Cafe Paladar Prices in San Antonio, TX 78258
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Vegetarian - Tapas
Chihuahua Cheese and Roasted Red Pepper Quesadilla
With Cream Fraiche and Pickled Red Onions
$3.00
0
Tostones
Served with Coconut-Habanero Mojo
$3.00
0
Crispy Avocado French Fries
Served with Habanero Ketchup
0
Grilled Apple Carpaccio
Served with and Sun dried Cranberry Goat Cheese
$3.00
0
Beets, Avocado, and Mango Forks
Served with a Toasted Cumin Vinaigrette
$3.00
0
Brie with Real Honeycomb
Served with Tequila Blueberry Sauce
$3.00
0
Topical Fruit Ceviche
Served with Sweet Potato Strips
$3.00
0
Smoked Tomato Mary Esther
Served in shot glass with a Smoked Bloody Mary Broth made with Absolut Vodka
$3.00
0
Vegetarian - Third Course
Sauteed Maple Texas Mushrooms and Grill Bread
Topped Goat Cheese with Served with Roasted Blue Potatoes and Grilled Asparagus and Baby Carrots
$17.00
0
Zucchini, Squash and Saffron Gnocchi Vera Cruz
Stewed in a Vera Cruz Sauce with Tomatoes, Garlic, Capers, Olives and White Wine.
$16.00
0
Gouda Potato Gratin with Shiner Bock Onion Rings
Served with Oven Dried Tomatoes and Grilled Vegetables
$16.00
0
Havana Style Grilled Avocado and Mango
Served with Coconut-Habanero Mojo, Balsamic Glazed Plantain And Rum Painted Grilled Vegetable Skewers
$16.00
0
Horseradish Mash Potatoes Flan with Spanish Sherry Pearl Onions
Served with, Baby Carrots Grilled Brussels Sprouts and Oven-Dried Tomatoes
$15.00
0
Warm Mixed Green Salad and Roasted Red Peppers with Pomegranate Molasses
Served with Goat Cheese-Scallop Sweet Potatoes, Asparagus, Baby Carrots and Smoked Corn
$14.00
0
Vegetable Platter
Oven Died Tomatoes, Grilled Brussels Sprouts, Pearl Onions
$10.00
0
Special Events - Sunset Menu - First Course
Spicy Cuban Beef Tinga
Spicy Shredded Beef Served on a Plantain Chip
0
Gulf Coast Baja Ceviche
Served with Tortilla Strips
0
House Smoked Salmon Nacho
With Chipotle Cream Cheese
0
Special Events - Sunset Menu - Second Course
Jalapeno-Avocado Bisque
Serve with Crab and Corn Fritters and Oven-dried Tomatoes
0
Sangria Salad
Mixed Greens with Sangria Poached Apple Spicy Walnuts, Cabrales Blue Cheese and Spanish Sherry Vinaigrette
0
Special Events - Sunset Menu - Third Course
Spanish Shellfish and Chicken Paella
Saffron Rice with Halibut, Shrimp, Calamari, Black Mussels, Clams, Scallop, Roasted Chicken and Mexican Chorizo
0
Cornbread Baked Snapper with Tequila- Lime Chipotle Butter
Served with Ambrosia Extreme Makeover
0
Cinnamon Smoked Pork Tenderloin with Spicy Apple Barbeque Sauce
Stuffed with Apples and Served with Spicy Corn Bread Cake And Cabrales Blue Cheese Salad
0
Chorizo Stuffed Chicken Roulade
Topped with Oaxacan Mole and Served with a Chihuahua Cheese Enchiladas and an Avocado-Tomato Salad
0
Special Events - Sunset Menu - Fourth Course
Dessert Tapas
Butterscotch Creme Brule Stuffed Egg, Chambord Chocolate Mousse Spoon, Coconut Crusted Ice Cream and Mexican Hot Chocolate
0
Special Events - Arts Tour Menu - Tapas Course
Spicy Cuban Beef Tinga
Spicy Shredded Beef Served on a Plantain Chip
0
Phyllo Wrapped Lobster Cigar
Stuffed with Lobster and Chorizo
0
Gulf Coast Baja Ceviche
Served with Tortilla Strips
0
House Smoked Salmon Nacho
With Chipotle Cream Cheese
0
Special Events - Arts Tour Menu - Second Course
Jalapeno-Avocado Bisque
Serve with Crab and Corn Fritters and Oven-dried Tomatoes
0
Sangria Salad
Mixed Greens with Sangria Poached Apple Spicy Walnuts, Cabrales Blue Cheese and Spanish Sherry Vinaigrette
0
Special Events - Arts Tour Menu - Third Course
Spanish Shellfish and Chicken Paella
Saffron Rice with Halibut, Shrimp, Calamari, Black Mussels, Clams, Scallop, Roasted Chicken and Mexican Chorizo
0
Cornbread Baked Snapper with Tequila- Lime Chipotle Butter
Served with Ambrosia Extreme Makeover
0
Smoked Chili Rubbed Beef Tenderloin with Ranchero Demi
Sliced into Medallions and topped with Mezcal Bearnaise Served with a Roasted Corn and Sweet Potato Tamale
0
Chorizo Stuffed Chicken Roulade
Topped with Oaxacan Mole and Served with a Chihuahua Cheese Enchiladas and an Avocado-Tomato Salad
0
Special Events - Arts Tour Menu - Fourth Course
Dessert Tapas
Butterscotch Crème Brule Stuffed Egg, Chambord Chocolate Mousse Spoon, Coconut Crusted Ice Cream and Mexican Hot Chocolate
0
Dessert Menu
Tres Leches Cake
With Maple Chantilly Cream
$7.00
0
Chambord Chocolate Mousse Parfait
Studded with Fresh Raspberries
$6.00
0
Texas Wild Berry Cobbler
With Cinnamon Ice Cream
$8.00
0
Butterscotch Creme Brule
With Fresh Berries
$6.00
0
Ancho Chili Chocolate Cake
With Cinnamon Ice Cream
$7.00
0
Sweet Goat Cheese Cake
With Warm Cajeta Sauce
$7.00
0
Yucatan Fried Banana Split
With Toasted Coconut and Cinnamon Ice Cream and Chocolate Monkey Cookies
$8.00
0
Dessert Tapas
Butterscotch Crème Brule Stuffed Egg, Chambord Chocolate Mousse Spoon, Coconut Crusted Ice Cream and Mexican Hot Chocolate
$7.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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