Menu With Price > Menu > Cavalli Miami Restaurant & Lounge > FL > Miami Beach > 150 Ocean Dr, Miami Beach, FL

Cavalli Miami Restaurant & Lounge Prices in Miami Beach, FL 33139

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Cavalli Miami Restaurant & Lounge Logo
150 Ocean Dr, Miami Beach, FL
(305) 695-4191
Cavalli Miami Restaurant & Lounge Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Vitello Tonnato "ALBA" Style

No description available

$25.00

Fritto Misto Di Calamari

prawns and scallops.

$24.00

Carpaccio Di Fassone 'cavali Style'

with wild caper berries, celery hearts and norcia black truffle.

$25.00

Andria Burratina Cheese

with prosciutto crudo 24 months and heirloom tomato.

$26.00

Yellow Fin Tuna Tartare

with ginger and micro bio greens.

$22.00

Grilled Octopus

with lentils, radish, tropea onions and bronte pistachio.

$25.00

Beef Tartare

with parmigiano reggiano and norcia black truffle.

$25.00

Duck Foie Gras

with cherry preserve 'cavali style'

$29.00

Lobster

andria burrata, eggplant, campari tomato.

$28.00

Traditional Sampler Antipasti Cavalli Style

No description available

$26.00

Organic Porcini Mushrooms Consomme

with aged parmigiano grilled crostini.

$18.00

Salads

Shaved Artichoke

parmigiano reggiano, celery and white truffle oil.

$16.00

Arugula, Hearts Of Palm

avocado, oranges and toasted pine nuts.

$18.00

Organic Tomato Salad

with feta and pistachios.

$16.00

Lobster Salad

with sicilian orange, organic greens, avocado.

$28.00

Baby Spinach

barley, pears, walnuts and piedmont raisins.

$18.00

First Courses

Risotto With Black Truffle

and oyster mushrooms.

$40.00

Spaghetti Amalfi Coast Roberto Cavalis Recipe

with mediterranean frutti di mare.

$32.00

House Made Spaghetti

with fresh florida lobster.

$40.00

Short Rib Ravioli

with wild mushrooms and formaggio mascarpone.

$27.00

Risotto Al Barolo

with beef tenderloin, figs and parmigiano reggiano.

$34.00

Crab Ravioli

with mascarpone, cherry tomato, pine nuts and asparagus.

$35.00

Rigatoni Di Gragnano

with mixed mushroom and castelmagno cheese.

$28.00

Homemade Pappardelle

with duck ragu and aged pecorino romano.

$28.00

Linguine Al Pesto Alla Genovese Tradizonale

No description available

$27.00

Main Courses

Organic Free Range Roasted

chicken rosemary au jus

$27.00

Pan Roasted Chilean Sea Bass

topped with crab meat and light lemon sauce.

$52.00

Lamb Ossobuco

with traditional saffron risotto.

$46.00

Seared Tuna Filet

with organic grilled vegetables and passito balsamic reduction.

$42.00

Organic Veal Chop Alla Milanese

with arugula and tomato.

$50.00

Pan Seared Aged Beef Tenderloin

with fresh grape sauce, topped with foie gras.

$48.00

Bistecca Alla Fiorentina Alla Moda Tradizionale

No description available

$52.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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