, deep fried in a crispy wonton wrapper, served with spiced sesame dipping sauce.

$7.95

Crispy Spring Roll

Deep fried rills stuffed with silver noodles and mixed vegetables, served with homemade sweet and sour sauce.

$5.95

Crispy Shrimp Roll

Whole shrimp, silver noodles and mixed vegetables, wrapped and fried in egg roll skin, served with plum sauce.

$7.95

Mee Krob

Sweet crispy noodles with shrimp and chicken, garnished with bean sprouts, green onions and cilantro.

$6.95

Shrimp Tempura

Golden fried shrimp and vegetables in light seasoned batter.

$8.95

Vegetable Tempura

Broccoli, mushrooms, carrots, green beans, zucchini and onion rings.

$7.95

Golden Triangle

Crab meat and shrimp stuffed in a homemade triangle shaped wonton skin, deep fried to a crisp, served with tangy plum sauce with crushed peanut and cucumber salad.

$7.95

Tofu Crisp

Fried tofu pyramids served with sweet and sour sauce sprinkled with ground peanut.

$5.95

Angel Wings

Boneless chicken wings stuffed with Thai spiced ground chicken, silver noodles, shiitake mushrooms, green peas and carrots.

$7.95

Crab Rangoon

Crab meat and cream cheese perfectly blended, wrapped with wonton skin, deep fried.

$6.95

Threesome

Don't ask, just try it!

$7.95

Tasty Steamy Mussels

In an aromatic Thai herbs, basil and lemongrass broth.

$9.95

Curry Dumpling

Savory steamed veggie dumplings with light green curry sauce.

$7.95

Fried Calamari

Crispy seasoned calamari in light batter served with sweet chili sauce.

$8.95

Soft Shell Crab Basket

Soft shell crab lightly battered, deep fried served with sweet chili sauce.

$8.95

Larb

Spicy hot dish. Choice of ground beef or chicken cooked with lime juice, roasted rice powder, onions, cilantro, mint leaves and red peppers.

$7.95

Larb Tofu

Spicy hot dish. Steamed tofu, mushrooms, onions, cilantro, mint leaves, roasted rice powder in spicy lime dressing.

$7.95

Soups

Tom Kah Gai

Spicy hot dish. Aromatic coconut milk soup with mushrooms, carrots, galangal root, lemongrass and kaffir lime leaves. Choice of chicken, veggie or tofu.

$4.50 - $8.95

Shrimp Kah Gai

Spicy hot dish. Aromatic coconut milk soup with mushrooms, carrots, galangal root, lemongrass and kaffir lime leaves.

$5.50 - $10.95

Vegan Shrimp Kah Gai

Spicy hot dish. Aromatic coconut milk soup with mushrooms, carrots, galangal root, lemongrass and kaffir lime leaves.

$5.50 - $10.95

Tom Yum Gai

Spicy hot dish. Classic spicy and sour lemongrass broth with mushrooms, carrots, galangal roots and kaffir lime leaves. Choice of chicken, veggie or tofu.

$4.50 - $8.95

Tom Yum Kung

Spicy hot dish. Shrimp in distinctively delicious hot and sour lemongrass broth with mushrooms, carrots, galangal roots and kaffir lime leaves.

$5.50 - $10.95

Gulf of Siam

Spicy hot dish. King crab legs, shrimp, scallops ,fish, mussels, squids in a uniquely hot and sour lemongrass broth with mushrooms and carrots, galangal roots and kaffir lime leaves.

$14.95

Silver Noodle Soup

Silver noodles in clear broth with shrimps, ground chicken and green veggies.

$4.50 - $8.95

Wonton Soup

Clear broth with chicken stuffed wonton, napa cabbages, mushrooms and shrimp.

$3.95 - $7.95

Spinach Wonton Soup

Homemade spinach stuffed wonton in clear broth with napa cabbage and mushrooms.

$3.95 - $7.95

Tofu Soup

Tofu, green onions, napa cabbage, mushrooms in clear broth with shrimp and ground chicken.

$4.50 - $8.95

Vegetable Soup

Mixed vegetable in clear broth.

$3.95 - $7.95

Salads and Yum

Som Tum

Green papaya salad. Spicy hot dish. The famous green papaya salad, tomatoes, string beans, peanuts, fresh chili and lime dressing.

$7.95

Chang Greens

Mixed greens, tomatoes and cucumber with tangy peanut dressing.

$5.95

Chang Thai Salad

Mixed greens, tomatoes, cucumbers, carrots, mushrooms, shrimp, chicken and boiled egg with Thai famous peanut dressing.

