Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Tossed with your choice of authentic buffalo style or with sweet and savory mango BBQ sauce
Sliced chicken, pepper jack cheese and scallions baked in our wood burning oven, served with our tomato cilantro salsa
Rich and cheesy, served piping hot with crispy homemade tortilla chips
Delicious medium sized shrimp tossed with either roasted garlic, authentic thai or our buffalo wing sauce
Dip your way to perfection with our sides of remoulade and pesto sauces
Slightly spicy pastry pillows stuffed with garden vegetables and garnished with mint yogurt dipping sauce
Chock full of chopped clams, seasoned breadcrumbs and cheese
Sweet and tender sliced rhode island squid, served with our tasty homemade marinara
With old bay seasoning and spicy cocokatil sauce
With old bay seasoning and spicy cocokatil sauce
Lettuce, red onions, cucumbers, shredded mozzarella and carrots
Warmed over mixed greens with fresh raspberry, glazed pecans and raspberry vinaigrette
Shaved romano cheese, creamy garlic lemon dressing & crunchy croutons
Romaine, cucumber, gaeta olives, red onions, tomatoes, chickpeas, feta and dill vinaigrette
Sesame crusted, seared rare and served over mixed greens and a side of oriental dressing
Arugula and romaine, grilled chicken, bacon, egg, tomatoes and blue cheese crumbles
Roasted peppers, gaeta olives, hard boiled egg, red onion over baby mixed greens
Full of chicken, vegetables, herbs and noodles
French bread croutons and bubbly assorted cheese
Charlestown style with splash of sherry
Prepared daily by our chef
Half pound, fresh ground sirloin on a dusted bun with lettuce, tomato and a all pickle
Cheddar, swiss, pepperjack, blue
Half pound, fresh ground sirloin, cheese & country bacon on a dusted bun with lettuce, tomato and a dill pickles
Our famous meatloaf sliced thick and served on a dusted bun
With fresh mozzarella, artichoke, roasted red peppers, basil pesto on ciabatta
Simply the best hot grilled to perfection one half pound
Our crabcake, gently pan seared topped with bacon & new orleans style remoulade sauce
Grilled chicken with sun dried tomatoes, fresh mozzarella, basil pesto and arugula on a toasted ciabatta
Warmed turkey, stuffing, cranberry relish, topped with gravy served with a side of mashed potatoes
Just like a lobster roll but made with gulf shrimp, a little celery & light mayo. Served on a toasted hot dog bun
4 1/2 lb. patties, 8 strips of bacon, 4 slices of cheddar & 4 slices of swiss, lettuce, tomato, onion, jalapeno, 1 lb. of fries
Classic tomato: mozzarella & a light tomato sauce. Add any topping: $1.25. Fresh mozzarella, italian sausage, kalamata olives, bacon, basil pesto, artichokes, mushrooms, pepperoni, fresh garlic, vida
Using the best fresh homemade cheese
Roasted peppers, mozzarella, feta cheese and basil aioli
Fresh shucked clams, evoo, fresh garlic and a touch of oregano
Thinly sliced steak, onions, cheddar, mozzarella and light tomato
With truffle oil, essence of tomato and fresh basil
Hand breaded chicken breast fillet, mozzarella cheese and tomato sauce
Boneless breast of chicken sauteed with a light bacon, cream and parmesan sauce and tossed with fettuccine
Shrimp, scallops and clams in a white wine garlic broth over linguini
Lots of tender baby clams with your choice of white or red sauce
Tender chicken breast in a three mustard marinated, hand breaded in panko crumbs and then gently pan seared and served with fresh string beans and garlic mashed potatoes
An individual loaf with a brown sugar, tomato hot sauce glazed and completed with side of garlic mashed potatoes and fresh green beans
Sliced tenderloin of beef, grilled to your liking and served with green beans and mashed potatoes
Sliced tenderloin of beef, grilled to your liking and served with green beans and mashed potatoes
Center cut filled baked on a smoking cedar plank and served with a citrus compound butter, jasmine rice and house green beans
Boneless chop stuffed with prosciutto and fontina cheese, sauteed and served with marsala wine sauce
Basil aioli, jasmine rice and grilled asparagus
Made with all lump crabmeat, a little panko bread crumbs and a side of remoulade, served with grilled asparagus and jasmine rice
Your choice of plain grilled and served with garlic mashed and grilled asparagus
Brandy pepper cream sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.