Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Light and fluffy flapjacks, fit for a champ.
With vanilla whipped cream.
With two eggs any style.
With sausage or bacon, homefries and toast.
With brown sugar, cinnamon and dried cranberries.
Mushroom, Swiss cheese and avocado. Served with home fries and toast.
With chili, cheese and avocado. Served with home fries and toast.
Pico de gallo and cheddar. Served with home fries and toast.
With eggs, pico de gallo, cheese and choice of sausage or bacon. Served with home fries.
With fresh vegetables and baked pita chips.
Buttermilk marinated chicken tenders breaded and quick fried until golden. With choice of sauce.
Artisan sausage dipped in our cornmeal batter and served with honey Dijon.
Jumbo wings tossed in our famous (or infamous) caramel-chipotle sauce or tavern, then grilled.
With housemade cocktail and tartar sauces.
Bite-sized freshly baked pretzels served with warm homemade beer-cheese sauce.
Zesty sliced pickles in a crispy golden batter.
Fresh spinach sauteed with garlic and blended with three cheeses until creamy and smooth goodness is achieved.
A mound of skin on french fries topped with black beans, Guinness-cheese sauce, pico de gallo, jalapenos and sour cream.
Spicy pepper jack cheese rolled in crushed pretzels and fried until crispy, with chipotle-avocado dipping sauce.
Pretzel bites, three cheese stix, three sausage bites and three chicken strips with assorted dipping sauces.
With garlic-herb croutons and tomato wedges.
With toasted almonds, cranberries, shredded carrots and choice of dressing.
Mixed greens with avocado, Applewood bacon, crumbled bleu cheese, sliced egg, tomatoes and grilled chicken.
Mixed greens, black beans, corn salsa, shredded cheese, pico de gallo and avocado vinaigrette with choice of carne asada or pollo asada.
With braised pork, Black Forest ham, Gruyere cheese, Dijon mustard and pickles on a toasted roll.
Hickory smoked turkey breast with brie cheese, spinach, tomatoes and Dijon aioli on sourdough.
Hand battered chicken breast tossed in our Buffalo sauce, topped with Swiss cheese, shredded cabbage, with bleu cheese-celery aioli.
With roasted seasonal vegetables, hummus, spinach and garlic-herb dressing in a tomato wrap.
Topped with baby greens, tomato and cucumber-wasabi sauce on a toasted roll.
Thinly sliced prime roast beef topped with BBQ sauce, smoked cheddar and crispy onion-pepper strings on thick sliced Texas toast.
Shaved pastrami, sauerkraut, Swiss cheese, Thousand Island on toasted marble rye.
Swiss and cheddar on Texas toast with a cup of today's soup.
Cajun spiced patty topped with homemade pepper jack stix. Served with lettuce, sliced tomato, red onion and champion sauce.
Classic Angus patty topped with Applewood smoked bacon and cheddar cheese. Served with lettuce, sliced tomato, red onion and champion sauce.
Seasoned patty topped with shaved pastrami, caramelized onions and Swiss cheese on toasted pretzel bun. Served with lettuce, sliced tomato, red onion and champion sauce.
Turkey patty with mushrooms, Swiss cheese and avocado. Served with lettuce, sliced tomato, red onion and champion sauce.
Choice of cheese with lettuce, tomato and shaved red onion. Served with lettuce, sliced tomato, red onion and champion sauce.
Pepperoni, ham, ground beef and sausage with red sauce and four cheese blend.
Premium pepperoni, red sauce, four cheese blend, fresh oregano and garlic oil.
Garlic oil, four cheese blend, fresh tomatoes and fresh basil.
Black Forest ham with fresh pineapple, sliced jalapenos, red sauce and four cheese blend.
No description available
No description available
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Includes fries or veggie stix.
Includes fries or veggie stix.
Includes fries or veggie stix.
Includes fries or veggie stix.
Light and airy funnel cake dusted with sugar, topped with fresh strawberries, strawberry coulis, vanilla ice cream and whipped cream.
No description available
Call restaurant for dessert of the month.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.