Hours may fluctuate. For detailed hours of operation, please contact the store directly.
lightly battered and fried, served with marinara sauce
our calamari served with a spicy italian pepper and lemon butter sauce
mussels steamed in white wine, basil, lemon butter and pernod
lightly battered and fried, served with roasted garlic aioli
hand-breaded, lightly fried and served with marinara sauce
calamari, bruschette of the day and mozzarella marinara
with the chefs fresh toppings of the day
sautéed with garlic, white wine, herbs and lemon butter
two crab cakes made with jumbo lump crabmeat, served with our roasted red bell pepper sauce
chefs selection
hearty vegetable soup
spicy chicken soup
house, italian, caesar or mediterranean salad
add crumbled blue cheese
artichoke hearts, roasted red peppers and grilled eggplant in vinaigrette, topped with a hazelnut goat cheese medallion
grilled shrimp and scallops, roasted red peppers, olives and ricotta salata cheese in vinaigrette
mozzarella and romano cheese, kalamata olives, tomatoes, carrots, celery and red onions in vinaigrette, topped with grilled chicken
our caesar topped with grilled chicken or shrimp and parmesan cheese
roma tomatoes, basil, extra virgin olive oil and mozzarella cheese
sautéed eggplant, bell peppers, italian sausage, tomato sauce, romano and mozzarella cheese
grilled chicken breast in an italian-style sweet and sour sauce with pine nuts, scallions, romano, fontina and mozzarella cheese
extra virgin olive oil, sundried tomatoes, romano, mozzarella, fontina and goat cheese
a classic favorite
create your own: italian sausage, pepperoni meatballs, kalamata olives, mushrooms, sweet peppers, onions, tomatoes, sundried tomatoes, eggplant
goat cheese, sundried tomatoes and a basil lemon butter sauce
mushrooms, prosciutto and our lombardo marsala wine sauce
chicken stuffed with fontina cheese and prosciutto, topped with mushrooms and a basil lemon butter sauce
finished with the chefs sauce of the day
usda choice center-cut sirloin topped with mushrooms, prosciutto and our lombardo marsala wine sauce
center-cut, topped with mushrooms, prosciutto and our lombardo marsala wine sauce
shrimp and sea scallops coated with italian breadcrumbs, grilled and topped with lemon butter sauce
basted with olive oil and herbs
8 oz. usda choice center-cut tenderloin
add filet marsala or filet bryan
add filet spiedino or filet scampi
fettuccine alfredo with grilled chicken, sautéed mushrooms and peas
shrimp sautéed in a garlic, lemon butter, white wine sauce with sautéed mushrooms and scallions, served over fettuccine alfredo
half moon ravioli stuffed with chicken, ricotta and spinach in tomato cream sauce
ravioli stuffed with tender maine lobster in a white wine cream sauce with diced tomatoes
fresh fine pasta in a sauce of crushed tomatoes, garlic, olive oil and basil
add chicken or shrimp
linguine tossed with fresh clams and scallions, served in our marinara, creamy white wine or garlic and oil sauce
rigatoni tossed with grilled chicken, sautéed mushrooms and sundried tomatoes in our tomato cream sauce topped with ricotta salata cheese and scallions
sautéed chicken breast coated with italian breadcrumbs, topped with pomodoro and melted mozzarella, served with your choice of side
a house favorite, just like mama used to make
with your choice of meatballs, meat sauce or grilled italian fennel sausage
thin sheets of pasta hand-rolled and stuffed with four cheeses, baked with pomodoro sauce and mozzarella
stuffed with chicken, spinach, garlic, fresh herbs, fontina and romano cheese, topped with pomodoro and cream sauce
shrimp, scallops and mussels tossed with linguine in a spicy marinara sauce
sautéed veal topped with mushrooms, prosciutto and our lombardo marsala wine sauce or lemon butter sauce, served with your choice of side
"little kisses," thats just what our mini-desserts are like. small, guilt-free versions of our favorite desserts, made fresh daily. featuring 6 unique varieties.
a rich fudge brownie brushed with kahlua, crowned with chocolate mousse, whipped cream and chocolate sauce
delicious butter cake topped with pastry cream, bananas strawberries, pineapple and whipped cream
blue bell vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
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and other assorted soft drinks
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2 quarts
house, italian, caesar or mediterranean
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carrabba's caesar salad topped with grilled chicken and parmesan cheese
field greens and romaine tossed with chopped pepperoncini, kalamata olives, red onions, fennel and tomatoes in pesto vinaigrette with chicken, salmon or shrimp
a house favorite, just like mama used to make, includes a side of pomodoro sauce and cheese
with meatballs, meat sauce or sausage
sauteed chicken breast coated with italian breadcrumbs, topped with pomodoro sauce and mozzarella
grilled chicken breast stuffed with fontina cheese and prosciutto, topped with mushrooms and a basil lemon butter sauce
grilled chicken breast topped with mushrooms, prosciutto and our lombardo marsala wine sauce
grilled chicken breast topped with goat cheese, sundried tomatoes and a basil lemon butter sauce
finished the with chef's sauce of the day
penne alfredo tossed with grilled chicken, sauteed mushrooms and peas
rigatoni tossed with grilled chicken, sauteed mushrooms and sundried tomatoes in our tomato cream sauce topped with ricotta salata cheese and scallions
three loaves, herb mix and extra virgin olive oil
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as a side dish
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a rich fudge brownie brushed with kahlua, crowned with chocolate mousse, whipped cream and chocolate sauce
crisp pastry shells stuffed with sweet ricotta and chocolate chip filling, topped with pistachios and powdered sugar
lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, myer's rum and chocolate shavings
delicious butter cake topped with pastry cream, bananas, strawberries, pineapple and whipped cream
small, individual guilt-free versions of our favorite desserts
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.