Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with belgian-style flavored mayonnaises including lemon-cayenne, roasted garlic, sweet & smoky and dill flavors. Full order - served with four flavors of mayonnaise. Individual order - served
Served with pineapple barbecue sauce
Fried calamari, roasted corn pico de gallo, cilantro aioli
Served with sweet bavarian mustard. There's a reason we sold 37,413 of these in 2014. They're wunderbar!
Fresh, never frozen, jumbo wings served your choice of: pineapple barbecue, thai chile, mexicali, spicy bacon cheddar ranch, or wings of fire
Served with bread and butter pickles and baguette slices
Lump blue crab meat, artichoke hearts, baby spinach, parmesan cream sauce, pretzel bread
Potato & onion pierogies, bacon, havarti cheese, herb sour cream
Lump blue crab cakes, roasted corn sauce
Breaded and served with our tomato aioli
Bratwurst, kielbasa, landjaeger, asiago, aged provolone, pepato, fresh fruit surrounded by our giant bavarian pretzel and mustard for dipping
Grilled chicken breast, black beans, avocado, cheddar jack cheese, two crispy flour tortillas, chive sour cream, roasted corn pico de gallo, ancho chipotle sauce
Our signature fries served with Belgian-style flavored mayonnaises (Lemon Cayenne, Roasted Garlic, Sweet & Smokey, and Dill).
Served with caramelized pineapple barbecue sauce.
Fresh, never frozen, JUMBO wings served your choice of five ways: Salt & Vinegar, Caramelized Pineapple BBQ, Thai Chile, Mexicali, or HOT Buffalo.
Two rotating Virginia cheeses plus Brie, Havarti, dried fruit, candied walnuts, local honey.
Bratwurst, kielbasa, landjaeger, asiago, aged provolone, pepato, fresh fruit and mustard for dipping.
Steamed in white wine, garlic, butter, herbs.
Steamed in belgian wit beer, garlic, butter, herbs
Sautéed in smoked gouda and bacon cream sauce
Made in house from fresh chicken, cannellini beans, fresh jalapeños, and a blend of spices
A truly unique combination of flavors, sharp cheddar cheese and golden lager blended with chicken stock, onions and a touch of cayenne
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Grilled chicken breast, mexicali wing sauce, crisp greens, avocado, pickled red onions, jalapeños, roasted corn pico de gallo, blue cheese crumbles, with buttermilk ranch dressing
Bbq seasoned salmon, barbecue dry rub, baby spinach, roasted corn pico de gallo, mushrooms, pickled red onion, buttermilk ranch dressing
Crisp greens, diced eggs, diced ham, grilled chicken, roasted tomatoes, blue cheese crumbles, croutons
Romaine, parmesan cheese, croutons
Baby spinach, strawberries, brie, candied walnuts with balsamic vinaigrette
Chilled blackened steak over spinach, gorgonzola cheese, tomatoes, diced egg, pickled onions with blue cheese dressing
White meat chicken salad, grapes, dried cranberries, fresh greens, tomatoes, cucumbers, croutons
Greek seasoned rare tuna with spinach, feta, tomato, pickled onions, olives, pepperoncinis with greek vinaigrette
Fresh greens, tomatoes, cucumber, radish, croutons
16 oz rib-eye, vegetables, au gratin potatoes
8 oz flat iron, bourbon glaze, vegetables, au gratin potatoes
12 oz grilled ny strip, finished with roasted garlic butter served with vegetables and au gratin potatoes
Pan seared atlantic salmon, german rauchbier reduction, malted barley, vegetables
Battered cod, fries, brown ale tartar sauce, cilantro-lime slaw
Knackwurst, bratwurst, sauerkraut, braised red cabbage, german potato salad
Crispy breaded pork loin cutlets, sauerkraut, braised red cabbage, german potato salad and mushroom gravy on the side
Chicken, andouille sausage, jumbo shrimp, creamy creole alfredo, fresh baby spinach, cavatappi pasta
Tender quarter chicken lightly fried with a belgian waffle, whipped butter and log cabin syrup
16 oz prime rib, vegetables, gratin potatoes.
Knackwurst, bratwurst, sauerkraut, braised red cabbage, German potato salad.
8oz flat iron, bourbon glaze, vegetables, gratin potatoes.
