Hours may fluctuate. For detailed hours of operation, please contact the store directly.
With feta cheese, served warm with crunchy crostini bread for dipping.
Whipped mascarpone and goat cheese layered with garden fresh basil pesto and sundried tomatoes with crunchy crostini bread.
Warm baguette with butter (serves 2-3)
No description available
No description available
Organic field greens with carrots, cucumbers and choice of dressing. Dressings ranch, balsamic vinaigrette, gorgonzola, honey mustard, raspberry vinaigrette, olive oil & vinegar, jalapeno vinaigrette
Diced chicken with crunchy celery and fresh mango in a hoisin mayo over a bed of organic field greens with oriental coleslaw.
Organic ancient complete protein grain tossed with daily veggies over a bed of organic field greens
Chicken pan seared in white wine over romaine lettuce tossed in housemade caesar
Stuffed pasta in a parmesan cream sauce with peas and prosciutto. Choose from beef, cheese or a little of both
Select ground beef and pork in a clove and nutmeg spiced tomato sauce with penne.
Our house tamato sauce, fresh mozzarella and basil.
Creamy cheddar, gruyere and parmesan with cavatappi pasta and topped with crispy bacon crumbles and chives
With capers and kalamata olives served open face warm with sliced tomato and melted cheddar cheese on whole wheat toast.
3 Grain veggie and black bean burger soy free on a warm bun with field greens and red pepper chipotle mayo.
With house made tomato sauce and mozzarella cheese on warm bun
Pulled pork with jack daniel s BBQ sauce and housemade coleslaw on warm bun
Naan flatbread baked with house-made tomato sauce, mozzarella cheese and oregano. Add salami, black olives or mushrooms for 1.25 each.
8 Oz. Grilled usda certified chopped angus chuck with lettuce & tomato on warm bun and your choice of cheddar cheese, smoked gouda, mozzarella or pepperjack.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.