$7.95

Grilled Chicken Salad

Grilled marinated chicken breast on fresh greens with sesame oriental dressing, garnished with crispy wontons.

$7.95

Grilled Eggplant Yum

Spicy hot dish. Grilled eggplant topped with fresh chili sauce, boiled egg, cilantro, basil leaves and a choice of chicken, shrimp or tofu.

$8.95

Yum Neau

Spicy beef salad. Spicy hot dish. Grilled juicy steak, sliced cucumbers, onions and tomatoes flavored with exotic chili lime dressing, on a bed of crisp greens.

$8.95

Spicy Duck Salad

Spicy hot dish. Slices of roasted duck accented with Chang's extraordinary spicy lime dressing, on a bed of mixed greens.

$9.95

Naked Shrimp

Spicy hot dish. Shrimp lightly grilled to perfection tossed in a lime and chili dressing, on a bed of fresh greens, topped with mint leaves, scallions and cilantro.

$9.95

Veggie Yum

Spicy hot dish. Steamed Chinese broccoli, broccoli stems, fresh sliced cabbages, carrots, onions, in spicy lime dressing, garnished with crispy wontons.

$6.95

Yum Woon Sen

Spicy hot dish. Delicate strands of silver noodles, mixed with shrimps, ground chicken, red onions, scallions, cilantro, tomatoes, peanuts, in chili lime dressing.

$7.95

Chang's Woks

Heavenly Pepper Garlic

The traditional stir fry of fresh garlic and black pepper in oyster sauce served over steamed cabbages and carrots. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan s

$7.95

Basil and Chili

Spicy hot dish. A tasty stir fry of chili, basil leaves, bell peppers, and onions. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Dried Chili and Cashew Nut

Spicy hot dish. Stir fry with dried chili, roasted cashew nuts, water chestnuts, onions and sliced carrots. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Sweet and Sour

A choice of meat dipped in light batter, deep fried to a crisp, sauteed with cucumber, tomatoes, pineapple chunks, bell peppers, onions, in zesty sweet and sour sauce. Choice of chicken, beef, pork,

$7.95

Duck with Basil and Chili

Spicy hot dish. Roasted duck sauteed in chili and basil sauce. Chinese broccoli, bamboo shoots, mushrooms, onions and bell peppers.

$9.95

Sizzling Mongolian Beef

Spicy hot dish. Tender beef in spicy Mongolian sauce with mixed vegetables, served on a sizzling plate.

$9.95

Seafood

Sea Medley

Combination of grilled marinated shrimp, scallops, salmon, squid and mussels in house special sauce served with spicy lime dipping sauce.

$12.95

Pad Talay

Spicy hot dish. Combination of shrimp, scallops, crab claws, mussels, fish and squid stir fry in red curry sauce, bell peppers, mushrooms, bamboo shoots, eggplants, zucchinis and basil leaves.

$14.95

Sizzling Krata Talay

Spicy hot dish. Sauteed shrimp, scallops, crab claws, mussels, fish and squid mixed with mushrooms, onions, broccoli, basil leaves, and carrots in a fresh chili sauce on a sizzling plate.

$14.95

Shrimp and Scallops in Curry Sauce

Shrimp and scallops sauteed in yellow curry sauce with onions, scallions, mushrooms and snow peas.

$14.95

Crispy Basil Shrimp

Spicy hot dish. Golden crispy shrimp and basil leaves, sauteed in a fresh chili sauce.

$11.95

Crispy Basil Soft Shell Crab

Spicy hot dish. Crispy soft shell crabs sauteed, garnished with aromatic crispy basil leaves, topped with fresh chili sauce.

$14.95

Catfish

Spicy hot dish. Slices of catfish, deep fried, sauteed in red curry sauce.

$9.95

Sweet Sassy Sole

Spicy hot dish. Crispy fried fillet of sole garnished with aromatic crispy basil leaves and fresh chili sauce.

$11.95

Vegetables

Pad Prik King

Spicy hot dish. Fresh cut green beans and chili paste makes this a Thai classic. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Spicy Eggplant

Spicy hot dish. Eggplant with chili, basil leaves, bell peppers and onions. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Baby Corn and Snow Peas

Baby corns and snow peas sauteed with mushrooms and onions. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Deliciously Ginger Flavor

Thin slices of fresh ginger stir fry with onions and mushrooms. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Broccoli and Oyster Sauce

Fresh broccoli florets and slices of carrots sauteed with oyster sauce. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Chinese Broccoli

Chinese broccoli sauteed with oyster sauce. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Mixed Vegetables

Stir fry mixed vegetables with oyster sauce. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Chang's Grill

Thai BBQ Chicken

Traditionally prepared chicken, marinated in garlic, blended with cilantro, coconut milk, grilled to perfection.

