Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Chicken, black beans, cheese, fresh pico de gallo with a dollop of sour cream
Bacon, cheddar, pico and BBQ sauce.
Hand-dipped half wheels served with marinara sauce or ranch dressing
Chicken tenders grilled with sharp cajun spices served over mixed greens with tomato, cucumber, red onion and bleu cheese crumbles.
Seasoned chicken tenders, served over a mix of romaine, iceberg and mescalin with fries, cheddar cheese, tomato and cucumber.
White meat tenders, breaded in our kitchen and deep fried, dunked in your choice of buffalo, honey mustard, garlic-parmesan, BBQ sauce or plain. served on a bed of greens with tomato, cucumber, fries
Marinated and grilled, served with fries and cheddar cheese over mixed greens.
Fresh cut apples, breast meat and walnut pieces sauteed in apple juice, spices and broth, served over mixed greens.
Fresh greens with tomato, cucumber, carrot, broccoli, red onion, pepperocini, green pepper, hard boiled egg, black olives and grated provolone cheese.
Our mix of salad greens under a colorful combination of feta cheese, broccoli, cucumber, red onion, black olives, sun dried tomato, pepperocini and a sprinkling of oregano. Served with feta dressing.
Fresh romaine lettuce, homemade croutons, hard boiled egg, shredded parmesan and chopped tomato. Tossed in caesar dressing. Add grilled chicken tenders. $2.00
A tasty combination of chopped bacon, tomato, hard boiled egg, croutons and grated cheddar cheese. Add grilled chicken tenders. $2.00
Grilled chicken breast, roasted red peppers, artichoke hearts and chopped tomato over mixed greens with asiago cheese and balsamic glaze.
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Pepperoni, capacola, tomato, pepper rings, provolone and mozzarella cheese.
Onion, mushrooms and tomato
Served with a generous portion of gyro meat, cucumbers, tomato, onion, provolone and feta cheeses. Served with tzatziki sauce.
Served with toasted walnuts, tomato and mushrooms.
Penne pasta and marinara sauce served with a green salad and breadstick. Add two meatballs. $1.00
Served with lettuce, tomato, kosher pickle spear and mayonnaise. Swiss, cheddar, american, provolone, bleu cheese, bacon, sauteed mushrooms or grilled onions. Add $0.75 per item.
Served with lettuce, tomato, kosher pickle spear and mayonnaise. Swiss, cheddar, american, provolone, bleu cheese, bacon, sauteed mushrooms or grilled onions. Add $0.75 per item.
Choose your wrap, served with cheese, lettuce, tomato and red onion.
Grilled chicken breast marinated in vodka and herbs on a kaiser roll with lettuce and tomato.
Sliced water-thin then piled high with melted swiss, sauerkraut and 1000 island dressing. Grilled between two thick slices of marble rye with a kosher pickle spear.
Seasoned tuna with american cheese, lettuce, tomato and pickle on your choice of white or marble rye.
With melted swiss cheese on sourdough or marble rye with lettuce, tomato and a kosher pickle spear.
Battered then deep fried, topped with jalapeno slaw and chipotle mayo.
Grilled marinated chicken breast, swiss, bacon, lettuce, tomato and tomato on toast.
The one that holds the street fair every summer, this triple decker has capacola, turkey, provolone, roasted red peppers and lettuce with pesto mayonnaise on toasted italian bread.
Ham, turkey, corned beef, american, swiss, cheddar or provolone, white, marble rye, wheat or kaiser roll. Served with lettuce, tomato, kosher pickle spear and chips.
A mix of capacola, baked ham, pepperoni, marinara sauce, romano, mozzarella and ricotta cheese and a side of marinara.
Spinach, onions, mushrooms, roasted peppers and a blend of cheeses and a side of marinara.
The right combination of imported ricotta, mozzarella, provolone and romano cheeses, seasoned with olive oil and a side of marinara
Three meatballs, provolone, mozzarella, ricotta and a side of marinara.
Bacon, cheddar, lettuce, tomato and thousand island dressing.
Served with pepperoni, capacola, salami, roasted peppers, provolone cheese, lettuce, tomato and italian dressing.
Topped with marinara sauce and a blend of cheeses.
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From our 87 burger
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Crispy seasoned hand-cut fries served with ranch dip or ketchup, enough for two. Add cheese $1.00, add bacon $1.00
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With sausage, sauteed and served with marinara sauce, provolone and a breadstick.
Deep fried 1/2 lb. Served with cocktail sauce. Add french fries $2.00
Served crispy with sesame ginger dip.
Three cheeses, three meatballs, baked in marinara sauce. Add a side of penne pasta. $1.50
Chips, gooey cheese, jalapenos, black olives, chopped tomato and red onion. Add chicken. $2.00
10oz. cut. Seasoned then grilled to medium. served with blue cheese butter, fries and broccoli.
Smoked gouda, muenster, bacon and tomato on grilled italian bread creation. Served with a side of bbq sauce and any side dish.
Genuine atlantic cod, italian breaded in our kitchen. Served on a hoagie bun with lettuce, tomato and chips. Add melted provolone cheese $1.00
Grilled chicken, jalapenos, black olives, chopped tomato, mixed greens and red onion served in a fresh made tortilla shell under warm salsa and grated cheddar cheese with a dollop of sour cream.
8 oz. Angus patty with seven toppings. Bacon, cheddar, provolone, lettuce, tomato, onion and of course
Slow roasted and thin sliced, piled on a toasted hoagie roll with peppers, onions, provolone, lettuce, tomato and horseradish mayonnaise.
Corned beef brisket, havarti cheese, housemade slaw, lettuce and tomato. Served on a toasted kaiser roll with mustard sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.