Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Your favorite ingredients of a chicken club sandwich, like Nueske's applewood smoked bacon, melted Monterey Jack and wrapped in a crispy wonton. Served with house made ranchito sauce and herb ranch.
Chinese dumplings topped with sesame seeds and green onions. Served with soy-ginger sauce.
Spicy poblano stuffed with chicken, cheese, corn, black beans salsa, wild mushrooms, spinach and eggplant. Topped with house made avocado salsa verde and cilantro.
Served warm with tortilla chips.
Fresh shiitake mushrooms, water chestnuts and green onions tossed in our spicy ginger soy sauce.
Twist on hummus, made with Tuscan white beans and topped with house made checca. Served with traditional or honey-wheat with whole grain pita and straight from the hearth.
Wild mushrooms, eggplant, sun-dried tomatoes, caramelized onions, mozzarella and Parmesan. Served with marinara.
Monterey Jack and cheddar, corn, black beans, poblanos, red onions and cilantro. Served with house made guacamole.
Peanut sauce, bean sprouts, green onions, carrots, cilantro and mozzarella. Served with peanut sauce.
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Signature soups served side by side in the same bowl.
Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with house made herb ranch or blue cheese dressing. Gluten free.
Field greens, spinach, warm caramelized peaches, cranberries, red onions, toasted pecans and Gorgonzola tossed in house made white balsamic vinaigrette. Gluten free.
With shaved Parmesan and house made garlic butter croutons. Gluten free.
Bosc pears, candied walnuts and field greens tossed in housemade Dijon balsamic vinaigrette. Gluten free.
With roasted butternut squash, dates, avocado, toasted almonds, beets, chopped egg and cranberries. Tossed with housemade champagne vinaigrette. Gluten free.
Warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn and sun-dried tomatoes. Served over cool romaine, avocado and housemade Dijon balsamic vinaigrette. Gluten free.
Crisp veggies, cilantro with chicken, the crunch of peanuts, wontons and rice sticks. Tossed in Thai peanut dressing.
A right-coast classic with a left-coast makeover. Grapes, green apples, candied walnuts, crisp celery, field greens and Gorgonzola tossed with housemade Dijon balsamic vinaigrette.
Napa, red cabbage, lettuce, chicken breast and wontons tossed with green onions, cilantro, sesame seeds and hoisin ginger vinaigrette.
Toasted turkey breast, julienned salami, garbanzo beans, tomatoes, mozzarella and basil tossed in mustard Parmesan vinaigrette. Gluten free.
With signature BBQ sauce, house made herb ranch and cilantro.
Super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts and feta tossed in housemade champange vinaigrette.
Fresh asparagus, spinach, housemade checca and Parmesan.
Creamy jalapeno lime sauce with spinach fettucine, onion, bell peppers and cilantro.
Marinated grilled chicken breast with pan-roasted vegetables and our houemade Argentinean inspired chimichurri sauce.
Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan.
Flame-kissed Italian tomatoes, garlic and basil.
Panko-crusted chicken breast topped with arugula, housemade checca, finished with extra virgin olive and shaved Parmesan.
Stuffed with Asiago, mascarpone, ricotta and Parmesan tossed in Pomodoro cream sauce with basil.
Blackened chicken, shrimp, crawfish, andouille sausage and tasso ham in our spicy Cajun sauce.
Sauteed with lemon, garlic, white wine tossed with zucchini ribbons, fettuccine, parsley and Parmesan.
Pan-roasted chicken breast with spaghettini, lemon, capers and cream.
The ultimate roasted garlic Parmesan cream sauce.
A Chinese classic with garlic, green onions, peanuts and hot red chilies.
Slowly simmered traditional meat sauce sprinkled with Parmesan and parsley.
This jerk spicy sweet Caribbean sauce, authentic Jamaican spices, nueske's applewood smoked bacon, onions and bell peppers.
Oven-roasted artichoke hearts, roasted garlic, sauteed spinach, mozzarella and Parmesan.
Crisp lettuce, tortilla strips, ranch, top this hearth-baked crust with layers of clack beans and melted cheddar and Monterey Jack. Served with flame-roasted salsa.
The classic Italian tomatoes with fresh mozzarella, basil and Parmesan.
Spicy marinara, Italian sausage, spicy capicola ham, salami, mozzarella, shaved Parmesan, basil and oregano.
Chilled crisp greens, radicchio and tomatoes on a caramelized Parmesan pizza crust.
Bosc pears, sweet caramelized onions and hazelnuts, topped with chilled field greens in housemade Gorgonzola ranch.
