Menu With Price > Menu > Cafe Madrid > TX > Dallas > 4501 Travis St, Dallas, TX

Cafe Madrid Prices in Dallas, TX 75205

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Cafe Madrid Logo
4501 Travis St, Dallas, TX
(214) 414-3635
Cafe Madrid Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Para Empezar

Cesta De Pan

Basket of rustic bread.

$1.50 - $2.00

Tortilla Espanola

Classic Spanish omelette with potatoes and onions.

$5.00

Jamon Serrano

Legendary Spanish cured ham.

$8.50

Aceituans Mixtas

Mixed olives.

$4.50

Aceituans Con Anchoas

Anchovy stuffed olives.

$4.50

Almendres De Marcona

Roasted imported marcona almonds with sea salt.

$5.50

Tabla De Embutidos

Assortment of Serrano ham, palacios chorizo and soria chorizo.

$12.00

Plato Iberico

Assortment of Spanish cured meats, served with manchego cheese, olives and marcona almonds.

$14.00

Aceitunas Alinadas Con Queso Manchego

Marinated olives with machego cheese.

$7.50

Aceite De Oliva

Olive oil.

$1.50

Alioli

Alioli.

$1.50

Salsa Brava

Brava sauce.

$1.50

Frituras

Calamares Fritos

Classic fried calamari, served with choice of alioli or brava sauce.

$7.50

Croquetas De Manchego Y Espinacas

Cheese and spinach croquettes.

$7.00

Gambas Con Gabardina

Batter fried shrimp with brava sauce.

$7.50

Patatas Bravas

Fried potatoes with spicy salsa brava and alioli.

$6.00

Queso Frito Con Cebolla Y Miel

Fried goat cheese with caramelized onions and honey.

$9.50

Aceitunas Fritas

Fried anchovy stuffed olives.

$6.25

Boquerones Fritos

Fried whole pacific smelt fish.

$6.00

Verduras y Ensaladas

Ensalada Casera

Mixed salad with tomato, white asparagus, artichoke hearts and shaved manchego cheese.

$6.50

Espinacas Pirineos

Sauteed spinach with pine nuts and garlic.

$5.00

Pimientos Alinados

Roasted and marinated red bell peppers.

$6.50

Esparragos Blancos a La Vinagreta

Conserved white asparagus vinaigrette.

$6.00

Esparragos a La Plancha

White asparagus on the grill.

$6.00

Piquillo Relleno Con Queso De Cabra

Imported piquillo peppers filled with goat cheese.

$6.50

Setas a La Plancha

Mushrooms on the grill.

$6.50

Setas Al Ajillo

Mushrooms sauteed in white wine and garlic.

$6.50

Alcachofas Alinadas

Marinated artichoke hearts.

$5.00

Trigueros Con Romesco

Grilled green asparagus with romesco sauce.

$6.50

Pisto Manchego

La mancha style sauteed medley of squash, red bell peppers, tomatoes and onions.

$5.50

Carnes

Pincho Moruno

A Moorish inspired dish of skewered and grilled beef, marinated in cumin and smoked paprika.

$6.00

Albondigas Andaluzas

Andalucian meatballs in almond piquillo sauce.

$7.50

Pollo Con Ajo a La Plancha

Garlic marinated grilled chicken breast with parsley oil.

$5.50

Rabo De Toro

Oxtails stew made from the traditional recipe of Cordoba.

$9.00

Lomo Adobado

Marinated and grilled pork loin.

$5.25

Morchilla De Arroz Y Cebolla

Fried blood sausage, served with toasted bread.

$6.50

Molejas Con Alcaparras

Veal sweetbreads sauteed in lemon butter, capers and white wine.

$10.00

Chorizo San Martin

Chorizo in white wine and garlic sauce.

$6.50

Came a La Plancha Con Salsa De Cabrales

Grilled ribeye topped with cabrales blue cheese.

$11.00

Pincho De Codero Con Alioli De Miel

Grilled lamb skewers with honey alioli.

$10.50

Pollo a La Cerveza

Chicken in estrella damm beer sauce.

$8.50

Codorniz a La Plancha

Marinated grilled quail.

$6.00

Paella

Paella Tapa

A colorful mixture of saffron rice, chicken, pork, clams, mussels, shrimp, scallops and vegetables.

$9.50

Paella Entree

A colorful mixture of saffron rice, chicken, pork, clams, mussels, shrimp, scallops and vegetables.

$16.00

Pescados y Mariscos

Gambas Al Ajillo

Shrimp sauteed in olive oil, garlic and guindilla pepper.

$7.00

Pulpo a La Vinagreta

Octopus marinated in a vinaigrette of tomatoes, onions and bell peppers.

$9.00

Boquerones Alinados

Imported white anchovy fillets from Spain, marinated in olive oil and garlic.

$7.50

Salmon a La Plancha

Grilled salmon, hearts of palm and shaved fennel.

$10.50

Mejillones Con Tomate Y Alcaparras

Sauteed mussels with tomato, basil and capers.

$8.50

Vieiras Al Romesco

Seared sea scallops with romesco sauce.

$11.00

Quesos

Queso Cabrales

Asturias. An artisan cheese from the Picos de Europa using unpasteurized cow's milk. A sharp taste which is both piquant and sour and is a strong, deeply flavored blue cheese.

$4.50

Queso Mahon

Balearic islands. From the island of Menorca in the Mediterranean, this cow's milk cheese is noted for its characteristic square shape and yellow-orange rind. It has a distinctive sharp, milky flavor

$4.00

Queso Ibores

Extremadura. Made from unpasteurized goat's milk, this artisan cheese is from the province of Caceres. It is a fairly soft cheese, compact and has a slightly sharp flavor. The rind is rubbed with oli

$4.50

Queso Tetilla

Galicia. A creamy-soft, mildly flavored cow's milk cheese, lightly matured and shaped in to its hallmark shape of a woman's breast.

$4.00

Queso Murcia Al Vino

Murcia. Smooth, semi-soft pasteurized goat's milk cheese. The rind has been soaked in red wine.

$5.00

Queso Garrotxa

Cataluna. An artisan goat's milk cheese which is compact, yet soft, the rind is covered in a blueish-gray, velvety bloom. It has earthy spicy aromas and an aftertaste which is both sour and bitter.

$6.00

Queso Idiazabal

Basque province. A smoked cheese made from unpasteurized sheep's milk in the northwest part of Navarra. This cheese has a slightly tangy flavor with smokey undertones and a pungent aroma.

$5.50

Queso Manchego

Castilla la Mancha. Made from 100% manchega sheep's milk. A firm textured cheese with a slight tang.

$4.50

Queso San Simon

Galicia. An artisan cow's milk cheese from Lugo, its curds are pressed but not cooked and then molded in to the shape of a pear. It has a smoked flavor and creamy texture.

$4.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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