Menu With Price > Menu > Cafe Don Jose > FL > Temple Terrace > 12350 N 56th St, Temple Terrace, FL

Cafe Don Jose Prices in Temple Terrace, FL 33617

4.3 based on 166 votes

12350 N 56th St, Temple Terrace, FL

(813) 985-2392

Cafe Don Jose Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers - Tapas

Gambas al Ajillo

Shrimp sauteed in garlic butter and white wine. Gluten free.

Escargot

Baked on fresh mushroom caps with garlic butter, herbs, white wine and a hint of gorgonzola cheese. Gluten free.

Calamares

Lightly flour dusted then fried, served, with a tomato piquant sauce.

Patatas Bravas

Fried chopped potatoes topped with a delicious, yet lightly spicy tomato aioli sauce. Gluten free.

Tostones con Ropa Vieja

3 Tostones topped with ropa vieja & plantains.

Don Quixote Puffs

Chorizo sausage, manchego cheese and seasoned sauteed onions wrapped in puff pastry and baked.

Empanadas de Carne

Tender pastry dough filled with a flavorful mixture of picadillo, made with spiced ground beef, garlic, tomato, onions and olives.

Empanadas de Pollo

Tender pastry dough filled with a flavorful mixture of seasoned shredded chicken and spices.

Crab Cakes

Two hand formed crab cakes served on a bed of our homemade mild jalapeno aioli.

Stuffed Piquillo Peppers

Piquillo peppers are mild & sweet, filled with a serrano, chorizo, mushroom & cheese stuffing; topped with a piquillo aioli and manchego cheese.

Crab Stuffed Mushroom Caps

Filled with jumbo lump crabmeat stuffing, mixed with green peppers grated cheese and baked.

Tapas Platter

Serrano ham, manchego cheese, chorizo, olives, artichoke hearts and asparagus, drizzled with extra virgin olive oil. Gluten free.

Ceviche de Pescado

Fish marinated with lime, red onion, peppers, mango, garlic and cilantro. Gluten free.

Ceviche de Camarones

Shrimp marinated with lime, red onion, peppers, mango, garlic and cilantro. Gluten free.

Ceviche Mixto

Seafood a blend of fish, shrimp and calamares marinated with lime, red onion, peppers, mango, garlic and cilantro. Gluten free.

Ceviche Sampler

A generous sampler flight of all three styles of ceviche. Gluten free.

Croquetas

A special recipe containing a mixture of seasonings, chicken, Serrano ham and bread crumbs.

Vieiras - Sea Scallops

Sauteed with white sauterne wine, extra virgin olive oil and fresh garlic. Gluten free.

Albondigas - Meatballs

Made with ground choice veal and beef blended with a mixture of house seasonings, and topped with our famous catalana sauce.

Tortilla Espanola

Spanish omelet spains classic tapa; eggs, potatoes and onions. Gluten free.

Fried Green Tomatoes

Farm fresh green tomatoes, fried crispy served with a mild jalapeno aioli.

Steamed Clams or Mussels

Lightly steamed in choice of either a white wine and garlic butter mixture or in a light marinara sauce. Gluten free.

Ostrich - The Lean Red Meat

Fresh ostrich medallions, sauteed in extra virgin olive oil with portabella, thyme and dry sherry. Gluten free.

Soups & Salads

Spanish Bean

Garbanzo beans and potatoes simmered with chorizo sausage in a delicious broth.

Black Bean

Black beans served with a scoop of rice. Gluten free.

Caldo Callego

Great Northern beans simmered in a stock made with smoked ham and turnip greens.

Gazpacho

The classic cold soup from Spain filled with tomatoes, green peppers, cucumbers, onions and garlic.

Soup of the Day

Add a side house salad or side caesar salad to bowl of soup.

House Salad

Field greens & mixed lettuces, mushrooms, tomatoes, zucchini, carrots, Spanish olives and grated parmesan cheese. Topped with our house tarragon-dijon vinaigrette dressing. Gluten free.

Caesar Salad

A classic caesar salad with crisp romaine lettuce, a zesty caesar dressing, fresh shredded parmesan cheese and savory croutons. Gluten free.

Baby Spinach Salad

Baby leaf spinach, topped with bacon bits, tomatoes, sliced hard-boiled egg, mushrooms & grated parmesan cheese. Topped with our house tarragon-dijon vinaigrette dressing. Gluten free.

Tropical Salad

Field greens & romaine lettuce with mandarin oranges, strawberries, apples, walnuts, pineapple, and feta cheese. Topped with a delicious raspberry vinaigrette dressing. Gluten free.

Chef Salad

Mixed greens & lettuces with tomatoes, ham, turkey, salami, sliced swiss cheese, hard-boiled egg, bell pepper and parmesan cheese. Tossed tableside with our house tarragon-dijon vinaigrette dressing.

Chicken

Breast of Chicken a la Rusa

Boneless breast of chicken marinated in lemon juice and tarragon leaves, lightly breaded and cooked on the flattop grill to a golden brown. Topped with a lemon butter sauce with chopped hard-boiled e

Chicken and Yellow Rice

No additional side item included. Traditional on the bone slow roasted chicken with dark meat. On the bone white meat only and Boneless white meat only. On request.