This macho pizza is loaded with Italian sausage, pepperoni, Canadian bacon, spicy capicola ham and salami.
Applewood smoked bacon, grilled chicken, mozzarella cheese, hearth-baked then topped with fresh roma tomatoes, chilled shredded lettuce tossed in mayonnaise and fresh sliced avocado.
Slow-roasted pulled pork, red onions, cilantro pesto, mozzarella and queso quesodilla cheese with spicy habanero salse.
Mushrooms, pepperoni, Italian sausage, mozzarella and tomato sauce.
Peanut sauce, chicken and Thai veggies on a pizza.
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Decked out with fresh vegetables! baby broccoli, eggplant, corn, red onions, mushrooms, sun-dried tomatoes, mozzarella and tomato sauce.
Fresh pineapple, Canadian bacon, mozzarella cheese and tomato sauce.
Pepperoni, mozzarella cheese and tomato sauce.
BBQ sauce, smoked Gouda, red onions and cilantro transform this original to iconic.
Mozzarella, ricotta, Parmesan, pecorino Romano, sauteed spinach and roasted garlic.
Fresh sliced roma tomatoes, basil, fresh mozzarella, montery jack, smoked Gouda, and shaved pecorino Romano cheeses.
Original BBQ chicken pizza with fresh pineapple.
Grilled chipotle chicken, fire-roasted mild chilies, chipotle sauce, mozzarella and enchilado cheese. Topped with freshly made roasted corn and black bean salsa, fresh cilantro and lime cream sauce.
Italian sausage, pepperoni, mushrooms, mozzarella, onions, green peppers, olives and tomato sauce.
Cremini, shiitake, portobello, white mushrooms, mozzarella and wild mushroom walnut pesto.
Your choice of char-grilled chicken breast or oven-roasted turkey breast with applewood smoked bacon, sliced fresh Roma tomatoes, fresh avocado, shredded lettuce and mayonnaise.
Marinated grilled chicken breast, shredded lettuce, sliced fresh Roma tomatoes, shaved Parmesan cheese and Caesar dressing.
Slow-roasted pork, homemade avocado salsa verde, red onions, cilantro, romaine, shredded napa cabbage served with tortilla chips and roasted tomato salsa.
Sauteed portobello mushrooms, grilled red and yellow peppers with melted fontina, mozzarella cheeses, fresh field green, fresh sliced Roma tomatoes and homemade sun-dried tomato aioli.
Sauteed Ono, shredded cabbage and ranchito sauce. Includes tortilla chips and roasted tomato salsa.
Spicy capicola ham, salami and pepperoni topped with mozzarella, fontina cheeses, basil and shredded lettuce tossed with herb-mustard Parmesan vinaigrette.
Tossed in housemade lemon vinaigrette with sun-dried tomatoes, toasted almonds and shaved Parmesan. Gluten free.
Topped with blue cheese dressing, Nueske's applewood smoked bacon, chopped egg and tomatoes. Gluten free.
Classic mac 'n' cheese lightly fried with panko and served on creamy cheese sauce.
Lime chicken, Monterey Jack, caramelized onions, roasted peppers, black beans, cilantro and hearth-baked in our pizza oven. Served with housemade ranchito sauce.
Herb cheese focaccia bread baked in our pizza oven, served with Mediterranean olive oil and Parmesan.
Diced avocado, sweet white corn, black beans, jicama, bell pepper, cilantro and Serrano peppers. Gluten free.
With butter or olive oil.
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Topped with fresh whipped cream, Hershey's chocolate syrup and a cherry.
BBQ sauce, chicken and mozzarella.
Crispy romaine tossed with your choice of dressing and topped with cheddar Goldfish.
Fresh sliced pineapple and red seedless grapes.
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Pineapple, Canadian bacon, tomato sauce and mozzarella.
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Served with baby broccoli, herb ranch and ketchup.
With Parmesan cream sauce.
Served with baby broccoli.
With tomato sauce and mozzarella.
With tomato sauce and mozzarella.
Served warm with fresh whipped cream.
Three layers of moist red velvet cake frosted with vanilla bean cream cheese and white chocolate curls. Served on vanilla bean sauce.
A Belgian chocolate souffle cake served warm with CPK's triple thick hot fudge and on vanilla bean sauce.
Sweet Italian, cream cheese, Marsala custard between layers of espresso and rum-laced lady fingers. Topped with shaved bittersweet chocolate.
Made with Florida Key limes and on a graham cracker crust. Served with whipped cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.