Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Petit tender beef steak topped with blue cheese crumbs on a bed of red leaf lettuce with garnish of tomatoes, carrots and cucumbers.
Bed of red leaf lettuce with sauteed fresh salmon or fresh tuna or shrimp, fingerling potatoes, hard boiled eggs and nicoise olives. Garnish of tomatoes and cucumbers.
Chicken salad cranberries, almonds, granny smith apples, cilantro, basil on red leaf lettuce with tomatoes and cucumbers.
French onion soup gratineed
Soup of the day
Ham and mozzarella quiche.
No description available
Baked with chicken and homemade pesto and your choice of cheese and black truffle oil
Baked with tomatoes, green olives, herbes de provence and mozzarella.
Baked with Prosciutto ham, caramelized apples and your choice of cheese.
No description available
Spinach, mushroom, sun-dried tomatoes, goat cheese in croissant and baked
Ham, bechamel white sauce and emmenthal cheese
Homemade chicken liver and port pate and pickles in baguette
Petit tender beef steak baked in baguette with your choice of cheese brie, blue, goat or mozzarella
Shrimp, tomatoes, roasted garlic, herbs and mozzarella in baguette
Smoked salmon, Spinach, honey balsamic glaze, mozzarella.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.