Herb roasted half chicken, vegetables, gratin potatoes.
Pimento cheese sauce and bacon with a mound of pimento cheese in the center
Jumbo shrimp, lump crab, old bay, cavatappi pasta in a creamy cheese sauce
Spinach, muchrooms, artichokes, sun dried tomatoes, creamy cheese sauce and cheddar jack
Burger, lettuce, tomato, onions
Chili & habañero rubbed patty, grilled pineapple, bacon, pepper jack cheese, ancho chipotle sauce, fresh jalapeños
Cajun seasoned burger, applewood bacon, gorgonzola, lettuce, tomatoes, onions
Jalapeno & lime cream cheese, red pepper jelly, lettuce, tomato, and onion. Topped with pork belly.
Pimento cheese, caramelized onions and applewood bacon topped burger -ya'll!
Barbecue sauce, gouda cheese, lettuce, tomato, fried shoestring onions and choice of: pork belly, applewood bacon, or pit smoked ham
Black bean patty, roasted red peppers, cilantro-lime slaw, ancho chipotle sauce
Greek seasoned lamb, fresh red onions, tomatoes, baby spinach, feta cheese, tzatziki sauce, grilled flat bread
Prime rib, havarti cheese, horseradish sauce, onion-poppy roll, au jus
Crispy breaded artichokes, roasted tomato aioli, fresh baby spinach, feta cheese, grilled flat bread
Smoked turkey, bacon, ham, cheddar and havarti cheese, tomato, lettuce, tomato aioli on brioche served with chips
Roast pork, ham, havarti cheese, pickles, lemon-cayenne mayonnaise
Grilled chicken breast, havarti cheese, pit smoked ham, grilled pineapple and barbecue sauce
Brie, bacon, turkey, roasted red pepper jelly, grilled flat bread
Schnitzel cutlet on pretzel bread with havarti cheese, caramelized onions, bavarian mustard, and bread & butter pickles
Kielbasa, havarti cheese, sauerkraut, sweet mustard, pretzel bread
Burger, lettuce, tomato, onions.
Burger, cheddar cheese, lettuce, tomato, onions.
Cajun seasoned burger, bacon, bleu cheese sauce, lettuce, tomatoes, onions.
Burger, gouda cheese, bacon, lettuce, tomato, red eye BBQ sauce.
Smoked brisket, caramelized onions, gruyere cheese, pickles, horseradish sauce.
Smoked turkey, bacon, ham, cheddar cheese, stout beer mustard.
Prime rib, havarti cheese, horseradish sauce, au jus.
Grilled chicken breast, gouda cheese, bacon, lettuce, tomato, red eye BBQ sauce.
Grilled chicken breast, peppadew spice, pepper jack cheese, avocado, tomato, lettuce, ancho chipotle sauce.
Kielbasa, havarti cheese, sauerkraut, sweet mustard.
Brie, bacon, turkey, roasted red pepper jelly.
Greek seasoned lamb, fresh red onions, tomatoes, baby spinach, feta cheese, and tzatziki sauce.
Chili and habanero rubbed patty with pineapple salsa, bacon, pepper jack cheese, ancho chipotle sauce, and fresh jalapenos.
Jalapeno & lime cream cheese, red pepper jelly, lettuce, tomato, and onion. Topped with pork belly.
Our seasoned and grilled burger, topped with lettuce, ripe tomatoes and onions on a fresh bun.
Our Ale House Burger with two slices of aged cheddar cheese.
Black bean patty, roasted red peppers, cilantro-lime slaw, ancho chipotle sauce
Fried potato and onion pierogies topped with applewood smoked bacon bits, melted Havarti cheese and herb sour cream.
Our signature fries served Belgian-style tossed with fresh herbs and your choice of smoked or cabernet salt then served with a selection of our special Belgian-style flavored mayonnaises.
Served with bread and butter pickles and baguette slices.
Fried sweet potatoes served with ancho chili sauce or our house pomegranate barbecue sauce.
Breaded and served with our tomato aioli.
Chesapeake Bay blue crab meat, artichoke hearts, baby spinach, Parmesan cream sauce and pretzel chips.
House slow cooked caramelized onions mixed in a creamy and rich dip. Served with chips
Lightly breaded and fried calamari tossed with a roasted corn salsa and drizzled with cilantro aioli.