$8.95

Sizzling Thai BBQ Pork

Sizzling pork steak, sliced, served with spicy sauce.

$9.95

Sizzling Prawns

Grilled jumbo freshwater prawns served with spicy dipping sauce.

$15.95

Sizzling Thai BBQ Beef

Grilled marinated juicy steak, sliced, served wit spicy dipping sauce.

$9.95

Mushroom Tamarind Chicken

Grilled chicken breast, veggies, topped wit mushrooms, sauteed in tamarind sauce.

$11.95

Grilled Salmon

Served with Thai chili sauce and steamed vegetables or with Panang sauce and grilled vegetables.

$13.95

Thai Trio

Combination of green papaya salad, BBQ chicken and sticky rice.

$13.95

Tofu Steak

Marinated and grilled, served with steamed vegetables and peanut sauce.

$8.95

Chang's Vegan Surf and Turf

Vegan shrimp and tofu steak in a Thai marinade, grilled, served with steamed vegetables and sweet chili sauce.

$12.95

Curries

Panang Curry

Spicy hot dish. Moderately spiced red curry simmered in a rich coconut cream, with Thai basil leaves accent. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Pineapple Shrimp Curry

Spicy hot dish. Fresh shrimp and pineapple in creamy coconut milk curry.

$9.95

Duck Curry

Spicy hot dish. Roasted duck, pineapple chunks, eggplant, zucchini and bamboo shoots in rich coconut milk curry with fresh chili.

$9.95

Kang Ka Ree Curry

Spicy hot dish. Yellow curry with chicken, potatoes, carrots and green peas in a mild curry sauce. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Veggie Curry

Spicy hot dish. Mixed vegetables prepared with exotic yellow curry and coconut milk. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Green Curry

Spicy hot dish. Rich taste of green curry in coconut milk with bamboo shoots, zucchini and bamboo shoots. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Red Curry

Hot and spicy red curry in coconut milk with bamboo shots, zucchini and green peppers, Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Mussamun Curry

Spicy hot dish. Coconut cream, stew beef, potatoes, carrots, onions, tomatoes and peanuts give it a rich sweet spicy flavor, topped with fire roasted chili.

$8.95

Chang's Rice

Chang's Wok Fried Rice

Fried rice with egg, onions and snow peas. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Spicy Fried Rice

Spicy hot dish. Exotic fried rice with mint leaves, green chili and onions. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Green Curry Fried Rice

Fried rice with homemade green curry paste,, with a hint of Thai herbs and basil leaves. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Pineapple Fried Rice

Fried rice with chicken, cashew nuts, raisins, snow peas, pineapple chunks, topped with grilled shrimp on a skewer.

$9.95

Crab and Shrimp Fried Rice

Fried rice with crab meat, shrimp, egg, onions, Chang's special sauce, served with cucumber relish.

$10.95

Spicy Seafood Fried Rice

Spicy hot dish. Fried rice with shrimp, scallops, crab claws, squid, fish and mussels in spicy chili sauce.

$14.95

Combination Fried Rice

Fried rice with shrimp, chicken, beef, pork, egg, onions and snow peas.

$9.95

Veggie Fried Rice

Fried rice with mixed vegetables and egg. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Steamed Jasmine Rice

The finest imported Thai jasmine rice.

$1.50 - $3.00

Brown Rice

No description available

$2.00 - $4.00

Sticky Rice

No description available

$2.00

Noodles

Pad Thai

The most popular pan fried Thai rice noodles with egg, bean sprouts, baked tofu, green onions and crushed peanuts. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan sh

$7.95

Pad Thai Talay

Pad Thai with assorted seafood.

$11.95

Rad Nar

Soft flat rice noodles in simply delicious black bean gravy, crowned with broccoli. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Rad Nar Talay

Rad Nar with assorted seafood.

$11.95

Pad See Ewe

Pan-fried flat rice noodles with Chinese broccoli, thick soy sauce and egg. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Chicken Noodle

Pan-fried flat rice noodles with bean sprouts, onions, soy sauce and egg on crisp greens. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Pad Kee Mow

Spicy hot dish. Thai spice noodle. Pan-fried flat rice noodles with chili, garlic, bell peppers and basil served on a bed of fresh greens. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish f

$7.95

Seafood Spicy Noodle

Spicy hot dish. Pad Kee Mow with assorted sea food.

$11.95

Chow Mein

Egg noodles pan-fried with cabbage, broccoli and carrots. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Pad Woon Sen

Silver noodles sauteed with egg, mushrooms, onions and snow peas. Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid or vegan shrimp.

