Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Homemade mozzarella cheese, tomatoes and basil in extra virgin olive oil
Prosciutto and fresh melon
Arugula, sundried tomatoes and smoked mozzarella cheese in extra virgin olive oil and lemon
Arugula, with fresh pear and parmesan cheese in extra virgin olive oil and lemon
Our own cured beef with fresh baby artichokes and parmesan cheese
Prosciutto, homemade mozzarella cheese and roasted peppers
Shrimp, scallops and roasted peppers marinated in extra virgin olive oil and lemon
Assorted baby lettuce in a vinaigrette dressing
Romaine lettuce and croutons in a anchovy dressing
Chopped endive and hearts of palm in lemon and extra virgin olive oil dressing
Arugula, endive, roasted pine nuts and goat cheese in extra virgin olive oil and lemon juice
Grilled breast of chicken over arugula, endive, and radicchio in a balsamic vinaigrette
Smoked salmon with radicchio, endive, arugula and tomatoes in a balsamic vinaigrette
Endive salad with avocado and grilled shrimp in extra virgin olive oil and lemon
Chicken broth with eggs, spinach and parmesan cheese
White beans, pasta and assorted vegetables cooked in chicken stock
Italian sausage or pepperoni
Smoked mozzarella with sundried tomatoes
Mushrooms and fresh homemade mozzarella cheese with oregano
Tomato, basil, garlic and goat cheese
Angel hair with fresh tomato and basil sauce
Spaghetti with black olives and oregano in a light tomato cream sauce
Penne in a spicy tomato sauce topped with homemade mozzarella cheese
Rigatoni tossed with hot and sweet italian sausage in to mato sauce
Penne with tomatoes and peas in a vodka cream sauce
Penne with peppers, olives, broccoli and chicken in an oregano rosemary sauce
Angel hair with strips of grilled chicken breast asparagus in a light tomato sauce
Fusilli with goat cheese and bacon in a creamy saffron sauce
Spaghetti in a tomato meat sauce
Penne with sundried tomatoes, broccoli and mushrooms in extra virgin olive oil and garlic sauce
Homemade cheese filled ravioli with fresh tomatoes in a wild mushroom and cream sauce
Bowtie pasta with shrimp and arugula in a white wine sauce
Angel hair with scallops and shrimps in a white wine sauce
Linguine with fresh salmon, shrimp, and scallions in a white wine sauce
Homemade fettuccini with shrimp, lobster, clams and calamari in a white wine sauce
Grilled chicken in a rosemary thyme sauce
Chicken breast with shallots sauteed in marsala wine over spinach
Sauteed filet of sole in lemon butter
Thinly sliced salmon grilled with green peppercorns in lemon butter
Swordfish sauteed with onions and mixed peppers in a white wine sauce
Grilled tuna or swordfish nestled in fresh tomatoes, olives, capers, garlic and oregano
Grilled salmon with shrimp in a saffron sauce
Sauteed veal with capers and oregano in tomato sauce
Sauteed veal scallops with and prosciutto gently bathed in a marsala wine sauce
Italian ice cream
Fresh fruit salad
Strawberries and fresh whipped cream
Homemade mascarpone mousse with lady fingers
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.