Menu With Price > Menu > Centre Du Vin > CA > Sonoma > The Ledson Hotel, Sonoma, CA

Centre Du Vin Prices in Sonoma, CA 95476

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Centre Du Vin Logo
The Ledson Hotel, Sonoma, CA
(707) 996-9779
Centre Du Vin Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

Classic Caesar

Crisp romaine tossed in our house-made caesar dressing

$8.00

Salad Lardon

Curly frisée, crisp pork belly, champagne vinaigrette, topped with poached egg

$14.00

Baby Spinach

Light champagne vinaigrette, peppered with crisp bacon, dried cranberries, candied pecans & blue cheese

$13.00

Prosciutto & Fig

Wild arugula, tart pomegranate vinaigrette, soft goat cheese, ripe figs & prosciutto Add grilled chicken for $3.00, add grilled prawns for $4 .00

$15.00

Soups

French Onion Soup

Our specialty

$8.00

Soup Du Jour

Changes daily; always fresh

$5.00

Small Bites

Blue Frites

Shoe string french fries in a decadent blue cheese butter

$4.00

Polenta Frites

Polenta cut into fries, herb seasoning, balsamic ketchup

$12.00

Mussels & Frites

Steamed in a broth of shallot, garlic, absinthe & spicy linguiça sausage; served over french fries

$14.00

Prawns Bouillabaisse

Prawns simmered in a fragrant tomato broth of leek, fennel & saffron; served with baguette

$14.00

Brussels Sprouts

Sauteed with italian pancetta, garlic, shallot & white wine reduction

$13.00

Deviled Eggs

Topped with crispy pork belly & sprinkled with paprika

$10.00

Wine Country Cheese

Three local artisan cheeses served with sonoma honey & water crackers

$13.00

Charcuterie Platter

Assortment of specialty meats; ask your server about today’s selection

$12.00

Lunch Menu

Bistro Burger

Ground short rib & chuck make this burger especially rich & juicy. covered with caramelized onions & topped with gruyère cheese, it is sure to satisfy your burger craving add bacon or mushrooms $2 ea

$15.00

Croque Monsieur

Ham & gruyère cheese on sweet sliced french bread brushed with dijon mustard, covered with creamy béchamel sauce & finished under the broiler until golden & bubbly add a farm fresh egg $2

$13.00

Sonoma Chicken Sandwich

Slices of moist grilled chicken covered with caramelized onions & gruyère cheese between a toasted french baguette with roasted cherry pepper butter & garlic aioli; topped with fresh locally grown wa

$13.00

Harvest Turkey Sandwich

Succulent, herb-rubbed, roasted turkey piled high; topped with a generous layer of house-made stuffing & crowned with fresh cranberry chutney

$15.00

B.L.T. & D

Crisp bacon, vine ripened tomatoes, crisp local lettuce, layered with our tender & juicy duck confit make this sandwich absolutely delicious

$13.00

Roasted Vegetable Sandwich

Grilled portobello mushroom, roasted fresh local fall squash & roasted red onion are topped with fresh mozzarella & served on a french baguette with roasted red pepper aioli

$14.00

Dinner

Burgundy Braised Pork Shank

Local pork shank browned over high heat, then slowly braised in a savory red wine reduction until tender; served over sweet potato & parsnip puree & topped with aromatic

$19.00

French Country Chicken

Chicken breast stuffed with spinach, pesto, basil, parmesan, garlic & goat cheese; pan seared in olive oil until moist & golden brown served over parsnip & cauliflower puree

$18.00

Steak Frites

10 oz. flat iron steak, pan seared & finished to perfection in the oven; served with our famous blue cheese fries & spring salad topped with glazed pecans, blue cheese & fresh berries

$26.00

Duo Of Duck

Seared duck breast, sliced over shaved brussels sprouts, sautéed with linguiça & served alongside a tender duck leg confit; finished with a drizzle of veal demi glaze

$25.00

Pecan Crusted Halibut

Wild halibut rolled in crushed pecans and pan seared to a perfectly crusted finish; served over wild rice with sautéed, locally grown vegetables & topped with a decadent dijon cream sauce

$26.00

Wild Mushroom Ragout

Sauteed wild mushrooms, seasoned with fresh thyme & chives; served over creamy parmesan polenta

$18.00

Farmer’s Market Quiche

Our own special pie crust filled with our local farmer’s market fresh vegetables layered in local eggs & gruyère cheese

$16.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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