Hours may fluctuate. For detailed hours of operation, please contact the store directly.
mixed greens, roasted peppers, tomatoes, onions and olives tossed in vinaigrette.
tender chicken breast, lettuce, olives, crumbled blue cheese, olive oil & red wine vinegar dressing.
ham, Swiss cheese, lettuce, tomato, romano & parmesan cheese w/ red wine vinegar dressing.
warm sauteed gulf shrimp served over lettuce, tomato, romano & parmesan cheeses w/ red wine vinegar dressing.
fresh greens with avacado, hearts of palm, artichokes, serrano ham and manchego cheese in lemon vinaigrette.
cuban sandwich on fresh baked bread & homemade spanish potato chips.
steak sandwich on fresh baked bread with sauteed onions & homemade spanish potato chips.
marinated grilled chicken breast, melted manchego cheese, served on a rustic bun with aioli on the side.
grouper sandwich on fresh baked bread & homemade spanish potato chips.
braised spanish pot roast on fresh baked bread & homemade spanish potato chips.
grilled spicy lean ground beef topped with manchego cheese, served on a rustic bun with aioli on the side.
grouper lightly breaded and grilled with lemon butter, egg and pimiento sauce with saffron rice.
braised mahi mahi in parchment paper with saffron rice.
grilled scottish salmon with yellow rice.
tender chicken and serrano ham simmered ih saffron rice.
braised spanish pot roast with saffron rice.
chopped steak with butter peas and saffron rice.
tips of tenderloin, mushrooms, potatoes, onions, ham, chorizo with saffron rice.
chopped steak creole, green olives, onions, garlic, raisins, potatoes and mild spices, with saffron rice.
braised lamb shank in olive oil baked with carrots, green manzanilla olives, beef burgundy sauce with saffron rice.
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No description available
No description available
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(bottomless).
(bottomless).
ice tea, coco cola, diet coke, sprite, sprite zero, minute maid lemonade.
shrimp, scallops, squid and fish marinated in lemon juice, tossed with fresh tomatoes, onions, peppers and cilantro.
steamed and chilled shellfish with chopped onions, sweet peppers and cucumbers.
finest quality black grouper marinated in lemon lime juice, cilantro, jalapeno and sweet onion.
sliced sushi grade tuna marinated in lemon, lime, cilantro, jalapeno and sweet onion.
fresh salmon marinated in lemon, lime, cilantro, sweet onions, and topped with caviar.
seasonal oysters in lime, lemon, cilantro, sweet onions topped with caviar served with a chilled shot of russian standard vodka.
toasted bread with garlic, olive oil and tomato.
spanish sardines with tomato and sweet onion.
mousse of chicken liver and madeira wine on crostini.
vodka cured salmon with sushi grade tuna.
grilled fresh asparagus with field greens and aioli.
smoked spanish nussels with tomato and onion served on crostini.
serrano ham and aged manchego cheese on crostini.
fresh anchovies over tomato, sweet onion and cilantro relish on crostini.
roasted eggplant with tahini, garlic and olive oil on crostini with carrot and celery sticks.
marinated artichoke hearts, sweet onion, hearts of palm and caperberries.
the prized air dried ham from the mountains of spain. served with figs and assorted sliced fruit.
aged manchego cheese, mahon, tetilla and cabrales cheeses with sliced fruit.
chorizo, morcillo and serrano ham with a selection of spanish cheeses, sliced fruit and homemade pate.
fabada beans, cucumbers, capers, tomatoes, sweet peppers and onions in jerez vinegar.
marinated imported olives from spain and chilled roasted peppers with garlic.
traditional puree of garbanzo beans, olive oil and roasted garlic served with crostinis and vegetables.
sushi grade tuna hand chopped with capers, onions, fresh parsley and sesame oil.
homemade deviled eggs drizzled with olive oil and cracked pepper.
grilled and marinated squid salad with fresh herbs and sweet peppers.
traditional potato salad with carrots, peas and shrimp.
creamy shrimp salad with wedge of sliced avocado.
fresh andalusian-style cold soup made with extra virgin olive oil, garden peppers, cucumbers and tomatoes.
five types of sliced chorizo sausage with roasted tomatoes, peppers and onions.
grilled and marinated chicken breast topped with pesto, served with spanish sherry cream sauce.
assortment of skewered grilled tenderloin, mild chorizo, marinated chicken and vegetables.
tender squid lightly dusted in seasoned flour fried crispy, served with lemon and paprika aioli.
tender gulf shrimp served sizzling in garlic & extra virgin olive oil with red pepper flakes.
sauteed spinach with figs, honey and garlic.
sauteed vegetables served in a potato basket topped with manchego cheese.
homemade potato chips served with crumbled blue cheese.
fried potatoes tossed with spicy homemade aioli sauce.
veal, chorizo & pork meatballs in piquant tomato sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.