Menu With Price > Menu > Capannina > CA > San Francisco > 1809 Union St, San Francisco, CA

Capannina Prices in San Francisco, CA 94123

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Capannina Logo
1809 Union St, San Francisco, CA
(415) 409-8001
Capannina Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Insalata Mista Con Caprino

baby greens with goat cheese, walnuts and shaved parmesan.

$8.00

Mozzarella Di Bufala Con Prosciutto E Peperoni

buffalo mozzarella with prosciutto, roasted red peppers and arugola insalata.

$15.00

Cesare Con Granchio

caesar salad with fresh dungeness crab & croutons.

$13.00

Insalata Tricolore

tricolore salad with pears, candied walnuts and gorgonzola vinaigrette.

$12.00

Insalata Di Bietole Con Caprino

roasted beet salad with goat cheese almond fritters.

$13.00

Carpaccio Di Manzo

black peppered beef carpaccio with parmesan, arugola and mustard dill sauce.

$13.00

Ostriche (Shells)

oysters on the half shell with champagne mignonette & horseradish.

$26.00 - $18.00

Cozze Saltate

mussels with choice of sauce: pesto, saffron or pepperoncini broth.

$14.00

Risotto Nero Con Capesante Alla Veneziana

black ink risotto with seared scallops & lobster bisque.

$14.00

Bruschetta Con Granchio

bruschetta with fresh crab, basil aioli and cherry tomatoes.

$12.00

Calamari Ripieni Con Granchio

fresh monterey calamari staffed with crab and potato.

$13.00

Carpaccio Di Tonno

tuna carpaccio with avocado, crab meat and caper lime vinaigrette.

$15.00

Primi

Penne Alla Arrabiata

penne with spicy tomato sauce, prawns and arugola.

$17.00

Ravioli Con Mozzarella Di Bufala E Prosciutto

buffalo mozzarella & prosciutto ravioli in tomato sauce with garlic chips.

$16.00

Pappardelle Con Funghi E Sugo Di Cinghiale

pappardelle with mushrooms and wild boar ragu.

$17.00

Gnocchi Con Gorgonzola E Pinoli

gnocchi with gorgonzola, asparagus and toasted pinenuts.

$17.00

Risotto Con Aragosta

risotto with with wild mushrooms, asparagus and half lobster.

$26.00

Linguine Alle Vongole E Porcini

linguine with fresh clams and porcini mushrooms in white wine sauce.

$19.00

Orecchiette Con Salsiccia & Broccoli

house made orecchiette with italian sausage ,broccoli rabe and spicy bread crumbs.

$17.00

Secondi

Salmone Alla Griglia

grilled salmon with asparagus and lemon mustard vinaigrette.

$20.00

Cioppino D'Aragosta Alla Genovese

lobster and shellfish cioppino in tomato lobster broth.

$22.00

Sogliola Con Caponata Di Zucchini

sand dabs over zucchini caponata in a white wine sauce with balsamic reduction.

$23.00

Filetto Di Branzino

seabass wrapped in pancetta with fennel puree and quail egg raviolo.

$24.00

Misto Griglia Di Pesce

mixed seafood grill with lemon caper sauce and spinach.

$24.00

Tonno Alla Griglia Con Risotto Ai Gamberi Piccanti

seared rare ahi tuna over spicy prawn risotto

$23.00

Pollo Al Mattone

tuscan brick pressed chicken with swiss chard and roasted potatoes

$19.00

Scaloppine Al Limone

veal scaloppine with lemon-caper sauce, spinach & parmesan risotto

$22.00

Costoletta Di Maiale Alla Milanese Con Insalata Tricolore

breaded pork cutlet with tricolor salad.

$20.00

Agnello Con Puree Di Patate Al Tartufo

rack of lamb with black truffle mashed potatoes and garlic chips.

$32.00

Medaglione Di Manzo Con Gorgonzola

gorgonzola crusted beef medallion in port wine sauce.

$30.00

Puntine Di Manzo Brasate Al Vino Rosso

braised short ribs with mashed potatoes in a red wine sauce

$26.00

Cheese

Robiola Delle Langhe Tre Latti

made from a mixture of cow, goat and sheep milk, these small cheeses from piemonte are soft and fresh. the rind develops a bloomy white mold.

Capretta

this goat milk cheese is from the canavese area of piemonte and aged in natural caves. the texture of the cheese changes from moist and open to dense and rich. the sweet flavor of the cheese is accen

Blu Del Moncenisio

from the mountains bordering france, a marbled cheese with a decisive flavor. dense and moist in texture, the flavors are full without being aggressive. made with whole cow's milk.

Pecorino Lucano

this farmstead pecorino is made with 100% sheep milk from the cheesemaker's own flock from venosa in lucania. aged about 4-6 months during which time it develops a firm yet dense smooth texture and a

Scimudin

made from cow's milk, lombordian cheese is a smaller and creamy version. during the aging, which lasta a minimum of 3 to 4 weeks, the cheese develops a bloomy rind and rich creamy texture.

Dessert

Gelati & Sorbetto

No description available

$8.00

House Made Tiramisu

No description available

$8.00

Creme Brulee

with blueberry & lemon

$8.00

Sicilian Style Cannoli

with espresso creme

$8.00

Warm Chocolate Cake

hazelnut ice cream & sauce

$8.00

Yogurt Panacotta Parfait

with fresh fruit

$8.00

Custard Filled Profiteroles

chocolate & caramel dipping sauce

$8.00

Cranberry Pear Tart

with vanilla bean gelato

$8.00

House Made Biscotti

No description available

$6.00

House Made Biscotti

with vin santo

$11.00

Starter

Zuppa Del Giorno

soup of the day

Baby Green Salad

with goat cheese, walnuts & shaved parmesan

Caesar Salad

with fresh crab & croutons

Main Courses

Grilled Salmon

with asparagus & lemon mustard vinaigrette

Bread Pork Cutlet

with tricolore salad

Pappardelle

with mushrooms and wild boar ragu

Brick Pressed Chicken

with swiss chard

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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