Hours may fluctuate. For detailed hours of operation, please contact the store directly.
with roma tomato and cheddar cheese
add bacon or ham
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with roma tomato, red onion, capers, cream cheese
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with butter and jam. add-ons: cream cheese, hummus, peanut butter, jam, butter, or pesto
add-ons
with roma tomato and cheddar cheese. we use organic free-range eggs. egg beaters available upon request
add bacon or ham
with cream cheese
smoked atlantic salmon, roma tomato, cream cheese, red onion, capers
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add peanut butter, jam, nutella
marinated kalamat olives, roasted red pepper, fetta cubes
smoked gouda, cantaloupe, prosciutto
with mixed green salad
mediterranean hummus, olive tapenade, cucumber and tomato
smoked gouda, brie, havarti strawberry, pear, cantaloupe and grapes
mediterranean hummus with warm pita, olive tapenade, cucumber and roma tomato
assorted artisan cheese with nuts, dries fruits and freshly baked bread
toasted bread with fig preserves, bellwether farms ricotta cheese, topped with prosciutto
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fresh tomato, cucumber, sunflower seeds and raisins balsamic vinaigrette
organic mixed greens with balsamic vinaigrette, sliced pears drizzled in honey, blue cheese and crushed walnuts
organic mixed greens, fresh tomato, cucumber, sunflower seeds and raisins, balsamic vinaigrette
romaine lettuce tossed in creamy poppy seed dressing, tomatoes, chicken, bacon, croutons
with cranberry mayo, jack cheese and arugula on a country italian roll
granola, no-fat yogurt and fresh seasonal fruit
a steaming bowl of oats served with brown sugar, walnuts and raisins
add fruit
with milk and assorted seasonal fruit
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santa cruz's own aunt nettie's kitchen make the best pastry to be found in the bay area. therefore, when we found their dishes to be available, our mouths and eyes watered with joy
authentic "bread in brooklyn" bagels, the house of bagels is top rated in its category on yelp and citysearch
as part of the sf artisan bread movement, pan-o-rama bakery creates award winning breads using organic, whole-grain flours and traditional baking methods
mozzarella, basil, tomato and pesto
blue cheese, caramelized onions, olive oil
ricotta, fig and prosciutto
smoked salmon, red onion, tomato, capers and creme fitches
roma tomato, buffalo mozzarella, fresh basil, olive oil, balsamic vinegar and pesto on a country italian roll
roma tomato, avocado, goat cheese, red bell peppers, arugula, pesto or hummus
turkey, avocado, jack cheese, arugula, mayo and dijon mustard on a country italian roll
prosciutto, roasted bell pepper, roma tomato, mozzarella, arugula, dijon mustard on a country italian roll
roast beef with caramelized onion, jack cheese, horseradish mayo on a dutch crunch roll
oven roasted chicken with hummus, red onion, red bell pepper, tomato on a dutch crunch roll
roasted chicken or organic tofu romaine, asiago caesar dressing, cracked black pepper
organic tofu, tomato, caramelized onion, roasted bell pepper, avocado, jack cheese, romaine lettuce with pesto or hummus
albacore tuna salad, roma tomato, romaine, dijon mustard and mayo
olive tapenade, cucumber, red onion, tomato, avocado, romaine and hummus
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.