Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grape leaves stuffed with rice, pine nuts, onions, black currants and mediterranean spices. Gluten free
A Creamy blend of mashed garbanzo beans, tahini, yogurt, mashed garlic, lemon juice and olive oil. Gluten free
Charbroiled eggplant puree flavored with yogrut, parsley, tahini, mashed garlic and a touch of olive oil. Gluten free
Cracked wheat flavored with hot pepper paste, parsley, tahini, mashed garlic and a touch of olive oil
A Fresh blend of crushed tomatoes, bell peppers, parsley, onions, dry mint leaves, mashed garlic and olive oil. Gluten free
Medium-soft brined turkish feta cheeses served with tomatoes, lettuce and mediterranean black olives. Gluten free
Plain yogurt mixed with chopped cucumber, mashed garlic and seasoned with dill
Your choice of four appetizers from our menu. Lahmacun, turkish sausage and calamari not included
Spicy beef sausage grilled to perfection, served with grilled tomatoes and peppers
Homemade, deep fried phyllo pastry filled with: Turkish feta cheese and parsley or sauteed ground beef, onion and parsley mix
Mashed garbanzo beans blended with celery, green pepper. Onion, garlic, parsley and turkish spices and then deep fried. Four pieces of talafel served with yogurt dipping sauce. Gluten free
Tender calamari coated with soda water-baking powder mix and lightly fried. accompanied by a flavorful dipping sauce
Homemade thin crust pizza, topped with ground beef and lamb mixture and chopped garden vegetables
Sauteed mix of ground beef, walnuts, onions, parsley and spices covered with cracked wheat and deep fried, Two meatballs served with yogurt dipping sauce
Red lentils cooked with tomato paste, dry mint and turkish spices
Lettuce, sliced tomatoes, cucumbers, shredded carrot, red cabbage, corn, feta cheeses, olive oil, lemon juice. Gluten free
Diced tomatoes, cucumbers, green peppers, onions, dill, parsley, olive oil, lemon juice and a touch of red wine vinegar. Gluten free
Your choice of shepherd or seasonal salad served with: doner, grilled chicken, grilled shrimp or grilled salmon. Gluten free
Seasoned ground lamb slowly cooked on a vertical rotisserie, shaved and served over homemade pita bread, topped with rich tomato-butter sauce. Served with yogurt, grilled tomatoes and peppers
Seasoned ground lamb slowly cooked on a vertical rotisserie, shaved and served with homemade pita bread, turkish rice pilaf, grilled tomatoes and peppers
Marinated and pan seared juicy, tender lamb fillets served with roasted baby potatoes and bell peppers
Ground lamb blended with red bell pepper, hot green pepper, garlic and spices, then charbroiled on a skewer. Served with rice pilaf, grilled tomatoes and peppers.
Marinated, charcoal grilled lamb cubes served on a bed of sauteed jalapenos, diced tomatoes and garlic mix. Served with rice pilaf.
Tenderized lamb chops charbroiled, then served with grilled tomatoes, peppers and rice pilaf
Shank of lamb, slowly cooked and braised with its seasoned broth. Served on a bed of mashed grilled eggplant, red bell peppers mix with mashed potatoes and topped with tomatoes sauce
Tender cubes of marinated meat skewered and charbroiled. Served with rice pilaf, grilled tomatoes and peppers
Tender cubes of marinated meat skewered and charbroiled. Served with rice pilaf, grilled tomatoes and peppers
Your choice of braised lamb cooked with tomatoes raisins, bell pappers and spices. Grilled chicken, adana or falafel served on a bed of traditional roasted eggplant puree cooked with milk and mozzare
Tender cubes of beef braised with carrots, shallots, garlic and tomato paste and served on a bed of homemade mashed potatoes
Seasoned around chicken breast skewered and charbroiled, rolled in tortilla, topped with grilled tomatoes and peppers
Juicy chicken breast stuffed with rice, bell peppers, raisin, pistachios, parsley and spices, ladled with a rich white wine-tarragon sauce, presented on a bed of sauteed spinach and topped with crisp
Juicy grilled chicken cubes served on a bed of homemade humus, drizzled with butter and paprika mix
Seasoned chicken cubes sauteed with green pepper, red bell pepper, onions and tomatoes. Served with rice pilaf
The five major grilled meats of turkish cuisine: Adana, lamb shish, doner, chicken beyti and chicken shish. Served with rice pilaf, grilled tomatoes and peppers. NO substitutes please.
Marinated fillet of salmon baked and topped with caramelized onions. Served with sauteed spinach, roasted potatoes and garlic-parsley-olive oil-lemon juice mix on top
Tender tilapia coated with garlic, white pepper, olive oil and bay leaves, then backed fresh. served with caramelized onions, sauteed spinach, roasted potatoes and garlic-parsley-olive oil lemon juic
A mix of seasoned, fresh vegetables cooked in a delectable, rich, tomato based broth. Served with rice pilaf
Two of the homemade thin crust pizzas topped with ground beef and lamb mixture and chopped garden vegetables
homemade thin crust pizza, topped with your choice of mozzarella or turkish feta cheese, roma tomatoes and green peppers
homemade thin crust pizza, topped with turkish sausage and mozzcarella cheese
homemade thin crust pizza, topped with ground beef, turkish sausage and mozzarella cheese
homemade thin crust pizza, topped with garden fresh vegetables
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Layers of buttery phyllo dough filled with ground walnuts, baked and topped with syrup
Traditional turkish dessert prepared with shredded wheat and turkish sweet cheese. Baked and served on a hot plate, topped with syrup and ground walnuts.
Caramelized top custard, sprinkled with ground cinnamon
Oven baked rice pudding, sprinkled with ground cinnamon
Red wine covered pears baked with cinnamon sticks, cloves and sugar. Served cold with walnuts and vanilla ice-cream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.