$7.95

Sides

Extra Sauce

No description available

$1.00

Extra Dressing

No description available

$1.00

Cucumber Salad

No description available

$1.00

Peanut Sauce

No description available

$1.00

Steamed Noodles

No description available

$2.00

Yellow Curry Sauce

No description available

$1.00

Mixed Steamed Veggies

No description available

$4.00

Weekday Lunch Specials (Served only 11 a.m. - 3 p.m., Monday - Friday, Except Holidays)

Pepper Garlic (Weekday Lunch)

Stir fry of fresh garlic and black pepper in oyster sauce served over steamed cabbages and carrots. Served with steamed jasmine rice and egg roll

$6.95

Basil and Chili (Weekday Lunch)

Spicy hot dish. A tasty stir fry of basil leaves, chili, garlic, bell peppers and onions. Served with steamed jasmine rice and egg roll and

$6.95

Shrimp and Scallops (Weekday Lunch)

Sauteed in yellow curry sauce with onions, scallions, mushrooms and snow peas. Served with steamed jasmine rice and egg roll

$8.95

Prik King (Weekday Lunch)

Spicy hot dish. Stir fry fresh cut green beans in house chili paste. Served with steamed jasmine rice and egg roll

$6.95

Cashew Nuts (Weekday Lunch)

Spicy hot dish. Dried chili, roasted cashew nuts, onions, green onions, water chestnuts, bell peppers and carrots stir fry in a delicious brown sauce. Served with steamed jasmine rice and egg roll

$6.95

Sweet Sassy Sole (Weekday Lunch)

Spicy hot dish. Crispy fried fillet of sole garnished with aromatic crispy basil leaves and spicy and sour sauce. Served with steamed jasmine rice and egg roll

$8.95

Broccoli (Weekday Lunch)

Stir fry with oyster sauce. Served with steamed jasmine rice and egg roll

$6.95

Veggie Lover's (Weekday Lunch)

Stir fry mixed vegetables. Served with steamed jasmine rice and egg roll

$6.95

Baby Corn and Snow Pea (Weekday Lunch)

Sauteed with mushrooms and onions. Served with steamed jasmine rice and egg roll.

$6.95

Fresh Ginger (Weekday Lunch)

Stir fry with onions and mushrooms. Served with steamed jasmine rice and egg roll

$6.95

Panang (Weekday Lunch)

Spicy hot dish. Moderately spiced red curry simmered in a rich coconut cream, with Thai basil leaves accent. Served with steamed jasmine rice and egg roll

$6.95

Kang Ka Ree (Weekday Lunch)

Spicy hot dish. Yellow curry with chicken, potatoes, carrots and green peas in a mild curry sauce. Served with steamed jasmine rice and egg roll

$6.95

Green Curry (Weekday Lunch)

Spicy hot dish. Rich taste of green curry in coconut milk with eggplants, zucchini and bamboo shoots. Served with steamed jasmine rice and egg roll

$6.95

Satay (Weekday BBQ Lunch)

Choice of chicken or beef. Served with fried rice, green salad and egg roll.

$7.95

Thai BBQ Chicken (Weekday Lunch)

Served with fried rice, green salad and egg roll.

$7.95

Tofu Steak (Weekday BBQ Lunch)

With steamed veggies and peanut sauce. Served with fried rice, green salad and egg roll.

$7.95

Teriyaki Chicken (Weekday BBQ Lunch)

With steamed veggies. Served with fried rice, green salad and egg roll.

$7.95

Grilled Salmon (Weekday BBQ Lunch)

With Panang sauce. Served with fried rice, green salad and egg roll.

$9.95

Tom Kha Noodle Soup (Weekday Lunch)

With steamed veggies and peanut sauce.

$6.95

Tom Yum Noodle Soup (Weekday Lunch)

Rice noodles in lemongrass, hot and sour broth with ground chicken and shrimp.

$6.95

Tom Kha Seafood Soup (Weekday Lunch)

Rice noodles in hot and sour coconut cream soup with seafood.

$9.95

Seafood Noodle Soup (Weekday Lunch)

Rice noodles in lemongrass, hot and sour broth with seafood.

$9.95

Wonton Egg Noodle Soup (Weekday Lunch)

Egg noodles in house broth with chicken wonton and shrimp.

$6.95

Kao Soi Soup (Weekday Lunch)

Famous northern Thai style egg noodles in yellow curry soup.

$7.95

Beef Noodle Soup (Weekday Lunch)

Rice noodles with sliced beef.

$6.95

Chicken Noodle Soup (Weekday Lunch)

Rice noodles with sliced chicken breast.

