Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crispy, hot corn tortilla chips with lots of melted cheese, homemade pico de gallo, jalapenos, fresh lettuce, and cool sour cream. beef, chicken, or both
Fall off the bone
Crispy, breaded fried chicken tenders with a side of our own buffalo sauce. Served with crisp, veggie sticks and bleu cheese dip
Authentic mexican cheese dip with spinach and fresh pico de gallo. Served with warm, seasoned nacho chips..
Hand-rolled chicken and cheese "chimi crispas" deep-fried and served with cool avacado ranch dip .
Colossal shrimp wrapped in smoked bacon, blackened, and placed over field greens, topped with a zesty lime remoulade sauce. Served with chipotle bleu cheese for dipping ..
A sampling of our homemade jalapeno poppers, boneless buffalo tenders, taquitos, jerk wings, and espinaca dip.
Fusion cooking at its finest! A mix of our delicious louisiana crab dip, toasted corn, black beans, and flavorful andouille sausage all rolled in a light crisp wrapper and baked until crunchy. Accomp
Plump jalapenos stuffed with cream cheese filling and batter-fried 'til golden brown
Tip your hat to this cj's favorite! Our secret recipe includes freshly chopped artichoke hearts, spinach, and parmesan cheese. Served with grilled cajun bread and warm tortilla chips
Crunch into a bit of the american south! Crispy deep fried pickle chips that are deliciously fun and unique. Served up with chipotle ranch sauce for dipping
Seasoned hot corn tortilla chips with your choice of four dips: Espinaca , artichoke & spinach , chili con queso , fresh guacamole, avocado ranch, signature smoked salsa, mango salsa, pico de gallo ,
Large, grilled flour tortilla with colby and jack cheese and sweet chilies. Served with sour cream and fresh pico de gallo. Chicken $9.99 pulled pork no sweet chilies $8.99 steak 'n' cheese, onions,
Fall off the bone
A refreshing salad in a chili-flavored tortilla bowl! Marinated and grilled chicken tenderloins with sauteed peppers and onions, served over crisp salad greens, black olives, pico de gallo, cheddar c
Tender fillets of fresh flaky whitefish and large gulf shrimp parmesan-crusted, seared, and served over an array of crisp romaine lettuce and field greens tossed in our homemade caesar dressing. Topp
Juicy flame-grilled steak kabobs rest on a mix of fresh salad greens that have been tossed in a smoky chipotle ranch dressing. Toasted corn and black bean salsa, chopped tomatoes, garden fresh cucumb
Grilled chicken strips, cucumbers, tomatoes, onions, and peppers, sprinkled with colby and Jack cheese and crisp tortilla thins. Served over salad greens or pasta salad, with your choice of dressing.
A caesar cardini of mexico creation! Homemade dressing and freshly grated parmesan cheese. Sprinkled with seasoned tortilla thins, then topped with marinated grilled chicken
House-seasoned multigrain baked flatbread taco bowl filled with chopped field greens tossed with cinnamon pecans, raisins, and our house vinaigrette. Topped with diced cucumbers, tomatoes, and bleu c
A house favorite! Homemade and fresh! A delicious cajun seafood stock with shrimp, catfish, scallops, real crawfish tails, salmon, and hearty vegetables.
An array of Southwest seasonings gives this soup its flavorful flair! Our original recipe includes diced chicken and fresh garden vegetables, topped with seasoned tortilla strips.
A traditional chili with ground beef, chopped onions, peppers, and red kidney beans in a rich, spicy chili stock. Sprinkled with cheddar cheese. Now served in a made-from-scratch tortilla
Created and prepared daily by our chef. Always fresh, always homemade! Priced daily
Two thick slices of wheat berry bread buttered and grilled. Topped with oven roasted turkey, chipotle ranch spread, lettuce, tomato slices, smoked bacon, avocado slices, and melted cheddar cheese all
Tender pulled pork smothered in BBQ sauce, piled on a toasted buttered bun, topped with caramelized onions and melted monterey Jack cheese. Served Southern style with fresh lettuce, our own coleslaw,
Lean and tender shaved sirloin, pan-grilled with peppers, onions, and mushrooms, wrapped inside a tortilla with ranch spread and melted american cheese. Served with corral fries and fresh pickle spea
A t-bones favorite with a twist! Chicken tenderloins breaded and deep-fried, rolled in a flour tortilla with lettuce, tomatoes, ranch spread, mayonnaise, smoked bacon, and cheddar cheese. Served with
Thinly sliced, oven-roasted trurkey,bacon, field greens, tomato, and chipotle ranch fills a large tortilla. Served with homemade yukon gold chips and fresh pickle spear. Delicious!
