Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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fresh ahi tuna in soy and sesame dressing served with avocado creme, fraiche and plantain chips
homemade duck foie gras, onion jam and toasted brioche
mediterranean octopus with roasted vegetables and mediterranean sauce
sauteed calamari in a light tomato, garlic and pesto sauce
floated in a pernot parsley butter sauce
imported cold cuts, cheeses, pate, toasts
white fish, shrimp, avocado salad on citrus vinaigrette served with homemade plantain chips
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onion soup
fresh ahi tuna in soy and sesame dressing served with avocado creme, fraiche and plantain chips
homemade duck foie gras, onion jam and toasted brioche
mediterranean octopus served with roasted vegetables and mediterranean sauce
mediterranean octopus served with roasted vegetables and mediterranean sauce
sauteed calamari light tomato, garlic and pesto sauce
floated in a pernot parsley butter sauce
imported cold cuts, cheese, pate toasts and salad
chef in spired
romaine lettuce, carrots, peanuts fried wonton and thai peanut dressing
croutons maison, parmesan cheese and caesar dressing
baked goat cheese crostini over baby lettuce crispy bacon tossed in red wine vinaigrette
fresh seared tuna steak, potatoes, green beans, roasted peppers, boiled egg tomatoes, olives and anchovies
fresh mozzarella vin ripe tomatoes, prosciutto with pesto vinaigrette
chef inspired
croutons maison, parmesan cheese and caesar dressing
baked goat cheese crostini over baby lettuce crispy tossed in bacon red wine vinaigrette
assorted baby greens, crispy bacon, walnuts and roquefort cheese
fresh mozzarella, vine ripe tomatoes, prosciutto with pesto vinaigrette
romaine lettuce, carrots, peanuts, fried wanton and thai peanut dressing
croutons maison, parmesan cheese and caesar dressing
fresh seared tuna steak, green beans, olives, roasted peppers, boiled egg, tomatoes, anchovies, cooked potatoes
lobster, bacon, eggs, avocado, tomatoes, blue cheese with creamy herbs dressing
baby lettuce, curry chicken, sundried tomatoes, black olives, roasted peppers, feta cheese with red pepper dressing
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skirt steak, arugula, blue cheese and shaved parmesan cheese
french ham, swiss cheese and bechamel, for madame
add sunny side up eggs on top
grilled vegetables, portobello, goat cheese and marinara
smoked turkey breast, brie, tomato, lettuce and avocado cream
prosciutto, fresh mozzarella, pesto
sauteed shrimps, crushed peppers, sundried tomatoes
served with pomodoro sauce
curry chicken supreme alfredo pasta
mixed seafood, creamy lemon sauce
sauteed shrimps, crushed pepper, sundried tomatoes
served with pomodoro sauce
penne pasta, curry chicken breast
mixed seafood, creamy lemon sauce
sauteed shrimps, crushed pepper, sun-dried tomatoes
served with pomodoro sauce
penne pata, chicken breast and curry creamy sauce
mixed seafood, chicken and andouille sausage in a spicy tomato sauce
tomato, pickle onion and remoulade sauce
with fennel confit and truffle mayonnaise
with smashed avocado
add cheese
tomato, pickle onion, and remoulade sauce
with fennel confit and truffle mayonnaise
with smashed avocado
salmon fillet baked in phillo dough with baby lentils and basil sauce
churrasco topped with caramelized shallots, fries and salad
steamed mussels with shallots, parsley, wine and french fries
raw filet mignon served mild or spicy with fries and salad
fresh avocado, salad and plantain
filet mignon sauce au poivre, gratin dauphi nois and sauteed vegetables
fresh fish and shellfish of the season with our saffron sauce
salmon fillet baked in phillo dough with baby lentils and basil sauce
rib eye shallot wine sauce
stewed free range chicken on mushroom risotto
fresh fish and shell fish of the season with our saffron sauce
pan roasted organic chicken, fingerling potatoes au jus
raw beef tenderloin prepared mild or spicy with salad and french fries
chef inspiration
pan seared, topped with peppercorn sauce, scalloped potatoes and french green beans
atlantic salmon in phylo dough with fresh basil sauce and lentils
with salad and shallots sauce
with french fries, salad and shallots sauce
mussels with french fries (when available)
raw filet mignon served mild or spicy with fries and salad
raw tuna with fresh avocado, salad and plantain
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spanish style served hot with potato salad and paprika
white fish, shrimp, avocado salad on citrus vinaigrette served with homemade plantain chips
hazelnut chocolate spread
creamy caramel sauce
grand marnier orange butter sauce
strawberries, banana nutella, whipped cream
fresh strawberries, nutel la dulce de leche
fresh bananas, nutella or dulce de leche
hazelnut chocolate spread
creamy caramel sauce
grand marnier orange butter sauce
strawberries, banana, nutella, whipped cream
fresh strawberries, nutella or dulce de leche
fresh bananas, nutella or dulce de leche
cream cheese flan with caramel sauce
new orleans classic drizzled with chocolate sauce
pate a choux filled with vanilla ice cream and drizzled with chocolate sauce vanilla lavender flavored
caramelized apples, brown, sugar and cinnamon topped with vanilla ice cream
sweet crusted scented with grand marnier
valrhona chocolate with vanilla ice cream
cream cheese flan with caramel sauce
new orleans classic drizzled with chocolate sauce
pate a choux filled with vanilla ice cream and drizzled with chocolate sauce vanilla lavender flavored
caramelized apples, brown sugar and cinnamon topped with vanilla ice cream
sweet custard scented with grand marnier
valrhona chocolate with vanilla ice cream
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french toasts on brioche homemade brioche, served with maple syrup and fresh seasonal berries
with blueberry creme fraiche
fresh ricotta cheese, berries and maple syrup
baguette, butter, homemade jelly and cafe au lait
breakfast potatoes, choice of bacon, ham or sauce
ham and swiss cheese sandwich with choice of egg and breakfast potatoes
brioche maison, two fried eggs, fresh fruits, sausage and breakfast potatoes
fresh croissant, grilled ham, two poached eggs, hollandaise sauce, fresh fruits and breakfast potatoes
smoked salmon, fresh croissant, hollandaise sauce, breakfast potatoes
with truffle cream cheese, onion confit
traditional ratatouille, goat cheese
sauteed shrimps with cajun spices
prosciutto, mozzarella cheese, tomato, pesto sauce
ham, swiss cheese and mushrooms
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classic liqueur & white wine
cassis liqueur & champagne
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.