Hours may fluctuate. For detailed hours of operation, please contact the store directly.
spanish potato omellette
chickpeas sauteed w/ serrano ham, chorizo & white wine
manchego cheese, white anchovies in sherry vinegar & olives stuffed w/ anchovies
toasted bread w/ tomatoes, serrano ham & fried eggplant slices
piquillo red peppers stuffed with cod fish
sweet spanish sausage, goat chees over a fresh fine herb tomato sauce
garlic shrimp
squid in its own ink
lightly fried calamari rings
lightly fried baby squid
burgos black sausage sauteed w/ piquillo peppers, pine nuts & sherry wine on toast bread
various assorted mushrooms and fried eggs
varios assorted mushrooms sauteed & topped w/ a fried egg
diced fried fish marinated andalus style
grilled sliced pork loin w/ fried peppers accompanied w/ russaian salad
faba beans with clams & shrimp
foi gras pate with a culis of berries and citrus skin sauce
galician style octopus
sprinkled w/ hot paprika
light & tangy chilled fresh tomato & bread soup flavored w/ peppers, cucumbers, extra virgen olive oil & sherry vinegar
rich garlic soup w/ serrano ham, chorizo & poached egg
soup of the day
seafood soup
romaine hearts lettuce with piquillo peppers and tuna
beets and iceberg lettuce salad with goat cheese on toast bread
caesar andalusian salad with four cheese and croutons
grilled vegetables w/ balsamic vinaigrette
white sparragus rolled in serrano ham and tartar and pink sauces
poultry meat & vegetables paella
black rice served with cuttlefish, shrimps & ali-oli sauce
seafood paella
grilled cuttlefish, black rice & lima ali-oli
sole cooked with green apples, clams, shrimps in natural cider
salmon in a saffron sauce
sole fish fillet seared in a creamy cava sauce
prawn skewers in a sherry green sauce & green sauce
grouper filet in a green sauce with clams & shrimps
fresh cod loin cooked on its back with olive oil & crushed pepper
grilled assorted seafood seafood in a sherry sauce
grilled chicken breast topped w/ shrimp in a creamy raisin & pine nut sauce
new york sirloin angus 12 oz steak with mushroom sauce
filet mignon with spanish blue cheese sauce
26 oz prime angus beef covered in coarse salt with homemade fries & piquillo peppers for 2 people
baby lamp chops with ali-oli & homemade sliced potatoes with onions
manchego, mahon, terilla & spanish blue cheese. cheese
dry-cured serrano ham, loin of pork, large paprika sausage & spicy spanish sausage
serrano ham, cheese and cured sweet chorizo
chef's choice of 5 tapas
iberico ham carpaccio with grated tomato and manchego cheese shavings
iberico serrano ham
a creamy soup consisting of tomato and bread, served cold and garnished with diced spanish serrano ham and diced hard-boiled eggs
northern spain traditional tart flavored w/ cinnamon & almonds
spains version of créme brulee w/ a caramel crust
homemade caramel custard
mango and maracuya refreshing mousse
yolk and cream spanish traditional cake
homemade nougat ice cream
warm oozing chocolate cake w/ vanilla ice cream
puff pastry w/ pineapple and vanilla ice cream
No description available
cuban coffee
No description available
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hot tea
No description available
espresso with a shot of brandy
kalua, brandy, espresso & fresh whip cream
house red
house white
jerez
sherry
rias baixas
rioja
ribera del duero
toro
chardonay
merlot
cabernet sauvignon
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.