Our best bread ever! An Asiago cheese roll grilled then topped with lean roast beef, a horseradish chipotle ranch spread, leaf lettuce, tomatoes, red onions and swiss cheese. Served with yukon gold p
Grilled and sliced buffalo chicken, grilled peppers and onions, lettuce, and tomato, all rolled up inside a large flour tortilla with cheddar cheese and bleu cheese spread. Served with corral fries a
Lean pastrami and fresh onions, grilled and served on a fresh, panini-grilled onion roll with country dijon mayonnaise and melted imported swiss cheese. Served with homemade yukon gold chips
Served on our signature bun with lettuce and tomato, accompanied by your choice of homemade pasta salad or corral fries. Choose: Monterey with ranch spread and jack cheese, blackened with ranch sprea
Our favorite mexican dish! An oversized platter with one "mini chicken chimi crispa," one shredded beef burrito, and one chili beef enchilada. Served with mexican rice, our own refried bean
Jacks famous fajitas are grilled then lightly basted with chimichurri sauce and placed over sizzling peppers and onions. Served with warm flour tortillas, mexican rice, refried beans, and a side dis
Grilled chicken
A large flour tortilla rolled and filled with cheese, tomato nacho sauce, and your choice of meat filling. Then fried and topped with smoked salsa and melted cheese. Served with mexican rice, refried
A large flour tortilla rolled and filled with cheese, tomato nacho sauce, and your choice of meat filling. Then fried and topped with smoked salsa and melted cheese. Served with mexican rice, refried
Corn tortillas filled with your choice of meat filling, cheddar cheese, pico de gallo, sweet chilies, and refried beans. Rolled and baked with enchilada sauce and more cheese. Served with refried bea
Corn tortillas filled with your choice of meat filling, cheddar cheese, pico de gallo, sweet chilies, and refried beans. Rolled and baked with enchilada sauce and more cheese. Served with refried bea
It's cheesy baby! Three corn tortillas stuffed with a mixture of shredded crab, cream cheese, feta cheese, shredded lettuce, sweet chilies and cheddar cheeses. Topped with more cheddar cheese, baked
A large flour tortilla filled with your choice of meat filling, refried beans, and cheese. Topped with zesty ranchero sauce. Served with mexican rice, refried beans, and sour cream.
A large flour tortilla filled with your choice of meat filling, refried beans, and cheese. Topped with zesty ranchero sauce. Served with mexican rice, refried beans, and sour cream.
Now you can enjoy a burrito just like the osbournes. A large flour tortilla jam-packed with chicken nacho, mexican rice, pinto beans, mild sweet chilies, and cheddar cheese. Served over our homemade
An american classic with a signature CJs twist! Crispy fried cinnamon-sugar wanton chips drizzled with homemade chocolate ganache, sweet caramel, toasted marshmallows, and graham cracker crumbs. Thi
Jack's personal favorite...ribs, skewers of chicken, and sirloin tips, all BBQ style, with corral fries and cactus slaw
Boneless, marinated chicken and sirloin beef skewers prepared either BBQ style or cajun style. Served over jambalaya rice with a fresh vegetable.
Slow-roasted, tender and juicy BBQ ribs. Served with corral fries and cactus slaw.
