Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mashed ripe avocados with onions, cilantro and lime juice
A mound of corn chips topped with refried black beans, jack and cheddar cheeses, pickled jalapenos, pico de gallo, guacamole and sour cream
Chicken or steak
A crispy-fried corn tortilla topped with refried beans, salsa, lettuce, cotija cheese and crema mexicana
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Two crispy corn taguitos filled with chicken and spices. Served on a bed of shredded lettuce, black beans, onions, with tomatillo sauce and crema mexicana
Two fat corn tortillas filled with tomatillo sauce, fresh cheese, lettuce, onions and crema mexicana
Chiken or steak
Shrimp with onions, tomatoes, cilantro in a citrus cocktail sauce
Home style chicken soup garnished with chopped onions and cilantro
Seafood medley and vegetables in a red seafood broth
Sliced boneless breast of chicken with mushrooms and onions in a chipotle cream sauce. Served with rice and beans
Marinated steak served with rice, beans, lettuce, pico de gallo, guacamole and sour cream
Tender pieces of steak with onions, tomatoes and fresh jalapenos. Served with rice and beans
Grilled NY steak, topped with rajas poblanas roasted poblano strips. Served with roasted garlic-mashed potatoes and grilled vegetables
Marinated pork chops served with rice, beans and salpicon
Sauteed seafood medley in green salsa, served with rice and grilled vegetables
Sauteed shrimp in a light lime-garlic sauce. Served with rice and salad
Sauteed shrimp in a spicy red-chile sauce. Served with rice and beans
Jumbo shrimp with mushrooms in a chipotle-cream sauce. Served with rice and beans
Pan-seared pollock with a tomatillo-lime sauce. Served with rice and grilled vegetables
Grilled filet of salmon with green olives, capers and a white wine and lime-butter sauce. Served with roasted garlic-mashed potatoes and grilled vegetables
Lettuce, tomatoes, onions, carrots with our orange-balsamic vinaigrette
Made with rustic guacamole, romaine hearts, queso anejo, croutons, and a classic caesar dressing
With grilled chicken
Grilled shrimp salad with avocado on a bed of field greens with our orange-balsamic vinaigrette
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Our especially marinated pork loin, slowly fire-roasted, served with pieces of grilled pineapple
Choice of three tacos, served with rice and beans
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Our sizzling marinated meats with peppers, onions and cilantro. Served with rice, beans, shredded lettuce, guacamole, pico de gallo, sour cream and flour tortillas
Our sizzling marinated meats with peppers, onions and cilantro. Served with rice, beans, shredded lettuce, guacamole, pico de gallo, sour cream and flour tortillas
Our sizzling marinated meats with peppers, onions and cilantro. Served with rice, beans, shredded lettuce, guacamole, pico de gallo, sour cream and flour tortillas
Our sizzling marinated meats with peppers, onions and cilantro. Served with rice, beans, shredded lettuce, guacamole, pico de gallo, sour cream and flour tortillas
Fresh roasted poblano peppers stuffed with oaxaca cheese, in a guajillo-tomato sauce. Served with rice and beans
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Three soft corn tortillas filled with chicken, baked and topped with our special mole sauce and grated cheese. Served with rice, beans, red onions and sour cream
Three shrimp enchiladas in tomatillo sauce
Favorite meat, sauteed with onions, tomatoes and red salsa. Served over a bed of corn chips, topped with jack and cheddar cheeses, sour cream and sliced red onions
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Fried ripe plantains
Fried green plantains
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Horchata (rice-flavor), jamaica and tamarindo
Grapefruit, lemon, pineapple, mandarine, tamarind
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.