Hours may fluctuate. For detailed hours of operation, please contact the store directly.
served with port flight.
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ham with goat butter and pickled peaches.
tomato gazpacho.
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with ginger and soy.
with shrimp, sausage and egg.
lettuce and tomato with blue cheese and buttermilk dressing.
cheese and chive.
with warm goat cheese and sweet peppers.
danish blue cheese and tarmac raisins.
each.
with ginger, lime and shiso.
with wasasbi and miso.
with jalapeno noodles and pickled vegetables.
with spiced cherries and couscous.
with bordelaise and sauteed wild mushrooms.
with gremolata butter.
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with sweet garlic confit.
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marinated in miso.
with lemon confit and ponzu.
with lemon,parsley and toasted hazelnuts.
smoked wild salmon with fava bean succotash.
with blue prawns, tomato and fresh herbs.
with braised veal, shell peas, summer squash.
with chinese barbeque chicken and caramelized orange sauce.
with baby vegetables and fresh herbs.
with sweet peppers and ginger.
(when available).
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with comte cheese.
with chive butter and creme fraiche.
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with chocolate sauce.
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with tropical fruit and passion fruit sorbet.
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with salted caramel ice cream.
sugar doughnuts.
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with cheddar cheese and jalapeno tartar sauce.
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with fruit salsa.
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sticky rice and pickled carrot lettuce wraps.
with kumquat soy sauce.
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sugar doughnuts.
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