Marinated skewers of sirloin tips, chargrilled and served with corral fries and our homemade cactus slaw
With the purchase of any entree
Fresh catfish fillet, blackened on an iron skillet and served with jambalaya rice and grilled fresh vegetables
A mardi gras favorite! Jumbo shrimp, smoked cajun andouille sausage, and chicken tenderloins sauteed with fresh mushrooms, onions, and peppers. Then we kick it up a notch with homemade creole sauce
For our haddock taco lovers looking to spice things up fresh southern catfish, cajun-seared and stuffed inside two crab-dip-wrapped hard shell tacos. Filled with lettuce, pico de gallo, and melted co
A heaping portion of seafood! Fresh scallops, jumbo shrimp, catfish, real crawfish, salmon, and fresh vegetables in a tasty cajun seafood stock. Served over jambalaya rice. Lots of fresh seafood se
Our 1/2lb. burger topped with your choice of white american or cheddar cheese. Add sauteed mushrooms .50¢ Add bacon .50¢ Add both .75¢
Blackened with our own cajun seasoning with melted cheddar cheese
acon, grilled onion, jack cheese, and homemade BBQ sauce
Named for one of our owners, mark andler fenske, who created and regularly enjoys this burger himself fresh grilled burger served on an oven-fresh baguette, filled with onions and peppers grilled in
Our 8 oz. Premium reserve burger jerk seasoned and topped with mango salsa, smoky bacon and melted provolone cheese. Served with grilled warm pineapple and shredded lettuce
Made-from-scratch chicken salad with marinated & grilled chicken, mixed with diced celery, onions and just the right amount of mayonnaise. Placed on our grilled hearty wheat berry bread with lettuce
Its always fun to mix it up a bit! weve created this luncheon sampling to do just that. Choose any two of the following: Burrito, enchilada, soft taco, hard shell taco, chimi crispa. Choose all c
Conjured up somewhere in southwest texas, this truly unique meatloaf sandwich is seasoned and seared, topped with melted provolone cheese, stuffed with lettuce, tomato, onion, fried pickles, and a un
A cjs classic made to suit your luncheon appetite. One crab-dip-wrapped hard shell taco stuffed with crispy fried haddock, fresh lettuce, pico de gallo, and melted colby and jack cheese. Served in a
Choose any two from the following list of great lunch items! Served with our homemade yukon gold chips, cajun seafood stew, tex-mex chili, chicken tortilla soup, soup du jour, pasta salad, fresh gard
A hand-cut 12 oz. Delmonico steak seasoned and chargrilled over an open flame. Smothered with caramelized onions and au jus gravy. Served with portabello nugget fries and a homemade potato croquett
Our reserve premium 12 oz. hand-cut ribeye steak seasoned with our own ancho pepper dry rub slightly spicy -- very flavorful. Flat-grilled to seal in the juices, chargrilled for flavor, and lightly b
Our own hand-cut 14 oz. seasoned sirloin flame-broiled; served with homemade mashed potatoes
A slice of oven roasted prime rib that is cut right off the slow roasted loin we serve for traditional prime rib. Rubbed with a brown sugar and ancho-spice rub. Pan seared to temperature and served w
Available 7 nights a week after 4pm, while it lasts. Slow roasted all day and available in 3 sizes. Hand-carved to order; served with homemade mashed potatoes and au jus for dipping.
A new england tradition exceptionally fresh, prime, line-caught haddock, oven-broiled with our garlic parmesan crumbs. Drizzled with lemon, white wine, and butter. Served with homemade mashed potatoe
Fresh flaky fillet, tender scallops, and jumbo shrimp lightly battered and deep-fried to a golden brown. Topped with crispy fried thin rings and served with corral fries, homemade cactus slaw, and ta
Fresh haddock, scallops, and jumbo shrimp stuffed with a homemade cornbread, crab & cream cheese stuffing. Generously sprinkled with garlic crumbs, baked with butter and a touch of lemon and wine. Se
Fresh boneless salmon fillet served over jambalaya rice with grilled fresh vegetables. Choose: Grilled or chipotle crusted
Cross borders with this fun combination! succulent sauteed jumbo shrimp, authentic pico de gallo, portabelini mushrooms, and grilled asparagus spears all tossed in a light lemon-wine butter sauce; to
Jacks famous signature salsa made from tomatoes, onions, jalapenos, and fresh cilantro. Served with seasoned nacho chips. be sure to specify vegetarian salsa & chips
Hand-mashed and prepared daily. Served with our homemade nacho chips, fresh signature salsa, and pico de gallo
A grilled flour tortilla filled with our special artichoke dip, portabello mushrooms, grilled vegetables, and melted cheese
Fresh sauteed mushrooms and red onions atop melted cheddar cheese.
