Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Choice of Soup or Simple Salad
Fresh Salmon, Cooked From One Side, served with Wilted Cabbage, Fingerling Potatoes + Chive
Warm New Orleans Bread Pudding, Custard Sauce with Bourbon
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Savory Cheese Straw
mixed Lettuces, Garden Vegetables, Green Goddess Dressing
North Atlantic, Ducktrap River, Maine, Creme Fraiche, Toasted Points, Capers
Maytag Blue (iowa), Aged cheddar (vermont), Laura Chenel's marinated Cabecou Goat Cheese california) Selection of Our âbreads for cheese', Ripe and Dried Fruits + Nuts
Romaine Spears, Parmesan Dressing, Garlic âsticks'
Fresh Roasted Turkey Breast, Warm Bacon, Ripe Avocado, Maytag Blue Cheese, Hb Egg, mixed Lettuces
Mild Curry, Mango Chutney, Cous-cous, Green Apple, Salad of Tiny Lettuces
Iced Shrimp, Guacamole, Fresh Salsa, Shredded Lettuce, Cilantro Vinaigrette, Tortilla Crisps
Ripe Avocado, Mango, cheddar, Cucumber, Tomato, Sprouts On Whole-grained Bread + Side Salad
Fresh Roasted Turkey Breast, Russian Dressing, Special Slaw On Rye Bread + Side Salad
Virginia Ham, Vermont Cheddar On Sandwich Bread + Side Salad
Poached Salmon Salad, Dilled Cucumbers, Open-faced On Rye Bread + Side Salad
Griddled Square Burger, Toasted Sandwich Bread, Yukon Potato Chips + Side Salad served with or with Out Cheese
Tubular Pasta, Herb-infused Cream, Vermont Cheddar, Baked In a âgratin' / served + Side Salad
Choice of Fillings, served with Side Salad
Sliced Chicken Breast, Colorful Vegetables, Chicken + Herb Sauce, Topped with Crispy Pastry
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Bourbon Sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.