Hours may fluctuate. For detailed hours of operation, please contact the store directly.
tomato soup & mozzarella toast
radicchio trevisano, rhubarb, strawberries
spring vegetables, white asparagus
chefs daily selection of three, fine cured meats
chefs daily selection of three, artisanal cheeses
chefs choice of sinfully cured salumi, formaggi & piccoletti
asparagus, spring ramps, bottarga
spring rabbit porchetta style, tonnato dressing
white asparagus, spring vegetables
pea shoots, strawberries & rhubarb
chefs choice of sinfully cured salumi, formaggi & piccoletti
baby carrots, barilotto cheese, pine nuts
pesto genovese, roasted tomato
baby carrots, barilotto cheese, pine nuts
radicchio castelfranco, ramp pesto
No description available
goat cheese & asparagus
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umbrian fava & goat cheese
asparagus & barilotto cheese
strawberries, stracciatella & pistachios
horseradish crema
artichokes & smoked farro
strawberries, stracciatella & pistachio
No description available
No description available
artichoke & smoked farro
asparagus, lemon, parsley
savory tart of greens & roasted cornish hen
burrata, black pepper
ricotta & greens, lemon zest, almonds, fresh herbs
pancetta, sunny side up farm egg
tomato, guanciale, savory
asparagus, peas, red walnuts
lobster, tomato, parsley
burrata, black pepper
tomato, guanciale, savory
stinging nettle cavatappi, asparagus
duck ragu, santo stefano style
ricotta & greens, lemon zest, almonds, fresh herbs
calamari, chili, spicy brodetto
lobster, parsley, tomato, chili
herbed mascarpone & leafy greens
spring rabbit-porchetta style, tonnato dressing
salad of spring vegetables & pistachios with arctic char or cornish hen
risotto of english peas & white pork ragu
6 oz beef tenderloin & romaine lettuces
wheat berries, fennel, middleneck clams
salsa verde, radicchio, parmesan
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garlic, tomato sugo finto
asparagus, strawberries & pistachios
tonnato sauce & baby artichokes
seasonal fruit sorbet & prosecco
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crescia, prosciutto di parma, herbed ricotta cream
escarole, baby green romaine, panne fritto
casa luca ragu, wild mushrooms, pecorino
lemon bread crumbs, artichokes, dill & lemon
sweet red peppers, confit tomato, taggiasche olives & basil
fiddlehead ferns, fingerling potatoes
cipolline agrodolce, mushrooms, pancetta
olympic provisions
mosefund farms
mosefund farms
rotondo, greci & folzani
heath putnam farms
goat, cade ambros
goat, brancaleoni
cow, brancaleoni
raw sheep
raw goat blue, brancaleoni
"frutti di mare," umbrian fava & tomato sugo finto
crispy suckling pig, salsa verde
asparagus, lemon, parsley
24 oz selection of country style grilled meats
garlic, tomato sugo finto
lemon zabaglione
hendricks gin, lemon, orange flower water, amarena cherries
plymoth gin, cocchi rossa, aperal
mount gay black barrel rum, cocchi vermouth di torino, averna
makers mark, cocchi vermouth di torino, campari ice, orange bitters
old forrester 100 bourbon, rhubarb syrup, zucca, lemon
chamomile infused stoli, honey syrup, lemon
serrano infused green hat gin, crème de cacao, lime
few barrel aged gin, carpano antica vermouth, bitter sweet imbue
cynar, blood orange, lemon, honey
absolut vodka, domaine de canton, pear, grapefruit
makers mark, cocchi vermouth di torino, campari ice, orange bitters
boyd & blair vodka, sorel, lemon, brandied cherries
makers mark, vanilla simple syrup, frothed milk, nutmeg. hot winter cocktail
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va
dc
md
oh
donna laura prosecco
"garbel", prosecco, valdobbiadene, veneto, italia nv
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cannonau riserva, grenache, sardegna, italia 2009
"langhe rosso", nebbiolo/barbera, barolo, piemonte 2011
"le more", sangiovese, emilia romagna, italia 2011
merlot, collio, friuli 2011
merlot, collio, friuli 2011
cannonau riserva, grenache, sardegna, italia 2009
"langhe rosso", nebbiolo/barbera, barolo, piemonte 2011
"le more", sangiovese, emilia romagna, italia 2011
"barco reale", sangiovese/cabernet/canaiolo, carmignano, toscana, italia 2010
No description available
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cirò rosso, gaglioppo, calabria 2012
aglianico/piedirosso, campania 2011
di lenardo vineyards
carignano, sardegna 2011
negroamaro, puglia 2009
erbaluce di caluso, erbaluce, piemonte, 2012
friulano, friuli 2012
garganega/chardonnay, veneto 2012
friulano/pinot bianco/pinot grigio, friuli 2012
cirò rosso, gaglioppo, calabria 2012
aglianico/piedirosso, campania 2011
refosco, friuli 2012
carignano, sardegna 2011
negroamaro, puglia 2010
"garbel", prosecco, valdobbiadene, veneto, italia nv
brut rose, garnacha, cava, spain, nv
"col credas", prosecco, valdobbiadene, superiore, veneto, italia 2011
rose, syrah, columbia valley, wa, 2013
soave classsico, veneto, italia 2012
vernaccia di san gimignano, vernaccia, toscana 2011
pinot grigio, trentino, italia 2012
soave classsico, veneto, italia 2012
pinot grigio, trentino, italia 2012
vernaccia di san gimignano, vernaccia, toscana 2011
pecorino, le marche, italia 2012
gavi, cortese, piemonte 2012
erbaluce, piemonte, 2012
friulano, friuli 2012
garganega/chardonnay, veneto 2012
friulano/pinot bianco/pinot grigio, friuli 2012
italian style funnel cake, sugar dust, honey caramel
meringata & raspberry sorbetto
house made italian cookies and sweets
vanilla whipped cream, chestnut gelato
marche warm hazelnut coffee cake, caramel gelato, vin cotto
coffee gelato, varnelli moka sauce, amarena cherries, flourless chocolate cake
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water buffalo
raw sheep
raw sheep
raw goat blue
water buffalo/cow
cow
No description available
italy
virginia
michigan
north carolina
No description available
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sommeliers daily selection in large format
fried capers, espelette
chefs daily selection of artisinal meats, cheeses and breads
traditional le marche flatbread
few barrel aged gin, carpano antica vermouth, bitter sweet imbue
cynar, blood orange, lemon, honey
absolut vodka, domaine de canton, pear, grapefruit
makers mark, cocchi vermouth di torino, campari ice, orange bitters
boyd & blair vodka, sorel, lemon, brandied cherries
makers mark, vanilla simple syrup, frothed milk, nutmeg. hot winter cocktail
italy
va
dc
md
oh
mi
oh
belgium
va
nc
vernaccia di san gimignano, vernaccia, toscana 2011
pecorino, le marche, italia 2012
"langhe rosso", nebbiolo/barbera, barolo, piemonte 2011
"le more", sangiovese, emilia romagna, italia 2011
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.