Imported from Germany, this giant pretzel is big enough for two or more to share and is perfect with beer! Served with sweet Bavarian mustard.
Dry-rubbed and oven-roasted large chicken wings finished with a Habanero pale ale sauce or cider mahogany glaze. Served with celery and roasted garlic bleu cheese dressing for dipping.
Grilled chicken breast, black beans, avocado, cheddar jack cheese, two crispy flour tortillas, chive sour cream, roasted corn pico de gallo, ancho chipotle sauce.
Smoked pork belly, roasted corn pico de gallo, cilantro lime slaw, red pepper jelly, choice of fries or roasted corn and bean salad
Sauteed Fish, Cilantro lime slaw, roasted corn pico de gallos, ancho chipotle sauce, choice of fries or roasted corn and bean salad.
Crispy beer battered cod, cilantro-lime slaw, roasted corn pico de gallo, ancho chipotle sauce, choice of fries or roasted corn and bean salad
Gulf Shrimp, roasted corn pico de gallo, diced avocado, sweet Thai chile sauce, choice of fries or roasted corn and bean salad
A light textured brownie topped with caramel, brownie cubes, toasted pecans, Oreo cookie crumbs and premium vanilla ice cream.
Enough for two! Six layers of incredibly moist carrot cake sandwiched with smooth cream cheese icing all studded with pecans and shards of fresh toasted coconut.
A delicious, giant New York style cheesecake topped with guest choice of caramel sauce or cookie crumbs.
Mounds of fresh, crisp organic apples, saucy, with cinnamon apple cider and loaded with crunchy crumbs. Finished with premium vanilla ice cream and caramel sauce.
Enough for two! A six layer, moist and silky smooth chocolate cake served with premium vanilla ice cream and raspberry sauce.
A cinnamon-sugar baked pretzel served with warm caramel and chocolate sauce, and premium vanilla ice cream topped with a cherry.
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Light, crisp, and clean with citrus and apple notes
Flavors of fresh apples, pear, and pineapple with a dry and gentle finish.
Tropical fruit and earthy aroma with flavors of white peach, lime, and grapefruit
Flavors of lime zest, grapefruit, and closes with melon and tart kiwi
Aromas of peach, hazelnut and candied apples with notes of fig and butterscotch
Plush red peach, cherry and white currant flavors with zesty acidity on the back end
Sweet aromas of citrus and honeysuckle with notes of white peach and nectar
Rich aromas of apple and pear, hints of citrus, with a floral bouquet
Flavors of cherries and blackberries with subtle hints of oak and touches of vanilla
Flavors of smoke, spice, and blackberry that finish with smooth tannins
Aromas of plums, black cherry, and chocolate with a long finish of soft tannins
Blackberry jam, cherry, and exotic spices with notes of caramelized oak.
Aromas of blackberry, figs, and cherries with flavors of raspberry, cherry, and chocolate
Intense raspberry nose with a touch of cloves. It's palate is big, dark fruit, finishing with lingering warmth after being aged in bourbon barrels.
Plum and oak aroma with blackberry that lingers throughout. Finishes with smoky, vanilla accents
Creamy apple with citrus and peach flavors
Cherry-like flavors with a toasty wood character
Bubbly deliciousness on draught
Aromas of papaya, ripe peach, rainier cherries, and mango with a creamy, soft, fruity body
Bright upfront fruit aromas of pineapple, lemon, banana, pear and just a hint of peach
Oak balance with blackberry, strawberry, raspberry, blueberry and cherry flavors. Finished with soft cocoa
Big fruit forward jammy Cabernet with loads of fresh berries, cherries, cranberry and apple. Finished with warm vanilla spice
Fresh greens, tomatoes, cucumber, radish confetti.
Salmon, BBQ dry rub, baby spinach, corn relish, mushrooms, pickled red onion, lime buttermilk dressing.
Chicken breast, habanero pale ale wing sauce, crisp greens, roasted corn relish, avocado, pickled red onions, jalapenos, bleu cheese, lime buttermilk dressing.
Grilled chimichurri steak, baby spinach, grape tomatoes, mushrooms, curry roasted potatoes, parmesan cheese, smoked tomato vinaigrette.