Beef & Pork

Spanish Style Beef Stew

Tender chunks of beef, potatoes and carrots slow cooked in a red wine demi-glace sauce.

Filete Salteado

Tenderloin tips, sauteed with fresh mushrooms, serrano and chorizo, our house catalana sauce and rioja wine.

Boliche

Choice eye of round stuffed with Spanish sausage, slow roasted and sliced thin, with rich brown gravy.

Ropa Vieja

Slow cooked, shredded flank steak in a seasoned tomato based reduction sauce.

Palomilla Steak

Grilled top round steak served with sauteed onions, parsley and lemon. Gluten free.

Picadillo

Ground sirloin sauteed with onions, spanish olives, bell peppers, potatoes, pimento, carrots and capers.

Filet Mignon

Without onion ring garnish. 6 oz. choice center cut tenderloin, wrapped with bacon, garnished with onion rings. Gluten free.

Roast Pork

Orange mojo marinated pulled pork, slowly roasted and served with sauteed onions.

Porterhouse Pork Chop

14 oz., cooked on the grill, topped with demi-glace and sliced portabella mushrooms.

Seafood

Shrimp Suprema

Shrimp wrapped in bacon, lightly breaded and fried, served with a side of cocktail sauce.

Trout a la Rusa

Lightly breaded and pan fried, topped with lemon butter sauce with chopped hard-boiled egg, parsley and pimento.

Fresh Fish Fillet

No description available

Pasta & Vegetarian

Seafood Canelones

No additional side item included. Finely chopped shrimp, blue crabmeat and spinach sauteed in olive oil with shallots and tomato, wrapped in fresh pasta sheets, topped with a light bechamel cheese sa

Vegetable Lasagna

No additional side item included. Vegetable-cheese lasagna filled with chopped spinach, ricotta cheese and carrots. Topped with fresh tomato and a shredded cheese blend and baked.

Vegetable Plate

No additional side item included. Grilled zucchini & eggplant; steamed broccoli, green beans, carrots & peas; and sauteed spinach, mushrooms & asparagus.

Latin Bowls

Barcelona Bowl

No additional side item, soup or salad included. Choice of yellow or white rice for the base, adding ropa vieja or mojo pork, then black beans, steamed broccoli, shredded cheddar & jack cheese, avoca

Caracas Bowl

No additional side item, soup or salad included. Choice of yellow or white rice for the base, adding spicy chopped chicken, black beans, shredded cheddar & jack cheese, sour cream, crushed tostones a

Skinny Bowl

No additional side item, soup or salad included. Choice of quinoa or farro for the base, adding shrimp or chicken, sundried tomatoes, steamed broccoli, fresh feta cheese, crisp lettuce then drizzled

Sandwiches

Grouper Sandwich

Dipped in a light beer batter and fried. Served on a toasted ciabatta. Tartar sauce served on request.

Spanish Club Sandwich

Smoked ham, turkey, and swiss cheese with spanish sausage (chorizo). Served cold or hot-pressed on a ciabatta.

Spanish Club Puffs

Sliced breast of chicken, bacon, spanish sausage (chorizo), ham and Swiss cheese wrapped in a puff pastry and baked.

Chopped Sirloin 1/2 Lb Burger

Grilled to temperature and served on a toasted ciabatta with lettuce, tomato and onions on the side.

Tenderloin Steak Sandwich

Filet mignon pounded thin and lightly seasoned, then grilled and served on a toasted ciabatta with lettuce, tomato and onions on the side.

Pollo Sevilla

A tender breast of chicken, coated with a mixture of seasoned panko bread flakes & grated manchego, cooked on the flattop grill, topped with pimento and parsley and drizzled with a cilantro-lime aiol

Side Items

Yellow Rice

Traditional Spanish favorite.

White Rice

Gluten free.

Yellow Rice & Black Beans

No description available

White Rice & Black Beans

Gluten free.

Yuca Frita

Fried yuca. Gluten free.

Steamed Vegetable Medley

A mixture of fresh broccoli, green beans and carrots or choice of any alone. Gluten free.

Truffle Fries

Battered fries misted with white truffle oil. Gluten free.

French Fries

Regular french fries. Gluten free.

Spanish Potatoes

Machine fries, potato chips. Gluten free.

Linguini

With a choice of marinara or garlic butter.

Sauteed Spinach

With olive oil and garlic. Gluten free.

Tostones

Crunchy fried green plantains. Gluten free.

Plantains

Sweet & ripe. Gluten free.

Desserts

Flan

Gluten free.

Crema de Catalana

Creme brulee, caramelized at the table. Gluten free.

Key Lime Pie

Floridas dessert, made with real key limes

Macadamia Nut Cheese Cake

Chopped Macadamia nut infused & topped

Strawberry Cheese Cake

A traditional NY style topped w/ local strawberries & compote

Fondant de Chocolate

Chocolate lava cake, served w/a side of vanilla ice cream

Ice Creams - Toasted Coconut

Gluten free.

Ice Creams - Vanilla

Gluten free.

Ice Creams - Chocolate

Gluten free.

Ice Creams - Dulce Du Leche

Gluten free.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.