Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled italian bread served with chopped tomatoes, garlic, basil, and extra virgin olive oil
Fried calamari served with marinara sauce
Fresh mussels sauteed with garlic, white wine, and a spicy marinara sauce
Oven-roasted portabello mushroom caps filled with roasted red pepper and goat cheese then topped with melted mozzarella
Sauteed shrimp with cognac sauce and a touch of cream
Soup of the day
Pasta and white bean soup
Mixed greens and tomatoes served in our balsamic vinaigrette
Romaine lettuce with our homemade dressing
Thinly sliced smoked salmon with onions, capers, and parsley
Fresh mozzarella and basil with roasted red peppers and tomatoes
Thinly sliced prosciutto, roasted red peppers, shaved parmesan, and black olives
Roasted red and yellow peppers, artichokes, sun-dried tomatoes, olives, feta cheese, balsamic vinegar, and extra virgin olive oil
Fresh spinach, chopped walnuts, and goat cheese in a raspberry vinaigrette
Mixed greens with shrimp, black olives, shaved parmesan, and onions
Mixed greens, roasted peppers, shaved parmesan, and marinated beef tenderloin strips in a balsamic vinaigrette
Grilled ahi tuna with an orange-thyme citronette with mandarin oranges over baby greens
Hand-carved turkey breast with roasted peppers, parmesan, and baby arugula drizzled with a balsamic reduction sauce
Grilled salmon over mixed greens with our balsamic house dressing
Grilled chicken breast with fresh italian herbs
Lightly breaded chicken breast topped with tomato sauce, basil, mozzarella, and parmesan
Sauteed chicken breast with shiitaki mushrooms, roasted peppers, and jumbo jump crabmeat in a white wine sauce
Sauteed veal in a white wine lemon caper sauce
Lightly breaded veal cutlet topped with tomato sauce,basil, mozzarella, and parmesan
Sauteed tilapia and shrimp in a white wine caper sauce
Italian harm, mozzarella, tomatoes, olive oil, and basil
Italian style omelet with ham and mushrooms
Homemade tuna salad with fontina cheese, lettuce, and tomato
Grilled chicken breast with fontina cheese, onions, and tomatoes
Thinly sliced italian sweet sausage with sauteed peppers and onions
Meatballs, tomato sauce, and parmesan on a round italian roll
Hand-carved turkey breast with roasted peppers, baby arugula, and a balsamic dressing on grilled panini bread
Capicola with melted provolone on grilled panini bread
Portabella mushroom, roasted peppers, goat cheese, baby arugula, and balsamic dressing on grilled panini bread
Tomato sauce and mozzarella
Tomato sauce, mozzarella, and mushrooms
Tomato sauce, mozzarella, grilled barbeque chicken, and onions
Tomato sauce, mozzarella, and pepperoni
Tomato sauce, mozzarella, zucchini, spinach, sun-dried tomatoes, and mushrooms
Sauteed spinach, mozzarella, goat cheese, olive oil, and garlic
Filled with ricotta, mozzarella, ham, and tomato sauce
Filled with ricotta, mozzarella, spinach, and tomato sauce
Penne with sauteed chicken, mushrooms, garlic, and onions served in a light brown cream sauce
Penne with smoked salmon in a vodka pink sauce
Penne with tomato sauce with parmesan, mozzarella, provolone, and cream
Linguini and mussels served in a tomato sauce with garlic and white wine
Cheese filled tortellini with sauteed chicken in a vodka pink sauce
Cheese ravioli, tomato sauce, basil, and parmesan
Thinly sliced eggplant layered with mozzarella, basil, and tomato sauce
Germelli pasta with grilled chicken tenders, sun-dried tomatoes, capers, garlic, white wine, and olive oil
Lobster ravioli with sauteed shrimp and crabmeat in a spicy tomato sauce
No description available
With tomato sauce or butter sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.