Crisp Greens, hard boiled eggs, diced ham, grilled chicken, roasted tomatoes, bleu cheese.
Baby spinach, strawberries, brie, strawberry vinaigrette.
Fennel seed and black pepper crusted tuna, potatoes, green beans, hard boiled eggs, tomatoes, baby greens, olives, peppadew, dijon herb vinaigrette.
Grilled baby romaine, parmesan.
Ruby beets, fresh greens, feta cheese, candied walnuts, orange and chive vinaigrette.
Baby spinach, apple wood smoked bacon, hard boiled egg, mushrooms, grilled and chilled, shrimp, and lime buttermilk dressing.
White meat chicken salad, grapes, dried cranberries, fresh greens, tomatoes, and cucumbers.
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Ground Beef in a savory tomato sauce served on telera slider rolls
Served with sweet Thai chili sauce
Served with pretzel garlic bread
Served with a spicy ancho chipotle sauce
Topped with Caramelized onions and cheddar jack cheese
Created for you by Midlothian bartender JoAnne Wilson! A refreshing combination of Malibu, Rum Chata, Smirnoff Vanilla vodka and cream, with a pinch of toasted coconut in a caramel infused glass.
Made with Sobieski vodka, peach schnapps, Chambord and Malibu, like Virginia's first female spy, she's sneaky with a touch of sweetness.
A delicious blend of Sobieski vodka, Midori and Watermelon Pucker, this delicious concoction gives you the best of both melon worlds!
Just like when you were young, except we've added Sobieski & Smirnoff Citrus vodka, with a splash of cranberry juice and sangria...don't tell Mom and Dad!
We've taken the sweetness of Blue Ridge apples in Bold Rock Cider and added the cinnamon flavors of Fireball whiskey for our toast to Virginia's moonshining heritage!
Enjoy our signature margarita infused with house-made sangria. It will take you to Summer no matter what time of year.
We unleash the bold flavors of fresh muddled jalapenos and cilantro into our house margarita, made with Jose Cuervo, orange juice and cirturs sour
Awaken your softer side with a unique blend of Jose Cuervo tequila, peach schnapps, citrus sour and peach puree. Sure to give you a (peach) fuzzy feeling inside.
A taste of Italy, sparkling wine infused with peach puree for a sweet and bubbly classic.
First known as Rocktown, the area of Harrisonburg, Virginia inspired this sweet punch, combining Sobieski vodka, Southern Comfort, DiSaronno with orange and pineapple juices with a touch of grenadine
Memories of sipping sun tea on the rocks of the James was the inspiration for this Southern delight. It's the perfect blend of Jim Beam, Captain Morgan and peach schnapps with a touch of lemonade and
As the sun rises above the Atlantic, this sweet cocktail is like toes in the sand. With Smirnoff Citrus, Malibu and Apple Pucker blended with orange juice, sour and grenadine, the hues of yellow, ora
As the sun rises above the Atlantic, this sweet cocktail is like toes in the sand. With Smirnoff Citrus, Malibu and Apple Pucker blended with orange juice, sour and grenadine, the hues of yellow, ora
A cool blue take on a classic! Smirnoff Citrus, peach schnapps, blue curacao and lemonade give this martini a smooth finish for those with more fashionable tastes.
Dessert in a glass! This chocolaty concoction features Rumplemiz & creme de cacao in a chocolate drizzled glass, perfect for starting or finishing your meal!
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Light and fluffy egg frittata with sausage, salami, pepperoni, fresh mozzarella, artichokes, roasted tomatoes, and red onions. Topped with baby spinach, whipped ricotta, and finished with balsamic dr
Crispy potatoes, stewed black beans, roasted corn pico de gallo, chili rubbed ribeye steak. Topped with fresh avocado and a soft poached egg.
Stacked Texas toast smothered in ale-cheddar cheese topped with sauteed garlic, spinach, and a soft poached egg.
Light and fluffy omelet folded around crab mousse, cream cheese and finished with a creamy lobster bisque sauce.
Golden French toast filled with sweet cream cheese and fresh strawberries, topped with amaretto infused strawberries and garnished liberally with confectioner's sugar.
Crispy Belgian waffle topped with candied apples and walnuts, bourbon caramel sauce, garnished with housemade whipped cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.