Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Raw Native Little Neck Over Ice
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Regular with hot banana peppers or sauteed in mozambique sauce
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Mild or hot
Fried smelts served w/ red wine sauce
Fresh iceberg, tossed with spring also cucumbers,tomatoes,onion,olives
Grilled Shrimp over our garden salad blend
Two pieces of grilled chicken breast over our garden salad
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Hand cut 10oz steak seasoned Portuguese style w/ hand cut fries,rice and an egg
12oz Sirloin choice cut seasoned portuguese style w/round fries,rice and an egg
14oz T-Bone steak seasoned portuguese style w/round fries,rice and an egg
Marinated sirloin steak in our own recipe and sauteed and grilled
Sirloin Steak w/ littleneck clams and shrimp mozambique w/hand cut fries,rice and an egg
Two pieces of center cut pork loin marinated and grilled served w/ hand cut fires,rice and an egg
Diced center pork loin marinated and sauteed w/ diced potatoes and littleneck
Diced Chicken breast marinated and sauteed w/diced potatoes and littlenecks
Diced chicken breast sauteed mozambique style with choice of side
Shrimp sauteed in spicy, garlic and lemon sauce served w/hand cut fires, rice
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Shrimp and littleneck mozambique sauce w/ choice of side
Native little neck clams sauteed and cooked in a white clam sauce over a bed of pasta
Shrimp,scallops, littleneck clams, muscles, squid and octopus sauteed and served over seasoned rice
Four jumbo shrimp stuffed with seafood stuffing served w/ choice of sides
Native altantic ocean scrod topped with seafood stuffing w/choice of sides
Fresh native scallops top with seafood stuffing w/choice of sides
Lightly battered scrod coated with panko crumbs served over a mozambique, w/ choice of sides
Fried chicharros served with red wine sauce and boiled potatoes and salad
Lightly salted codfish grilled and served w/ boiled potatoes and chic peas topped with onions and fresh garlic sauteed in olive oil
Two fresh pieces of hake lightly battered and deep fried served red wine sauce and boiled potatoes and salad
Friday only
Yellow fin tuna grilled and served along side red wine sauce and boiled potatoes and salad and red pepers
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Fresh scrod battered and deep fried served w/ hand cut fries
Sirloin steak served on a roll w/ red peppers
Marinated center pork loin served on a roll w/fries
Chicken breast grilled marinated and served on roll w/fries
Fried chourico served on buttered roll w/fries
8oz Angus beef patty burger served w/fried and topping of your choice of topping
Fresh scrod in roll with lettuce and tomatoes with tarter sauce and fries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.