Fresh summer squash, onions, carrots, green peppers, broccoli, and zucchini, served on top of pan-blackened pasta and drizzled with spicy cajun parmesan butter. Served with fresh blackened grilled ve
Lightly dusted with cajun spices and topped with our signature espinaca cheese sauce and fresh pico de gallo
Its cheesy baby! Three corn tortillas stuffed with feta cheese, shredded lettuce, sweet chilies and cheddar cheeses. Topped with more cheddar cheese and fresh mango salsa then baked in the oven muy
Char grilled fresh vegetables placed over caramelized onions, peppers and mushrooms. Lightly Basted with our signature chimichurri sauce and served with warm flour tortillas, mexican rice, refried be
Panini-grilled, marble rye bread, spread with our famous artichoke & spinach dip, lightly seasoned with chipotle pepper; stuffed with fresh grilled vegetables, tomatoes, field greens and melted swiss
Deep-fried chicken tenderloins served over mexican rice with a spicy espinaca cheese sauce on the top. Sprinkled with fresh pico de gallo, black olives, scallions, and crisp tortilla thins
We recommend this house special, and so does the phantom gourmet! Fresh atlantic haddock, crispy fried and stuffed inside two crab-dip-wrapped hard shell tacos. Filled with lettuce, pico de gallo, an
A delicious combination of chicken tenderloins, fresh vegetables and mushrooms sauteed in olive oil, garlic, herbs, and parmesan cheese! Tossed with fettuccini
The appetizer is so popular weve made a meal out of it! Served with corral fries, our signature thin rings, cactus slaw, bleu cheese, and buffalo sauce
The best of the best; we grind our reserve premium choice SM prime rib and combine it with our award-winning ground sirloin to make this soon-to-be famous meatloaf. Slow-cooked and topped with made-f
Exceptionally fresh, line-caught haddock fillet, stuffed with our homemade cornbread stuffing, baked with seasoned crumbs, butter, lemon, and wine. Served with homemade mashed potatoes and fresh stea
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Chicken or shredded Beef
Chicken or shredded beef
Chicken or shredded beef
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No fries
No fries
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Combination of kids mac n cheese and chicken tenders
One skewer of each served with jambalaya rice and fresh broccoli
BBQ baby back ribs with fries
A larger portion of chicken tenders served with fries.
Grilled chicken strips served over shredded lettuce, accompanied by a side of mixed cheese, sour cream, and three soft tortillas. Served with french fries
Boneless chicken tenders deep-fried and topped with bacon and melted cheddar cheese, placed on a bun. Served with fries
Chocolate chip toll house square served warm with french vanilla ice cream on top. Drizzled with hot fudge and topped with whipped cream. It awesome
Our signature crunchy oreo cookie and coconut coating, wrapped around rich french vanilla ice cream and drizzled with caramel sauce. awesome!
Be prepared to share! Our homemade blueberry cobbler served warm alongside our homemade apple crisp, also warm. Complemented by vanilla ice cream and whipped cream
Calling all chocolate lovers a homemade moist, dark chocolate layer cake with irresistible, creamy chocolate frosting. Did we mention that its chocolate
This dessert is fun! We bring it all to your table and you put it together! Start with the french vanilla ice cream then choose from chocolate jimmies, rainbow sprinkles, crushed Oreo cookies, sweet
An american classic with a signature cjs twist! Crispy fried cinnamon- sugar wanton chips drizzled with homemade chocolate ganache, sweet caramel, toasted marshmallows, and graham cracker crumbs. Th
An absolute must try delight Tres leches translates to 3 milks a traditional, light and delicious latin american cake with a milk glaze and whipped cream. We kick it up with a fresh strawberry
We took an ordinary sundae and made it unbelievable! A chocolate chip toll house square, served warm, topped with french vanilla ice cream, and drizzled with warm caramel hot fudge sauce. Cant forge
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