$6.95

Weekend Lunch Specials (Served only 11 a.m. - 3 p.m., Saturday - Sunday, Except Holidays)

Pepper Garlic (Weekend Lunch)

Stir fry of fresh garlic and black pepper in oyster sauce served over steamed cabbages and carrots. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$7.95

Basil and Chili (Weekend Lunch)

Spicy hot dish. A tasty stir fry of basil leaves, chili, garlic, bell peppers and onions. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$7.95

Shrimp and Scallops (Weekend Lunch)

Sauteed in yellow curry sauce with onions, scallions, mushrooms and snow peas. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$9.95

Prik King (Weekend Lunch)

Spicy hot dish. Stir fry fresh cut green beans in house chili paste. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$6.95

Cashew Nuts (Weekend Lunch)

Spicy hot dish. Dried chili, roasted cashew nuts, onions, green onions, water chestnuts, bell peppers and carrots stir fry in a delicious brown sauce. Served with steamed jasmine rice and egg roll an

$7.95

Sweet Sassy Sole (Weekend Lunch)

Spicy hot dish. Crispy fried fillet of sole garnished with aromatic crispy basil leaves and fresh chili sauce. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$9.95

Spicy Eggplant (Weekend Lunch)

Spicy hot dish. Eggplant with chili, basil leaves, bell peppers and onions. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$7.95

Veggie Lover's (Weekend Lunch)

Stir fried mixed vegetables. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$6.95

Baby Corn and Snow Pea (Weekend Lunch)

Sauteed with mushrooms and onions. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$6.95

Fresh Ginger (Weekend Lunch)

Stir fry with onions and mushrooms. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$6.95

Panang (Weekend Lunch)

Spicy hot dish. Moderately spiced red curry simmered in a rich coconut cream, with Thai basil leaves accent. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$7.95

Kang Ka Ree (Weekend Lunch)

Spicy hot dish. Chicken curry. Yellow curry with chicken, potatoes, carrots and green peas in a mild curry sauce. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$7.95

Green Curry (Weekend Lunch)

Spicy hot dish. Rich taste of green curry in coconut milk with eggplants, zucchini and bamboo shoots. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$7.95

Mussamun (Weekend Lunch)

Spicy hot dish. Coconut cream, stew beef, potatoes, carrots, onions, tomatoes and peanuts give it a rich sweet spicy flavor, topped with fire roasted chili. Served with steamed jasmine rice and egg r

$8.95

Broccoli (Weekend Lunch)

Stir fry with oyster sauce. Served with steamed jasmine rice and egg roll and your choice of meat or tofu.

$6.95

Satay (Weekend BBQ Lunch)

Choice of chicken or beef. Served with fried rice, green salad and egg roll.

$7.95

Thai BBQ Chicken (Weekend Lunch)

Served with fried rice, green salad and egg roll.

$8.95

Tofu Steak (Weekend Lunch)

With steamed veggies and peanut sauce. Served with fried rice, green salad and egg roll.

$7.95

Teriyaki Chicken (Weekend Lunch)

With steamed veggies. Served with fried rice, green salad and egg roll.

$8.95

Grilled Salmon (Weekend Lunch)

Served over grilled veggies, with Panang sauce. Served with fried rice, green salad and egg roll.

$10.95

Tom Kha Noodle (Weekend Lunch)

Spicy hot dish. Rice noodles in aromatic lemongrass coconut cream soup with chicken.

$7.95

Tom Yum Noodle (Weekend Lunch)

Spicy hot dish. Rice noodles in lemongrass, hot and sour broth with ground chicken and shrimp.

$7.95

Tom Kha Seafood (Weekend Lunch)

Spicy hot dish. Rice noodles in hot and sour coconut cream soup with seafood.

$10.95

Seafood Noodle (Weekend Lunch)

Spicy hot dish. Rice noodles in lemongrass, hot and sour broth with seafood.

$10.95

Wonton Egg Noodle (Weekend Lunch)

Egg noodles in house broth with chicken wonton and shrimp.

$7.95

Kao Soi (Weekend Lunch)

Famous northern Thai style egg noodles in yellow curry soup.

$8.95

Chicken Noodle Soup (Weekend Lunch)

Rice noodles with chicken breast.

$7.95

Beef Noodle Soup (Weekend Lunch)

Rice noodles with sliced beef.

$7.95

Desserts

Sweet Sticky Rice with Mango

No description available

$5.95

Fried Banana

No description available

$4.95

Creme Brulee

No description available

$4.95

Homemade Ice Cream

No description available

$2.95

Homemade Sorbet

No description available

$2.95

Fried Ice Cream

Vanilla

$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading